Komori
⌘K
by
Hone Systems
Hone
Open
09:00
Loading
Home
Market
Watch
Notifications
All
Threads by company (from 2877) | Komori
Komori
⌘K
by
Hone Systems
Hone
Open
09:00
Recently moved threads
/
Threads by company (from 2877)
Home
Recently moved threads
Threads by company (from 2877)
Threads by company (from 2877)
Every company with threads, and all of its threads, in ticker order.
Home
Market
Watch
Notifications
All
Threads by company
2877
NittoBest Corporation
2026-08-31
Capital investment to ensure stable supply, develop new products, address environmental issues and improve efficiency
2026-08-10
Downside risks to the global economy and uncertainty in the economic environment
2026-08-10
Food industry focus on safety and security, low prices and intensifying competition
2026-08-10
Strengthening sales capabilities, product development and customer service
2026-08-10
Decline in revenue due to lower sales of chilled foods and other products
2026-08-10
Increase in profit
2026-08-10
Raw-material procurement and pricing risks from livestock disease, abnormal weather, market conditions and foreign exchange
2026-08-10
Manufacturing and logistics cost risks from higher crude oil prices
2026-08-10
Governance structure involving the board of directors, audit & supervisory board and internal audit office
2026-08-10
Disclosure of a 33.0% equity ratio
2026-08-10
Ensuring transparency and fairness in executive compensation through the compensation committee
2026-08-10
Price revisions for certain products in response to higher raw-material prices
2026-06-24
Reviewing the product mix and improving production efficiency
2026-06-24
Establishing a production and sales structure through the spin-off of the chilled-food business
2026-06-24
Investment in the Vietnam plant and production equipment
2026-06-24
R&D Investment
2026-06-24
Increase in Total Assets, Liabilities and Net Assets
2026-06-24
R&D focused on higher value-added products, safety and regional resources
2026-06-24
Reliance on specific customers for chilled-food sales
2026-06-24
Impairment risk for held assets and low-profitability businesses
2026-06-24
Credit, market and liquidity risks
2026-06-24
Stable financing to support business expansion and capital investment
2026-06-24
Strategic shareholdings aimed at strengthening relationships with business partners
2026-06-24
Loss attributable to non-controlling interests
2026-06-24
Increase in Cash Flow from Operating Activities
2026-06-24
Cash outflow from financing activities due to lower short-term borrowings and other factors
2026-06-24
Challenging operating environment in the food industry due to labor shortages
2026-06-24
Decline in quarterly comprehensive income due to lower other comprehensive income
2026-06-24
Risk of violations of laws and internal rules by officers and employees
2026-06-24
Recruitment and development of human resources, work-style reform and labor saving
2026-06-24
Nitto Ariman Co., Ltd. becoming a material affiliate
2026-06-24
Supply-chain instability caused by global logistics disruptions
2026-06-24
Reflecting the basic sustainability policy and material issues in the business
2026-06-24
Measuring greenhouse-gas emissions and considering reduction targets
2026-06-24
Disclosure of human-capital diversity metrics and consideration of policy development
2026-06-24
Reducing environmental impact through renewable energy and natural refrigerants
2026-06-24
Management with Awareness of Cost of Capital and Share Price
2026-06-24
Establishment and consolidation of 株式会社シロッコさがえ
2026-06-01
Dividend Payments to Shareholders
2026-06-01
Emphasis on management transparency, legal compliance and corporate ethics
2026-05-15
Improving operating cash flow by reducing inventories and other assets
2025-11-13
Single-segment structure centered on food manufacturing and sales
2025-11-13
Increase in demand for food services for hospitals and nursing-care facilities
2025-06-25
¥2 billion and ¥3 billion ordinary-profit targets under the medium-term management plan
2025-06-25
Future adoption of new accounting standards for tax effects and revenue recognition
2025-06-25
Business and Financial Impact of COVID-19
2025-06-25
Infection prevention and response to new demand related to COVID-19
2025-06-25
Information System Failure and Information Leakage Risks
2025-06-25
Change in Representative Director and Appointment of a Chairman
2025-06-25
Optimizing the business structure
2025-06-25
Adoption of a multi-stakeholder policy
2025-06-25
Training for directors, audit & supervisory board members and executive officers
2025-06-25
Regulatory action against the audit firm and its impact on audit quality
2024-06-25
Stable supply of safe, reliable products and strengthening testing and analytical capabilities
2024-06-25
Business continuity risks from earthquakes, fires, terrorism and war
2024-06-25
Higher logistics costs due to labor shortages and overtime regulations in the logistics industry
2024-06-25
Company-product benefits for shareholders with continuous holdings
2024-02-14
Change in the Audit Firm's Name
2023-11-10
Restoration of the production line after the fire at the Yamagata plant
2023-06-23
Risk of changes in laws and regulations, including the Food Sanitation Act and Product Liability Act
2023-06-23
Risks from overseas market development and changes in the overseas political and economic environment
2023-06-23
Securing a stable supply of raw materials to ensure stable product supply
2022-08-10
Recoverability Risk Relating to Deferred Tax Assets
2022-06-24
Reputational Damage Caused by the Internet and Other Channels
2022-06-24
Completion of liquidation of Qingdao Nitto Foods Co., Ltd.
2022-02-10
Recognition of a provision for losses on liquidation of an affiliate
2021-06-25
Contributing to society through the food industry and enhancing corporate value
2021-06-25
Risk of production stoppages caused by manufacturing-equipment failures and aging
2021-06-25
Risk of infringement of, and infringement claims involving, intellectual property rights
2020-06-26
Change in Depreciation Method for Building Improvements and Structures
2020-06-26
Risk of changes in retirement-benefit assumptions
2018-08-10
Cost burden from the first year of operations in the overseas food business
2882
EAT&HOLDINGS Co.,Ltd
2026-10-15
Transformation into a comprehensive food services and life planning company
2026-10-15
Mutual expansion of restaurant and food sales businesses leveraging the Osaka Ohsho brand
2026-10-15
Development of New Products and Services in Foodservice and Food Sales
2026-10-15
Development and Opening of New Food Service Formats
2026-10-15
Strengthening Existing Stores through Food Preparation and Customer Service Capabilities and High-Value-Added Menus
2883
DAIREI CO.,LTD.
