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Eat&Holdings (2882) · PolicyAdvanced

ISO-Based Quality and Food Safety Management at Factories

First written in FY2016. 2 of 6 entries say "Advanced", first in FY2022. Latest entry: FY2023.

6entries
8years
0from disclosures
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How it moved
ProgressHeldSoftenedWorseFirst statedFY2016SoftenedFY2017OtherFY2019 – FY2020-Q4AdvancedFY2022 – FY20232016: 120162017: 120172018: 020182019: 120192020: 120202021: 020212022: 120222023: 12023
Same theme, other companies
Strengthening the Quality Management Framework Based on TQM and FSSCA theme 61 companies write about · 0 as a headwind · 67 as a tailwind

13 other companies' latest entry also says "Advanced".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 61 companies compared. The sentences above are computed from all 61.
Full recordFilings, disclosures and news, newest first
  1. FY2023AdvancedAnnual report

    「June 2022: FSSC22000 certification obtained」

    In addition to management based on ISO9001, ISO22000 and HACCP, the company reports obtaining FSSC22000 certification.
  2. FY2022AdvancedAnnual report

    「The Group has obtained ISO22000 certification, an international standard for ensuring food safety, and works to provide safe and hygienic products based on HACCP.」

    In addition to obtaining ISO22000 certification, the Group has progressed from describing preparations to introduce HACCP to describing the provision of products based on HACCP.
  3. FY2020-Q4Update to the impact of the change in depreciation methodAnnual report

    「As a result of this change, operating profit, ordinary profit and profit before income taxes for the cumulative third quarter of the current fiscal year increased by ¥94.852 million compared with the former method.」

    The company updated the impact on profit for the cumulative third quarter to ¥94.852 million for the change from the declining-balance method to the straight-line method prompted by construction of the Kanto No. 2 Plant.
  4. FY2019Addition of HACCP complianceAnnual report

    「The Group obtains business permits for restaurants and other establishments from prefectural governors and other authorities, appoints food sanitation managers, and conducts regular hygiene inspections, implementing thorough hygiene management to provide customers with safe products. The Group is also steadily establishing the systems needed to introduce HACCP.」

    In addition to the disclosure on quality management under ISO standards, the company now specifically describes the establishment of systems for introducing HACCP.
  5. FY2017SoftenedAnnual report

    「For quality management, the Group has adopted ISO9001:2000, a globally recognized quality management standard, at its 3 domestic plants, and ISO22000:2005 at both its Kansai and Kanto plants. The Group works to provide safe and appealing products and services.」

    For plants covered by ISO9001, the current disclosure states "3 domestic plants," compared with "4 domestic plants" in the previous disclosure. ISO22000 continues to apply at both the Kansai and Kanto plants.
  6. FY2016First statedAnnual report

    「For quality management, the Company has adopted ISO9001:2000, a globally recognized quality management standard, at its 4 domestic plants, and ISO22000:2005 at both its Kansai and Kanto plants. The Company works to provide safe and appealing products and services.」

    The Company states that the continued adoption of ISO9001 and ISO22000 at its 4 domestic plants is its ongoing quality management policy.
Moved together

"Development and Opening of New Food Service Formats" moved the same way as this thread, in the same document, in 2 of its 6 moves.

2222★1234
  1. ★This thread
  2. 1Development and Opening of New Food Service Formats2×
  3. 2Domestic production and in-house manufacturing of frozen foods, and enhanced traceability2×
  4. 3Declining Store Profitability, Leased-Property Risk and Impairment2×
  5. 4Enhancing productivity and optimizing the allocation of management resources through process innovation2×

★ is this thread; numbers match the list above. The number on a line is how many documents both moved the same way in; lines between the other threads count the documents they moved together in too. Threads that move together often sit closer.

When this could move next
No upcoming earnings preview for Eat&Holdings yet.
News
No news is linked to this thread yet. When an article touches it, it will appear here by date.
ISO-Based Quality and Food Safety Management at Factories | EAT&HOLDINGS Co.,Ltd (2882) | Komori