Price history
¥442Latest+9.7%
Drag across the chart to measure the move between two points.Delayed 15 minutes · monthly closing basis
Business overview
Recurring subjects
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Key numbersShowing 8 of 20
PER
9.03How many years of earnings it would take to buy the stock. The market average is generally considered to be around 15.PBR
0.75How many times the company's net assets? Around 1x is generally considered a benchmark.ROE
8.3%Earning power. A figure above 10% is generally considered good.Dividend yield
0.0%The annual dividend as a percentage of the share price.Market capitalization
¥4.6bnShare price × number of shares. The value of the entire company.Equity ratio
52.9%The proportion of assets funded by money that does not have to be repaid.Operating margin
8.7%The percentage of revenue remaining from the company’s core business.Revenue growth (3 years)
9.7%The average annual growth in sales over the past three years.What to watch next
Confirmation at the next earnings announcement or briefing that same-store sales growth year on year and the improvement in the operating margin are continuing
Upcoming quarterly earnings announcements (no specific date available in the data)Impact HighLikelihood Medium
Disclosure of the initial earnings contribution from Nasu Paradise Village, the lodging and dining complex, including utilization, customer numbers, and profitability
From the second half of 2026 through 2027Impact HighLikelihood Medium
Progress toward full-year profitability at the U.S. subsidiary, including fixed-cost management and the degree of progress toward profitability, as well as confirmation of the effects of the management restructuring
During the next fiscal year and in the full-year disclosureImpact HighLikelihood Low
Whether developments in the U.S. subsidiary’s PAGA litigation, including the outcome of discussions and any settlement or cost estimates, are disclosed
As developments occur (specific timing unknown)Impact MediumLikelihood Medium
Whether improved cost visibility for food, labor, utilities, rent, and other expenses is being reflected in margins, including improvements in the cost ratio and SG&A ratio
On an ongoing basis from the next earnings announcement onwardImpact MediumLikelihood High
What to watch next
Who owns itTop holders total 81.0%
Listed holders 81.0%Everyone else 19.0%
Hasegawa Kozo (長谷川 耕造)59.05%
株式会社スペースラボ7.60%
Hasegawa International Trade Company (standing proxy: GLOBAL-DINING,INC.)6.01%
Yoshida Tomohiro3.00%
Okasan Securities Co., Ltd.1.74%
株式会社古舘篤臣綜合事務所1.11%
SBI SECURITIES CO., LTD.0.97%
Naito Seigo (内藤 征吾)0.78%
1 other listed holders0.75%
| Holder | Ownership (%) |
|---|---|
| Hasegawa Kozo (長谷川 耕造) | 59.05 |
| 株式会社スペースラボ | 7.60 |
| Hasegawa International Trade Company (standing proxy: GLOBAL-DINING,INC.) | 6.01 |
| Yoshida Tomohiro | 3.00 |
| Okasan Securities Co., Ltd. | 1.74 |
| 株式会社古舘篤臣綜合事務所 | 1.11 |
| SBI SECURITIES CO., LTD. | 0.97 |
| Naito Seigo (内藤 征吾) | 0.78 |
| 1 other listed holders | 0.75 |
This company's documents
Filings
Timely disclosures
- 2026-10-02Preliminary Monthly Sales Report (September 2026)
- 2026-09-02Monthly Sales Flash Report (August 2026)
- 2026-08-07Materials for the Fiscal Year Ending December 2026 Second-Quarter (Interim Period) Financial Results Briefing
- 2026-08-04Preliminary Monthly Sales Report (July 2026)
- 2026-07-31Financial Results Summary for the Second Quarter (Interim Period) of the Fiscal Year Ending December 2026 [Japanese GAAP] (Consolidated)
- 2026-07-02Monthly Sales Flash Report (June 2026)
- 2026-06-02Monthly Sales Flash Report (May 2026)
- 2026-05-15Notice Regarding the Finalization of the Terms of the Stock Options (Share Acquisition Rights)
7 more
- 2026-05-07Preliminary Monthly Sales Report (April 2026)
- 2026-04-30Notice Regarding the Issuance of Stock Options (Share Acquisition Rights)
- 2026-04-30Summary of Financial Results for the First Quarter of the Fiscal Year Ending December 2026 [Japanese GAAP] (Consolidated)
- 2026-04-02Preliminary Monthly Sales Report (March 2026)
- 2026-03-30Notice Concerning Controlling Shareholders
- 2026-03-05第53期定時株主総会招集ご通知(アクセス通知及び株主総会資料)
- 2026-03-03月次売上速報(2026年2月度)
Threads
- 2026-10-02Higher same-store sales
- 2026-08-13Uncertainty over overseas economic conditions and dining-out consumption
- 2026-08-13Improving services through talent recruitment and training
- 2026-08-13Revenue growth and operation of 49 stores
- 2026-08-13Widening operating, ordinary and net losses