2026-10-30
Proprietary processing technology centered on boneless fish
2026-10-30
Policy to grow the meat business into a second core business
2026-10-30
Fluctuations in Raw Material Prices and Supply of Seafood, Meat and Other Products
2026-10-30
Foreign-Exchange Fluctuations Associated with Overseas Procurement
2026-10-30
Development and Aggressive Pricing by Competing Products
2884
Yoshimura Food Holdings K.K.
2026-10-15
Supporting Group Companies Through the SME Support Platform
2026-10-15
Maximizing Earnings, Further Growth, and Enhancing Corporate Value
2026-10-15
Expanding Production Capacity Through Proactive Capital Investment
2026-10-15
Strengthening Sales to Existing Customers and Developing New Accounts
2026-10-15
Group Synergies Through Shared Sales Channels and Joint Procurement
2892
NIHON SHOKUHIN KAKO CO.,LTD.
2026-10-30
Corn, Fuel, Foreign Exchange and Freight Price Volatility and Procurement Risks
2026-10-30
Population decline, oversupply, falling unit selling prices, and declining consumer preference for sweet products
2026-10-30
Maintaining Stable Dividends and Using Retained Earnings for Research and Development and Capital Investment
2026-10-30
Improved profitability due to higher sales volumes and lower costs for raw materials, fuel and other items
2026-10-30
Disclosure of Investments in Associates and Equity-Method Investment Income
First page
Next
2026-10-15
Expanding sales of frozen, winged gyoza
2026-10-15
Proactive expansion of franchise chains
2026-10-15
Expansion of the Food-Service Location Network
2026-10-15
Overseas Franchise Store Expansion
2026-10-15
Domestic production and in-house manufacturing of frozen foods, and enhanced traceability
2026-10-15
Intensifying Competition and Price Competition in a Mature Market
2026-10-15
Surging Raw Material Prices
2026-10-15
Rising Labor Costs Due to Labor Shortages
2026-10-15
Declining Store Profitability, Leased-Property Risk and Impairment
2026-10-15
Recovery in Sales and Profit and Improved Profitability
2026-10-15
Investment in Factory Capacity Expansion and New Store Openings
2026-10-15
Balancing Growth Investment with Stable Dividends
2026-10-15
Strengthening the earnings base through selection and concentration
2026-10-15
Commencement of Consolidated Financial Reporting and Expansion of the Consolidation and Equity-Method Scopes
2026-10-15
Managing the Profitability of Existing Business Formats by Controlling Advertising and Promotional Expenses and Introducing New Menu Offerings
2026-10-15
A lull in economic conditions amid an overseas slowdown and yen appreciation
2026-10-15
Dilution of Share Value from Stock Option Exercises
2026-10-15
Enhancing productivity and optimizing the allocation of management resources through process innovation
2026-10-15
Pressure to protect profits from rising logistics costs and product price revisions
2026-10-15
Country risks associated with overseas business expansion and decline in overseas franchise locations
2026-10-15
Impact on Consumption from the Consumption Tax Rate Hike and Introduction of the Reduced Tax Rate
2026-10-15
Increasing Osaka Ohsho Brand Awareness Through Shogi Events, Social Media and Other Channels
2026-10-15
Growth of the Frozen Food Market Driven by Stay-at-Home Demand
2026-10-15
Developing New Businesses Through Overseas Store Openings, Unstaffed Retail Stores, and Food-Service E-Commerce
2026-10-15
Introducing a Restricted Stock Compensation Plan
2026-10-15
Flexible Financing Through Stock Acquisition Rights with an Exercise Price Adjustment Clause
2026-10-15
Impact of the Kanto Daiichi Plant Fire on Production and Supply Operations
2026-10-15
Construction of a new Nishinippon plant in Miyakonojo, Miyazaki Prefecture
2026-10-14
Medium- and Long-Term Targets for Ordinary Profit Margin on Sales (6.0% Medium Term; 10.0% Long Term)
2026-10-14
Establishing a Corporate Purpose and Contributing to a Sustainable Society
2026-10-14
Eat& Challenge 2030: ¥100 Billion Global Sales Target
2026-10-14
Fiscal 2024 management targets under Sustainable Growth 2024
2026-07-14
Maintaining Liquidity and Optimizing Capital Efficiency
2026-07-14
Issue and Target Management by the Sustainability Committee
2026-07-14
50% reduction in food waste from 2019 levels
2026-05-27
Damage to the Value of the Osaka Ohsho Brand
2026-05-27
Ingredient Safety and Stable Supply
2026-05-27
Suspension of product supply, including where production is outsourced
2026-05-27
Impact of Food Incidents and Recalls on Company Performance
2026-05-27
Securing, Developing and Quickly Mobilizing Human Resources
2026-05-27
Food Sanitation, Labeling and Franchise-Related Regulations
2026-05-27
Ensuring Soundness and Transparency to Enhance Corporate Value
2026-05-27
Company with an Audit and Supervisory Committee and Internal Audit Framework
2026-05-27
Crisis Management Committee and Crisis Management Response Manual
2026-05-27
Sales Concentration and Transaction Continuity Risks Relating to Key Customers
2026-05-27
Damage to Brand Reputation from Trademark Infringement and Similar Trademarks
2026-05-27
Ordinary profit targets linked to stock acquisition rights (¥900 million and ¥1,000 million)
2026-05-27
Increased burden from the expanded application of social insurance to short-hours workers
2026-05-27
Personal Information Leaks
2026-05-27
Reputational Damage Caused by the Internet and Social Media
2026-05-27
Reviewing the Purpose of Cross-Shareholdings and Disposing of or Reducing Them
2026-05-27
Performance-linked compensation tied to achievement of revenue and operating profit
2026-05-27
30% Target for the Proportion of Women Qualified for Management Positions
2026-05-27
Promoting work-life balance and health management
2026-05-27
Adoption of the 2022 amended accounting standards
2026-05-27
Planned Adoption of the New Lease Accounting Standard for the Fiscal Year Ending February 2029
2026-05-01
Strengthening the Independence of Director Nominations and Compensation Decisions through the Nomination and Compensation Committee
2025-05-30
Natural Disasters, Infrastructure Disruptions and System Failures
2025-05-30