- 2026-08-13Cash outflows from investing activities due to capital expenditure
- 2026-08-13Decline in cash on hand
- 2026-08-13Impact of foreign exchange movements on profit and loss and net assets
114 more
- 2026-08-13Single segment focused primarily on restaurant operations
- 2026-08-13Sales Mix by Business Format and Changes in Classification
- 2026-08-13Establishing a platform for sustainable growth
- 2026-08-13Shrinking dining-out market, growth of eating at home, labor shortages and rising labor costs
- 2026-08-13Higher food costs and procurement disruptions caused by infectious diseases and adverse weather
- 2026-08-13Risk of changes to opening plans, conversion of unprofitable restaurants and closures
- 2026-08-13Impairment losses due to declining store profitability
- 2026-08-13Improving resource efficiency and profitability by closing unprofitable restaurants
- 2026-08-13Capital expenditure focused on domestic openings and renovations of overseas restaurants
- 2026-08-13Deterioration in the cost-of-sales ratio
- 2026-08-13Financing Through Long-Term Borrowings
- 2026-08-13Turning cash flow from operating activities positive
- 2026-08-13Reclassification of bonds due within 1 year
- 2026-08-13Global business expansion aimed at becoming a company with worldwide appeal
- 2026-08-13Liquidity risk related to financing
- 2026-08-13Research into New Businesses Involving Accommodation Facilities with Attached or Adjacent Restaurants, etc.
- 2026-08-13Equity ratio of 58.2%
- 2026-08-13Declines in Total Assets and Net Assets
- 2026-08-13Opening the La Boheme Pasta Fresca restaurant
- 2026-08-13Opening the Monsoon Cafe restaurant at LaLaport Aichi Togo
- 2026-08-13¥129.424 million in depreciation for the nine months ended September
- 2026-08-13Resumption of dividends after 17 years, with a ¥5 dividend per share
- 2026-08-13PAGA litigation and class action against a US subsidiary
- 2026-08-13Achieving full-year profitability at the US subsidiary
- 2026-08-13Stable operation and monetization of Nasu Paradise Village
- 2026-08-07Improving customer satisfaction
- 2026-08-07Strengthening product offerings through safe, reliable food procurement and menus tailored to customer needs
- 2026-08-07Expansion into delivery, takeout and fast fine-casual formats
- 2026-08-07Strengthening cost management across all restaurants through daily reports and procurement adjustments
- 2026-08-07Monetization of the dinner restaurants Tableau's and Stellato
- 2026-05-15Grant of stock options covering up to 200,000 shares to directors
- 2026-03-30Lease agreement with the Representative Director for land for an accommodation and restaurant complex
- 2026-03-26Adapting menus to a diversifying market, including health-conscious consumers and inbound visitors
- 2026-03-26Food safety incidents and violations of laws and regulations
- 2026-03-26Risk of major disasters due to the concentration of restaurants in Tokyo
- 2026-03-26Recruitment and systems to support global talent and women's demand for shorter working hours
- 2026-03-26Transition to a company with an Audit and Supervisory Committee and separation of oversight from execution
- 2026-03-26Establishment of compliance, whistleblowing and risk management committees
- 2026-03-26Dividend policy emphasizing a balance between growth investment, financial soundness and shareholder returns
- 2026-03-26No Dividend for the Fiscal Year
- 2026-03-26Management target of an ROI of at least 20% for new store openings
- 2026-03-26Operating structure with 265 employees and 808 temporary employees
- 2026-03-26Targets of ROA of 10%, ROE of 5% and positive year-on-year same-store sales
- 2026-03-26Providing an exceptional setting that inspires customers and employees
- 2026-03-26Stabilizing the financial position through borrowing, payment deferrals and compensation cuts
- 2026-03-26Retirement of a director and Gonpachi food director
- 2026-03-26Recognition of ¥103.863 million in restaurant closure losses
- 2026-03-26Increase in lease obligations
- 2026-03-26Regular meetings and Board reporting framework for sustainability issues
- 2026-03-26Target of a Female Management Ratio of at Least 10%
- 2026-03-26Plan to open the Settecento restaurant in the United States
- 2026-03-26Early achievement and establishment of a PBR above 1x
- 2026-03-26Application of the Lease Accounting Standard from the Fiscal Year Ending December 2028
- 2026-03-26Opening the Cafe La Boheme Shimokitazawa restaurant
- 2026-03-05Change in the estimate of asset retirement obligations associated with restaurant closures