46% reduction in CO2 emissions from 2013 levels
2025-05-30
Construction of the Kanto Logistics Base (KLB)
2024-05-27
Impact of the Spread of the Novel Coronavirus on Demand for Dining Out and Business Performance
2024-05-27
Supporting Local Communities through Coexistence with Local Communities and Food Education Events
2024-05-27
Embedding the Corporate Philosophy through the Eat-and WAY Training Program and WAY BOOK Guidebook
2023-07-12
Application of the consolidated taxation system and preparations for the group aggregation system
2023-05-29
ISO-Based Quality and Food Safety Management at Factories
2023-05-29
Shareholder Benefits Through Company Meal Vouchers and Products
2023-05-29
Change in Revenue Presentation Following Adoption of the Revenue Recognition Standard
2023-05-29
Application of the Fair Value Measurement Accounting Standard and Related Guidance
2023-01-13
Operating a New Business Format with No Food Waste
2022-05-30
Infection Prevention Measures and the Food Business to Offset Weak Demand for Dining Out
2022-05-30
Performance Evaluation Management Following a Review of the Allocation Method for Common Costs Among Reportable Segments
2021-02-15
Asset reduction and financial position strengthening through the sale of owned real estate
2020-11-11
Strengthening Group Management Functions Through the Transition to a Holding Company Structure
2020-11-11
Change from a fiscal year ending in March to a fiscal year ending in February
2020-11-11
Lifestyle Changes Driven by Working from Home and Telework
2020-06-25
Change in the depreciation method for property, plant and equipment in connection with the construction of the Kanto No. 2 Plant
2019-11-13
Transforming into a Stronger Organization on the Occasion of the 50th Anniversary of the Company's Founding
2019-08-13
Strengthening QSC, Talent Development and Menu Development through the 大阪王将アカデミー (Osaka Ohsho Academy)
2019-06-26
Segment name change from Food Products Sales Business to Food Business
2019-06-26
Business Continuity Response Through Logistics Rerouting and Strengthened Operations During Natural Disasters
2019-06-26
Immediate On-Site Response Based on the Three Directs and Three Actuals
2018-11-14
Raising Funds to Build the New Kanto Plant through a Public Offering and Third-Party Allotment
2018-08-14
Agile response through the reorganization of sales divisions by specialty in the food business
2018-06-27
Employees' Pension Fund Funding Shortfalls, Dissolution and Liquidation
2018-02-14
Improving Share Liquidity and Expanding the Investor Base Through a Stock Split
2017-06-29
Improving Operational Efficiency and Enhancing Added Value through All Employees’ Participation in Management
2016-06-29
Contract Manufacturing of Private-Label Products for Retail Chains
2026-10-30
Reduction in costs, storage fees and other expenses
2026-10-30
Strong sales of other products, including garlic shrimp
2026-10-30
Liquidity Secured Primarily Through Operating Cash Flow
2026-10-23
Scaling Back Low-Profitability Products and Expanding Prepared Frozen Foods
2026-10-23
Management Numerical Targets for FY2019
2026-08-24
Protection of Minority Shareholders in Transactions with the Controlling Shareholder
2026-08-24
Dependence on Contract Manufacturing and Transactions with Affiliates of the Controlling Shareholder
2026-07-31
Shareholder returns balanced against retained earnings
2026-07-31
Uncertainty in the Global Economy and an Unclear Outlook
2026-07-31
Rising Demand for Meals at Home and Changes in Food Consumption Behavior
2026-06-16
Fabless Business Model Using Partner Factories
2026-06-16
Strengthening Direct Sales to End Users
2026-06-16
Capturing the Silver Market and Diversifying Sales Channels
2026-06-16
Dependence on Overseas and Chinese Production Sites
2026-06-16
Diversification of Production Bases Across Thailand, Vietnam and Japan
2026-06-16
Strengthening Engagement with Major Users
2026-06-16
Human Capital Management and Promoting the Success of Diverse Talent
2026-06-16
Building a New Corporate Style Under the New Medium-Term Management Plan (2026–2028)
2026-06-16
Reducing Food Loss by Providing Food Ingredients to Children’s Cafeterias and Effectively Using Non-Standard Raw Materials
2026-06-16
Enhancing Corporate Value Through Management Conscious of the Cost of Capital and Share Price
2026-06-15
Delivering Customer Satisfaction with Safety and Security as Priorities
2026-06-15
Delivery System Including Next-Day Delivery
2026-06-15
Product Development System Driven by Customer Needs
2026-06-15
Product Differentiation through Manufacturing Patents
2026-06-15
Avoiding Price Competition Through High-Value-Added Products
2026-06-15
New Product Launches for Boneless Fish and Meat Products
2026-06-15
Residual Bone Inspection and Information Traceability for Boneless Fish
2026-06-15
Impact on Business Performance from Food Accidents and Supply Restrictions
2026-06-15
Dependence on specific suppliers
2026-06-15
Dependence on a Centralized Distribution Center
2026-06-15
Concentration in the Domestic Foodservice Frozen Food Wholesale Business
2026-06-15
Infringement of and by Intellectual Property Rights
2026-06-15
Information System Outages, Unauthorized Access and Information Leaks
2026-06-15
Securing and Developing Sales, Development and Administrative Personnel
2026-06-15
Customer Business Failure and Inability to Collect Receivables
2026-06-15
Business Interruption Caused by Natural Disasters
2026-06-15
Changes and Tightening of Food-Related Laws and Regulations
2026-06-15
Recoverability of Deferred Tax Assets
2026-06-15
Strengthening Governance and Internal Controls to Enhance Corporate Value
2026-06-15
Strengthening Controls Through Internal Control Training
2026-06-15
Investment in Core Business Systems Upgrade and X-Ray Equipment for Detecting Residual Bones
2026-06-15
Enhancing earnings power by developing new business customers
2026-06-15
Reputational Damage Related to Food Safety
2026-06-15
Shareholder Benefit Program Featuring Company Products
2026-06-15
Shareholdings Held to Maintain and Strengthen Business Relationships
2026-06-15
Worsening Labor Shortages in the Food Industry