- 2025-08-13Increase in shares and stated capital through exercise of stock acquisition rights
- 2025-08-13Risk of fewer visitors and revenue volatility caused by adverse weather
- 2025-08-13Change of audit firm
- 2025-08-13Recognition of ¥11.528 million in litigation-related losses
- 2025-08-13Payment of ¥3.136 million in contract cancellation penalties
- 2024-08-13Full cashless operation at domestic restaurants outside commercial facilities
- 2023-11-13Planned adoption of the revenue recognition standard from the fiscal year ending December 2034
- 2023-11-13Separate presentation of material cash flow statement items
- 2023-11-13Impact of COVID-19 on results for the fiscal year ending December 2020
- 2023-11-13Planned adoption of the accounting standard for fair value measurement from the fiscal year ending December 2022
- 2023-11-13Recognition of refund receipts and cooperation payments
- 2023-11-13Closure of La Boheme Pasta Fresca Nagoya Noritake Shinmachi
- 2023-11-13Capturing postponed group-event demand
- 2023-03-27Partial renovations at existing restaurants
- 2023-03-27Change in Depreciation Method for Building Fixtures and Structures
- 2023-03-27Unplanned closures caused by lease renewal issues or early termination
- 2023-03-27Risk that new concept development and improvements to existing concepts may not meet customer needs
- 2023-03-27Dependence on the Representative Director for overall management
- 2023-03-27Changes in customer demand for convenience caused by population decline and an aging society
- 2023-03-27Management policy emphasizing long-term growth, shareholder value, quality, innovation and transparency
- 2023-03-2715% discount shareholder benefit certificate
- 2023-03-27Interest-Rate Risk on Variable-Rate Borrowings
- 2023-03-27Fixing borrowing interest rates through interest-rate swaps
- 2023-03-27Customer Credit Risk in Trade Receivables
- 2023-03-27Market price fluctuation risk of investment securities
- 2023-03-27Material uncertainty regarding the going-concern assumption due to COVID-19
- 2023-03-27Estimates of impairment and deferred tax asset recoverability based on assumptions about the resolution of COVID-19
- 2023-03-27Strengthening group-wide marketing and establishing a dedicated team
- 2023-03-27Corrective recommendation concerning unpaid overtime and investigation of working practices
- 2022-11-11Conversion of Stellato to Cafe La Boheme Penthouse
- 2022-08-12Opening the TACO FANATICO restaurant
- 2022-08-12Conversion of LB8 to Zest Cantina Daikanyama
- 2021-11-11Elimination of deficit and greater flexibility in capital policy through a capital reduction and reduction of reserves
- 2021-11-11Forgiveness of a US$536,846 PPP loan
- 2021-08-12Setting a range for the earnings forecast for the fiscal year ending December 2021
- 2021-05-17Restaurant operating measures involving temporary closures and reduced hours
- 2021-03-29Issuance of 1,000 stock acquisition rights covering 100,000 shares
- 2021-03-29Opening the Decadence du Chocolat Shinjuku Keio restaurant
- 2021-03-29Adoption of Partial Amendments to the Accounting Standard for Tax Effect Accounting
- 2021-03-29Opening the BARTIZAN Bakery & Cafe restaurant
- 2021-03-29Closure of La Boheme Qualita Shibuya following lease expiry
- 2021-03-29Conversion of Tableaux to Brasserie Tableaux
- 2021-03-29Acceptance of a request to vacate a Minato Ward restaurant and ¥270 million relocation payment
- 2021-03-29Verification of the Rationale for Cross-Shareholdings and Consideration of Sales
- 2021-03-29Closure of GOOD LIFE FACTORY
- 2021-03-29Opening the BARTIZAN Bread Factory restaurant
- 2021-03-29Closure of G-Zone Ginza
- 2021-03-29Grant of 2,900 stock acquisition rights covering 290,000 shares
- 2021-03-296 officers and a 16.7% female representation rate
- 2021-03-29Research into new operating formats, including mobile and outdoor dining
- 2021-03-29Lowest revenue since TSE Second Section listing and largest loss since founding
- 2020-03-30Recognition of Impairment Loss on Investment Securities
- 2019-03-26Opening the Gonpachi NORI-TEMAKI Harajuku restaurant
- 2019-03-26Opening the Monsoon Cafe Saitama Shintoshin restaurant
- 2019-03-26Conversion of Legato to a different format
- 2018-11-12Opening the new GOOD LIFE FACTORY Minami-Aoyama restaurant
- 2018-03-27Opening the new concept L'IGNIS, the first new restaurant in 2 years
- 2018-03-27Full renovation of the Los Angeles restaurant and conversion to 1212
- 2018-03-27Opening the new Gonpachi Asakusa Azumabashi restaurant