2026-06-15
Strengthening Oversight Through the Transition to a Company with an Audit and Supervisory Committee
2026-06-15
Board resolution on the acquisition of treasury shares
2026-06-15
Decline in demand for dining out and school meals due to COVID-19
2026-06-15
Executive Compensation Policy Based Solely on Base Compensation
2026-06-15
Single segment: planning and sale of commercial frozen foods
2026-06-15
Procurement of shrimp products through direct trade and expanded sales to major users
2026-06-15
Expansion of Export Transactions to Vietnam
2026-06-15
Setting Material Sustainability Issues and Integrating Them into Business Activities
2026-06-15
Decarbonization initiatives in collaboration with suppliers
2026-06-15
Enterprise-Wide Risk Management by the Risk Management Committee
2026-06-15
Change of Accounting Auditor
2026-06-15
Strengthening Oversight and Business Execution Through the Introduction of an Executive Officer System
2026-06-15
Change in the Representative Director, President and Executive Officer
2026-05-22
Uncertainty in Accounting Estimates, Including Merchandise Valuation, Due to COVID-19 and Other Factors
2024-11-08
Designation for the Tokyo Stock Exchange First Section
2023-06-19
Exclusive Distribution Agreement for Japanese-Market Manufactured Products with a Vietnamese Company
2022-06-17
Measures to Prevent the Spread of COVID-19
2021-08-10
Adoption of Revenue Recognition Accounting Standards
2021-08-10
Application of the Fair Value Measurement Accounting Standard and Related Guidance
2020-06-17
Decline in Boneless Fish Sales Due to a Change in a Major Customer’s Purchasing Policy
2020-06-17
Kitchen Equipment Construction at the Head Office Development Office
2020-06-17
Earnings Deterioration Due to a Recommendation Under the Act against Delay in Payment of Subcontract Proceeds, Etc. to Subcontractors
2019-06-19
Response to Raw Material Shortages
2018-06-20
Strengthening the promotion of reduced-salt and meat products
2018-06-20
Stabilizing Raw Material Prices and Supply through In-House Procurement and Purchase Financing
2018-06-20
Addressing the shortage of cooking staff through the development of fully prepared and pre-cooked products
2026-10-15
Risk of Economic Downturn Due to Yen Appreciation and Falling Share Prices
2026-10-15
Raw Material Price Volatility Due to Exchange-Rate Movements
2026-10-15
Revitalizing Local Economies and Securing Employment
2026-10-15
Expanding the Group Through M&A
2026-10-15
Spillover from Subsidiary Performance Volatility to Group Results
2026-10-15
Building Overseas Sales Channels and Pursuing M&A in Asian Markets
2026-10-15
Serving as a Platform for Business Succession at Small and Mid-Sized Food Companies
2026-10-15
Strengthening Group-Wide Quality Control
2026-10-15
Impact of Natural Disasters and Epidemics on the Supply Chain and Raw Material Procurement
2026-10-15
Cash Flow Changes from M&A
2026-10-15
Interest Burden and Dilution from M&A Financing
2026-10-15
Political, Regulatory, and Social Risks Specific to Overseas Expansion
2026-10-15
Foreign-Exchange Volatility from Translating Overseas Subsidiary Financial Statements
2026-10-15
Increase in Total Assets, Liabilities and Net Assets
2026-10-15
Impact of Rising Prices on Consumer Thrift and Spending Trends
2026-10-15
Higher Labor Costs Due to Hiring Difficulties
2026-10-15
Expansion of Sales in Asia and Oceania
2026-10-15
Supply constraints caused by logistics disruptions and surging raw material and crude oil prices
2026-10-15
Making 細川食品 and 細川フーズ Subsidiaries and Strengthening the Frozen Food Business
2026-10-15
Issuance of New Shares as Restricted Stock Compensation
2026-10-15
Improving Production Efficiency and Reducing Logistics and Other Costs
2026-10-15
Increase in Goodwill from Multiple Acquisitions in the Fiscal Year Ended February 2023
2026-10-15
Making Hakodate Wine a Subsidiary and Strengthening the Hokkaido Wine Business
2026-10-15
Adding 日本罐詰 as a Subsidiary and Strengthening the Agricultural-Product Processing Base in Hokkaido and Tokachi
2026-10-15
Gain on negative goodwill arising from the acquisition of Hakodate Wine
2026-10-15
Higher Revenue, Lower Operating and Ordinary Profit, and Higher Net Income for the Interim Consolidated Period of the 19th Fiscal Year
2026-10-15
Manufacturing business: higher revenue but lower profit (lower revenue in the scallop-related business and higher profit in the overseas business)
2026-10-15
Revenue and profit growth through new business development and selective product offerings in the sales business
2026-10-15
Operating cash flow turns positive and investment spending declines in the first six months of the 19th fiscal year
2026-10-15
Outlook for the fiscal year ending February 2027
2026-10-15
Trend toward an increase in M&A referrals
2026-10-15
Making Hakodate Wine a subsidiary and expanding the Japanese wine business
2026-10-13
Entering New Related Business Fields
2026-09-02
Making EXAMAS and EQUIPMAX Subsidiaries and Rolling Up the Commercial Kitchen Equipment Business
2026-07-15
Building an Organization with High Management Efficiency
2026-07-15
Decline in revenue and earnings in the first quarter of the fiscal year ending February 2027
2026-05-29
Sound, Transparent Governance and Internal Audit
2026-05-28
Excessive Competition Among Food Companies
2026-05-28
Business Succession Issues at Food Companies Due to Aging Management
2026-05-28
Using Group Financial Resources Through Cash Management
2026-05-28
Securing Talent by Leveraging Group Scale and Specialized Personnel
2026-05-28
Declining Birthrate, Aging Population, and Shrinking Regional Markets
2026-05-28
Product Disposal, Business Suspension, and Reputational Damage Due to Food Safety Issues
2026-05-28
Dependence on Wholesalers and Major Retailers as Sales Channels
2026-05-28
Dependence on Specific Suppliers for Raw Materials
2026-05-28
Impairment of Fixed Assets Due to Deteriorating Business Profitability
2026-05-28
No-Dividend Policy Prioritizing Growth Investment and Retained Earnings
2026-05-28
Shareholder Benefits Using the Company’s Products
2026-05-28
Mission and Vision to Preserve, Develop, and Deliver Local Food Excellence to the World
2026-05-28
Supporting Medium- to Long-Term Growth Through Capital and Business Alliances
2026-05-28
Performance-Linked Compensation Based on Consolidated Ordinary Profit
2026-05-28
Launch of Other Businesses and Operating Loss
2026-05-28
Making ワイエスフーズ a Subsidiary and Expanding the Hokkaido Scallop Business
2026-05-28
Target of 30% Female Managers by Fiscal 2035
2026-05-28
Recruiting and Developing Diverse Talent and Future Subsidiary Management Personnel
2026-05-28
Company-Wide Governance and Risk Management for Sustainability Issues
2026-05-28
Scope 1 and 2 Reduction and Carbon Neutrality Targets
2026-05-28
Managing Climate Change as a Medium- to Long-Term Business Risk and Growth Opportunity
2026-05-28
Target of Maintaining at Least 80% of the Gender Gap in Average Length of Service
2026-05-28
Goodwill Recognized in Connection with the Acquisition of EXAMAS and EQUIPMAX
2026-05-28
Revenue and Profit Decline for the Fiscal Year Ended February 2026
2026-05-28
Flat Revenue and Lower Profit in the Manufacturing Business Due to Scallop Reversal and Contributions from Overseas Kitchen Equipment
2026-05-28
Revenue and Profit Decline in the Sales Business Due to Weak Overseas Sales and the Loss of Scallop Raw Material Sales
2026-05-28
Deterioration in Operating Cash Flow and Financing for Investment in the Fiscal Year Ended February 2026
2026-05-28
Syndicated Loan with Financial Covenants
2026-05-28
Impairment Loss on Fixed Assets of 雄北水産
2026-05-02
Building a Framework for Fast and Accurate Decision-Making
2026-05-02
Failure to Meet Post-Acquisition Business Plans and Goodwill Impairment Risk
2026-04-15
Acquisition of the Business of まるかわ食品 and Use of Its Gyoza Brand and Sales Channels
2026-04-15
Reconsideration of the medium-term management plan
2025-10-15
Decline in Profit Attributable to Owners of the Parent Due to Foreign-Exchange Losses and Reversal of Deferred Tax Assets
2025-10-15
Quarterly Comprehensive Loss Due to a Decline in the Foreign Currency Translation Adjustment
2025-10-15
Capital policy involving treasury share repurchases
2025-10-15
Revenue and Profit Decline for the First Half of the Eighteenth Fiscal Year
2025-10-15
Manufacturing business: lower revenue and profit from scallop-related operations; lower revenue and profit due to slowing overseas economies
2025-10-15
Flat Domestic Profit and Revenue and Profit Decline Overseas Due to the Loss of Scallop Raw Material Sales
2025-10-15
Operating, Investing, and Financing Cash Flows for the First Half of the Eighteenth Fiscal Year
2025-05-30
Winning Large Accounts Through Stronger Product Development and Proposal Capabilities
2025-05-30
Impact of Stock Option Exercises on Share Value and Share Price Formation
2025-05-30
Increase in Shares and Capital Through Exercise of Stock Acquisition Rights
2025-05-30
Finalization of Purchase Price Allocation for the Acquisition of マルキチ
2025-05-30
Making 富強食品 a Subsidiary and Creating Synergies in Chinese Food Products and Sales Channels
2025-05-30
Significant Revenue and Profit Growth for the Fiscal Year Ended February 2025
2025-05-30
Revenue and Profit Growth in the Manufacturing Business Driven by ワイエスフーズ, Value Products, and Higher Scallop Prices
2025-05-30
Revenue and Profit Growth in the Sales Business Through Existing-Customer Development, New Accounts, and Scallop Sales
2025-05-30
Higher Operating Cash Flow and Lower Investing Outlays for the Fiscal Year Ended February 2025
2024-10-15
Making マルキチ a Subsidiary and Expanding Overseas Sales of Hokkaido Scallops
2024-10-15
Revenue and Profit Growth for the First Half of the Seventeenth Fiscal Year
2024-10-15
Revenue and Profit Growth in the Manufacturing Business Driven by ワイエスフーズ Group and Recovery in Overseas Demand
2024-10-15
Revenue and Profit Growth in the Sales Business Through Existing-Customer Development, New Accounts, and Scallop Sales
2024-10-15
Higher Operating Cash Flow and Lower Investing Outlays for the First Half of the Seventeenth Fiscal Year
2024-07-12
Increase in Total Assets and Net Assets in the First Quarter
2024-07-12
Revenue and Profit Growth in the First Quarter of the Seventeenth Fiscal Year
2024-07-12
Revenue and Profit Growth in the Manufacturing Business Driven by ワイエスフーズ, Value Products, and Recovery in Overseas Tourism Demand
2024-07-12
Revenue and Profit Growth in the Sales Business Through Existing-Customer Development, New Accounts, and Scallop Sales
2024-05-31
Accounting Estimates Based on Assumptions Regarding the Containment of COVID-19
2024-05-31
Significant revenue and profit growth for the fiscal year ended February 2024
2024-05-31
Significant Revenue and Profit Growth in the Manufacturing Business Through M&A, Price Revisions, and Production Efficiency
2024-05-31
Revenue and Profit Growth Through Sales Activities and New Customer Development
2024-05-31
Increase in operating cash flow and M&A investment expenditures for the fiscal year ended February 2024
2024-01-15
Revenue Growth, Operating Profit Growth, Ordinary Profit Growth, and Net Profit Decline for the Nine-Month Period of the Sixteenth Fiscal Year
2024-01-15
Revenue and Profit Growth in the Manufacturing Business Through M&A, Price Revisions, Production Efficiency, and Recovery in Overseas Demand
2024-01-15
Revenue and Profit Growth in the Sales Business from Recovery in Domestic Foodservice and Overseas Commercial Demand
2024-01-15
Goodwill impairment loss related to the acquisition of Junwa Foods
2024-01-15
Inventory Valuation Loss at マルキチ
2024-01-15
Goodwill Recognized in Connection with the Acquisition of ワイエスフーズ
2024-01-15
Finalization of Purchase Price Allocation for the Acquisition of 細川食品
2023-10-13
Borrowings for the Acquisition of ワイエスフーズ
2023-10-13
Revenue and Profit Growth for the Six-Month Period of the Sixteenth Fiscal Year
2023-10-13
Revenue and Profit Growth in the Manufacturing Business Through M&A, Price Revisions, Production Efficiency, and Recovery in Overseas Demand
2023-10-13
Revenue and Profit Growth in the Sales Business from Recovery in Domestic Foodservice and Overseas Commercial Demand
2023-10-13
Operating, Investing, and Financing Cash Flows for the Six-Month Period of the Sixteenth Fiscal Year
2023-10-13
Finalization of Purchase Price Allocation for the Acquisition of 小田喜商店
2023-07-14
Goodwill Recognized in Connection with the Acquisition of ONESTORY
2023-07-14
Revenue and Profit Growth for the Nine-Month Period of the Fifteenth Fiscal Year
2023-07-14
Revenue and Profit Growth in the First Quarter of the Sixteenth Fiscal Year
2023-07-14
Revenue and Profit Growth in the Manufacturing Business Through M&A, Price Revisions, and Production Efficiency
2023-07-14
Revenue and profit growth driven by the recovery in domestic and overseas demand in the sales business
2023-07-14
Expansion of Online Sales and Delivery Services
2023-05-31
Changing Consumer Preferences and Failure to Develop New Products
2023-05-31
Business Restrictions Due to Food and Environmental Regulations
2023-05-31
Business Disruption and Reputational Damage Due to System Failures and Unauthorized Access
2023-05-31
Earnings Volatility from Post-M&A Integration and Asset Rationalization
2023-05-31
Profit pressure from higher logistics costs and M&A-related expenses
2023-05-31
Making ONESTORY a Subsidiary and Strengthening Regional Food and Marketing Businesses
2023-05-31
Making 小田喜商店 a Subsidiary and Strengthening the Chestnut Processing Business and Regional Brands
2023-05-31
Impairment Loss on Fixed Assets of エスケーフーズ
2023-05-31
Revenue and Profit Growth for the Fiscal Year Ended February 2023
2023-05-31
Higher sales and profits driven by M&A and efficiency improvements in the manufacturing business, along with a recovery in overseas demand
2023-05-31
Revenue Growth and Flat Profit in the Sales Business
2023-05-31
Expansion of Investing and Financing Cash Flows for the Fiscal Year Ended February 2023
2023-01-13
Acquisition of おむすびころりん本舗 as a Subsidiary and Strengthening of the Freeze-Dried Foods Business
2023-01-13
Change in Net Sales Presentation Due to Application of the Revenue Recognition Accounting Standard
2023-01-13
Making 丸太太兵衛小林製麺 a Subsidiary and Expanding into Hokkaido Noodle Manufacturing
2023-01-13
Making 林久右衛門商店 a Subsidiary and Expanding Sales of Dashi and Freeze-Dried Products Overseas
2023-01-13
Commencement of Equity-Method Accounting for 観音寺地方卸売市場
2023-01-13
Revenue and Profit Growth in the Manufacturing Business Through M&A, Cost Reduction, and Recovery in Overseas Demand
2023-01-13
Sales Revenue Growth and Profit Decline Amid Domestic Recovery and Higher Overseas Raw Material Costs
2023-01-13
Goodwill Recognized in Connection with the Acquisition of 細川食品 and 細川フーズ
2022-10-14
Listing on the Tokyo Stock Exchange Mothers Market and Public Offering
2022-10-14
Making 十二堂 a Subsidiary and Creating Synergies in E-Commerce and Hijiki Products
2022-10-14
Six-Month Revenue Growth, Operating Profit Decline, and Growth in Ordinary Profit and Net Profit
2022-10-14
Manufacturing Revenue Growth and Profit Decline Amid Domestic Growth and Overseas Margin Pressure
2022-10-14
Sales Revenue Growth and Profit Decline Amid Domestic Growth and Overseas Margin Pressure
2022-10-14
Operating, Investing, and Financing Cash Flows for the Six-Month Period of the Fifteenth Fiscal Year
2022-10-14
Goodwill Recognized in Connection with the Acquisition of 小田喜商店
2022-07-15
Increase in Goodwill Due to Foreign-Exchange Movements
2022-07-15
First-Quarter Revenue Growth, Operating Profit Decline, and Growth in Ordinary Profit and Net Profit
2022-07-15
Manufacturing Revenue Growth and Profit Decline Amid Domestic Growth and Overseas Margin Pressure
2022-07-15
Sales Revenue Growth and Profit Decline Amid Domestic Growth and Overseas Declines
2022-07-15
Application of the Fair Value Measurement Accounting Standard and Related Guidance
2022-01-14
Nine-Month Revenue Decline and Growth in Operating Profit, Ordinary Profit, and Net Profit
2022-01-14
Manufacturing Revenue Decline and Profit Growth Amid Domestic Declines and Overseas Growth
2022-01-14
Sales business: lower revenue and profit (strong domestic delivery and focus on high-value-added products overseas)
2022-01-14
Making SHARIKAT NATIONAL FOOD a Subsidiary and Consolidating Singapore Operations
2021-10-15
Making 栄川酒造 a Subsidiary and Pursuing Its Early Rehabilitation
2021-10-15
Six-Month Revenue Decline and Growth in Operating Profit, Ordinary Profit, and Net Profit
2021-10-15
Manufacturing Revenue and Profit Growth Driven by Domestic Declines and Overseas Growth
2021-10-15
Sales Revenue Decline and Profit Growth Through Delivery and Value-Added Product Sales
2021-10-15
Operating, Investing, and Financing Cash Flows for the Six-Month Period of the Fourteenth Fiscal Year
2021-10-15
Removal of 栄川酒造 from Consolidation and the Equity Method Following a Third-Party Allotment
2021-07-15
First-Quarter Revenue Decline and Growth in Operating Profit, Ordinary Profit, and Net Profit
2021-07-15
Manufacturing Revenue Decline and Profit Growth Due to the Reversal of Stay-at-Home Demand and Focus on Overseas Retail
2021-07-15
Sales Revenue Decline and Profit Growth Through Stronger Cooperative and Value-Added Product Sales
2021-05-28
Aligning Group Companies Through Policy Briefings and Dispatch of Directors
2021-05-28
Making 香り芽本舗 a Subsidiary and Leveraging Nationwide Sales Channels and Production Capacity
2021-05-28
Issuance of 161,800 Shares Through a Third-Party Allotment and Repayment of Borrowings
2021-05-28
Reducing COVID-19 Infection Risk and Maintaining Business Continuity
2021-05-28
Lower Revenue and Operating Profit, Higher Ordinary Profit and Net Profit for the Fiscal Year Ended February 2021
2021-05-28
Manufacturing business: higher revenue but lower profit (contribution from Kaori Mehonpo and the impact of COVID-19 overseas)
2021-05-28
Revenue and Profit Decline in the Sales Business Due to Domestic Channel Changes and Overseas Lockdowns
2021-05-28
Higher Operating Cash Flow and Lower Investing Outlays for the Fiscal Year Ended February 2021
2021-01-14
Revenue Growth and Profit Decline for the Nine-Month Period of the Thirteenth Fiscal Year
2021-01-14
Revenue Growth and Profit Decline in the Manufacturing Business with Contributions from 香り芽本舗
2021-01-14
Revenue and Profit Decline in the Sales Business Due to COVID-19
2020-10-15
Revenue Growth and Profit Decline for the Six-Month Period of the Thirteenth Fiscal Year
2020-10-15
Revenue Growth and Profit Decline in the Manufacturing Business Due to Domestic Stay-at-Home Demand and Overseas Lockdowns
2020-10-15
Revenue and Profit Decline in the Sales Business Due to COVID-19
2020-10-15
Operating, Investing, and Financing Cash Flows for the Six-Month Period of the Thirteenth Fiscal Year
2020-10-15
No Goodwill Recognized in Connection with the Acquisition of 香り芽本舗
2020-07-15
First-Quarter Revenue Growth, Flat Operating Profit, Lower Ordinary Profit, and Sharp Decline in Net Profit
2020-07-15
Manufacturing Profit Growth from Stay-at-Home Consumption and the Impact of COVID-19 Overseas
2020-07-15
Revenue and Profit Decline in the Sales Business Due to COVID-19
2020-07-15
Short-Term Borrowing for the Acquisition of 香り芽本舗
2020-05-29
Risk of Litigation by Consumers and Others
2020-05-29
Making PACIFIC SORBY a Subsidiary and Expanding the Seafood Processing Business
2020-05-29
Making 森養魚場 a Subsidiary and Growing the Farmed Sweetfish Business
2020-05-29
Policy of Not Setting Specific Management Metrics
2020-05-29
Making NKR CONTINENTAL a Subsidiary and Expanding into Commercial Kitchen Equipment
2020-05-29
Revenue and Profit Growth in the Manufacturing Business from PACIFIC SORBY and 森養魚場
2020-05-29
Revenue and Profit Growth in the Sales Business from SIN HIN
2020-05-29
Revenue and Profit Growth for the Fiscal Year Ended February 2020
2020-05-29
Expansion of Investing and Financing Cash Flows for the Fiscal Year Ended February 2020
2020-01-14
Short-Term Borrowing for the Acquisition of NKR CONTINENTAL
2020-01-14
Revenue and Profit Growth for the Nine-Month Period of the Twelfth Fiscal Year
2019-10-15
Revenue and Profit Growth for the Six-Month Period of the Twelfth Fiscal Year
2019-10-15
Revenue and Profit Growth in the Manufacturing Business from PACIFIC SORBY and 森養魚場
2019-10-15
Revenue and Profit Growth in the Sales Business from SIN HIN
2019-10-15
Operating, Investing, and Financing Cash Flows for the Six-Month Period of the Twelfth Fiscal Year
2019-10-15
Recognition of goodwill associated with the acquisition of Mori Fish Farm
2019-07-12
Making JSTT SINGAPORE a Subsidiary and Expanding the Singapore Business
2019-07-12
Revenue and Profit Growth in the First Quarter of the Twelfth Fiscal Year
2019-07-12
Revenue Growth and Profit Decline in the Manufacturing Business Due to Elevated Raw Material Prices
2019-07-12
Revenue and Profit Growth in the Sales Business from Overseas Subsidiary Contributions
2019-07-12
Short-Term Borrowing for the Acquisition of 森養魚場
2019-05-31
Stock Acquisition Rights Linked to Cumulative Operating Profit
2019-05-31
Making SHFF and LFF Subsidiaries and Creating Synergies in Singapore's Seafood Business
2019-05-31
Revenue Growth and Profit Decline for the Fiscal Year Ended February 2019
2019-05-31
Revenue Growth and Profit Decline in the Manufacturing Business Through M&A and Capital Investment
2019-05-31
Revenue and Profit Growth in the Sales Business from Overseas Subsidiary Contributions
2019-01-15
Making ヤマニ野口水産 a Subsidiary and Expanding Earnings Through Nationwide Sales Channels
2019-01-15
Revenue Growth and Profit Decline for the Nine-Month Period
2019-01-15
Revenue Growth and Profit Decline in the Manufacturing Business Through Group Expansion and Platform Initiatives
2019-01-15
Revenue and Profit Growth from Strong Sales to Key Customers
2018-10-15
Greater flexibility in capital policy through reductions in stated capital and capital reserves
2018-10-15
Short-Term Borrowing for the Acquisition of SHFF and LFF
2018-10-15
Revenue Growth and Profit Decline for the Six-Month Period of the Eleventh Fiscal Year
2018-10-15
Revenue Growth and Profit Decline in the Manufacturing Business Due to Group Expansion and Higher Raw Material Costs
2018-10-15
Revenue and Profit Growth in the Sales Business
2018-07-13
Revenue Growth and Profit Decline in the First Quarter of the Fiscal Year Ended February 2019
2018-07-13
Revenue Growth and Profit Decline in the Manufacturing Business Due to Group Expansion and Higher Raw Material Costs
2018-07-13
Revenue Growth and Profit Decline Due to Head Office Relocation Costs
2018-05-30
Making 純和食品 a Subsidiary and Strengthening the Business Foundation
2018-05-30
Making エスケーフーズ a Subsidiary and Mutually Leveraging Sales Channels
2018-05-30
Impact on Share Supply-Demand and Share Price from the Sale of Shares by 株式会社産業革新機構
2018-05-30
Higher revenue and profit for the fiscal year ended February 2018
2018-05-30
Revenue and Profit Growth in the Manufacturing Business Through M&A, New Products, and Private-Label Products
2018-05-30
Revenue and Profit Growth from Strong Sales to Key Customers
2018-05-30
Insufficient Head Office Personnel and Shortage of Supervisors
2018-01-15
Higher Revenue and Profit for the Cumulative Third Quarter
2018-01-15
Revenue and Profit Growth in the Manufacturing Business Through Group Expansion and Platform Initiatives
2018-01-15
Revenue and Profit Growth from Strong Sales to Key Customers
2018-01-15
Short-Term Borrowing to Fund the Acquisition of JSTT
2017-10-13
Higher Revenue and Profit for the Six Months Ended in the Second Quarter
2017-10-13
Revenue and Profit Growth in the Manufacturing Business Through Group Expansion, Capital Investment, and New Products
2017-10-13
Revenue and Profit Growth from Strong Sales to Key Customers
2017-07-14
Revenue and Profit Growth for the First Quarter
2017-07-14
Revenue and Profit Growth in the Manufacturing Business Through M&A, Capital Investment, and New Products
2017-07-14
Revenue and Profit Growth in the Sales Business
2017-01-13
Business Rehabilitation Risk at 栄川酒造 Due to the Shrinking Sake Market, Population Decline, and Debt Repayment
2017-01-13
Elimination of the Risk of Share Sales by Venture Capital Investors
2017-01-13
Risk of Changes in the Use of Public Offering Proceeds and Failure to Achieve Expected Investment Effects
2017-01-13
Higher Revenue and Profit for the Cumulative Third Quarter
2017-01-13
Revenue and Profit Growth in the Manufacturing Business Through M&A and Platform Initiatives
2017-01-13
Revenue and Profit Growth in the Sales Business
2026-10-30
Management metrics using an ordinary profit margin of 3% or higher and a payout ratio of 35% as benchmarks
2026-10-30
Outlook for lower revenue and profits in the next period
2026-10-30
Sluggish sales of starch products due to declining demand for paper
2026-10-30
Revenue Growth in the By-Products Segment Due to Rising Compound Feed Prices
2026-10-30
Securing Cash Flow from Financing Activities through Increased Borrowings
2026-10-20
Analysis of the Cost of Capital and Return on Capital and Its Incorporation into the Next Medium-Term Management Plan
2026-07-31
Single segment for the corn processing business
2026-06-26
Enhancing Shareholder Value, Customer Satisfaction and Financial Strength
2026-06-26
Transition to a Company with an Audit and Supervisory Committee and Strengthening of Oversight
2026-06-26
Compliance Framework Based on Legal Compliance, the Code of Conduct and Internal Whistleblowing
2026-06-26
Parent-Company Relationship with Mitsubishi Corporation and Dependence on Its Sales Agency Services
2026-06-22
Growth Through Balancing Cost Competitiveness and Technology Development Capabilities
2026-06-22
Strengthening Cost Competitiveness by Reviewing Manufacturing, Logistics, Inventory and Transaction Terms
2026-06-22
Development and Expanded Sales of High-Value-Added Products with New Functions and Applications
2026-06-22
Securing earnings through expansion into overseas markets
2026-06-22
Ensuring a Stable Supply of Products by Strengthening Overseas Production and Distribution Infrastructure and Import Supply Sources
2026-06-22
Research and development of health- and environmentally conscious high-performance products and new markets
2026-06-22
Saccharification Division Capacity Expansion, Facility Renewal and Quality Improvement
2026-06-22
Reform of the Business Structure, Organizational Collaboration, and Talent Development
2026-06-22
Stable Supply of Safe, Reliable Products and Commitment to Quality
2026-06-22
Changes in Market Conditions Caused by Imports of Low-Priced Competing Products
2026-06-22
Domestic-focused business structure with no overseas sales
2026-06-22
Uncertainty in Overseas Economies Due to the Economic Slowdown in Emerging Markets and Resource-Rich Countries and Brexit
2026-06-22
Guarantee of AMSCO’s Borrowing Obligations
2026-06-22
Negative operating cash flow due to increases in accounts receivable and inventories
2026-06-22
Review of Strategic Shareholdings Held to Maintain Business Relationships
2026-06-22
Director compensation centered on fixed and performance-linked compensation
2026-06-22
Decline in sales volume of saccharification products due to logistics restrictions before and after the extended holiday period and a pullback in demand
2026-06-22
Sound Corporate Management and Product Development Aligned with the SDGs
2026-06-22
Decline in Commercial Demand and Increase in Household Stay-at-Home Demand Amid COVID-19
2026-06-22
Expansion of Fine Chemical Sales Driven by Increased Overseas Demand for Pharmaceutical Applications
2026-06-22
Change of President and Reorganization of Management Responsibilities
2026-06-22
Realizing Diverse Forms of Well-Being through the Long-Term Management Vision NSK2030
2026-06-22
Embezzlement of Company Funds by a Former Employee
2026-06-22
Establishment of an Internal Investigation Committee and Investigation into Former Employee Misconduct
2026-06-22
Greenhouse Gas Reduction and Response to Climate Change Risks
2026-06-22
Promoting Women's Advancement and Increasing the Proportion of Women at Section-Manager Level and Above
2026-06-22
Maintaining the Employment Rate of People with Disabilities Above the Statutory Level
2026-06-22
Management of Material Issues by the Sustainability Management Promotion Committee
2026-06-22
Promoting Health and Productivity Management and Work-Life Balance
2026-06-22
Risk of Delivery Constraints Due to the 2024 Logistics Problem
2026-06-22
Relationship with logistics-related company ミナト流通サービス
2026-06-22
Human Rights Due Diligence and Analysis of Dependencies and Impacts Relating to Natural Capital
2026-06-02
Risk Response by the Risk Management Committee and Crisis Management Headquarters
2026-06-02
Change from Consolidated to Standalone Financial Reporting Following Completion of 共同商事's Liquidation
2026-04-30
Laws and Regulations and Policy Changes Concerning Raw Material Imports and High-Fructose Syrup
2025-11-12
Production capacity adjustments in the Fine Chemicals Division
2025-06-24
Earthquake and Other Natural Disaster Risks at Production Sites in the Tokai Region
2025-06-24
Adoption of the Accounting Standards for Tax Effect Accounting and Revenue Recognition
2025-06-24
Adoption of the Lease Accounting Standard in the Fiscal Year Ending March 2028
2024-06-26
Sale of Warehouse Land to Improve Capital Efficiency
2024-02-13
Risk of Operational Suspensions and Declining Beverage Demand Due to the Spread of COVID-19
2023-11-13
Recognition of a Provision for Environmental Measures
2023-08-10
Removal from associates through transfer of サニーメイズ shares
2023-06-28
Strengthening Internal Controls and Whistleblowing Systems by the Committee for Preventing Recurrence of Fraud
2023-02-13
Recognition of recourse claims, allowance for doubtful accounts and other items in connection with misconduct
2022-06-28
Transition to the Tokyo Stock Exchange Standard Market
2022-02-10
Responding to the Accounting Standards for Fair Value Measurement
2021-11-12
Maintaining Stable Business Operations and Product Supply Through Infection Prevention Measures
2020-06-25
Weak shipments of food-related products in the Fine Chemicals Division
2020-06-25
Increased revenue in the Fine Chemicals Division from rush demand ahead of the consumption tax increase
2019-06-26
Consolidation of 5 shares into 1 and change in number of shares per unit
2019-06-26
Impact of the Liquor Tax Act Amendment on the Beer-Related Beverage Market