Reducing supply-chain greenhouse-gas emissions through the Green Shift Strategy
First written in FY2021. 5 of 12 entries say "Restated". Latest entry: 2026-08-13.
8 other companies' latest entry also says "Advanced".
- 2026-08-13AdvancedFinancial results presentation
「らでぃっしゅぼーやにて、紙包装への切り替えや野菜等の個別包装を省いた直接箱詰めを実施」
温室効果ガス・資材削減の取組みを、らでぃっしゅぼーやにおける包装材変更と個別包装削減として具体化している。 - FY2026AdvancedAnnual report
「We are promoting reductions in product materials through the Oisix brand by using cardboard made entirely from recycled paper, reducing plastic cushioning through the introduction of variable-size cardboard boxes, adopting biomass materials for Kit Oisix outer packaging, and optimising plastic packaging through thinner materials and simplified packaging.」
The Green Shift Initiative has been translated into measures to reduce product materials, including recycled paper, variable-size cardboard boxes, biomass materials, thinner packaging and simplified packaging. - 2026-05-14AdvancedFinancial results presentation
「26年4月9日から販売する青果について包装資材の簡易化を順次開始」
環境負荷や資材調達リスクへの対応として、青果の包装資材簡易化を2026年4月から開始し、対象を順次拡大している。 - FY2025AdvancedAnnual report
「Reduced plastic use by approximately half compared with the fiscal year ended March 2022 by reviewing product packaging and packaging methods.」
The company has disclosed that it has translated the Green Shift Initiative into specific measures, including packaging materials, renewable energy, reduced power consumption, EV adoption, food-loss reduction and greener suppliers, and has reduced plastic use by approximately half compared with the fiscal year ended March 2022. - FY2024-Q3RestatedAnnual report
「In addition, by leveraging the expertise developed through our domestic home-delivery business and promoting collaboration with Shidax Corporation, we are expanding our business portfolio into areas such as the domestic B2B subscription business, which supplies food ingredients to facilities including nurseries, while promoting stronger efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy.”」
We continue to expand into the domestic B2B subscription business and reduce food loss and greenhouse gas emissions based on the Sustainable Retail Strategy, alongside efforts to promote collaboration with Shidax. - FY2024-Q1RestatedAnnual report
「We are promoting stronger efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy.”」
We continue to promote efforts to reduce food loss and greenhouse gas emissions based on the Sustainable Retail Strategy. - FY2023-Q2RestatedAnnual report
「We are strengthening efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy.”」
We continue to strengthen efforts to reduce food loss and greenhouse gas emissions based on the Sustainable Retail Strategy. - FY2022AdvancedAnnual report
「To contribute to the realisation of a decarbonised society and address the risks and opportunities associated with the transition, our group has established the “Green Shift Initiative” as part of its efforts to achieve sustainable retail.」
The policy of reducing greenhouse gas emissions and food loss has been translated into specific measures and opportunities, including greener packaging materials, renewable energy, energy-efficient delivery and EV adoption, upcycled foods, and food-residue recycling. - FY2022-Q3RestatedAnnual report
「To achieve the growth and profitability enhancement of the domestic home-delivery business, a key pillar of our management strategy, we are implementing initiatives to advance the customer experience and low-cost operations, and strengthening initiatives to reduce food waste and greenhouse-gas emissions based on our Sustainable Retail Strategy.」
We continue to strengthen efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy,” alongside efforts to enhance the profitability of the domestic home-delivery business. - FY2022-Q2RestatedAnnual report
「We are strengthening efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy.”」
We continue to strengthen efforts to reduce food loss and greenhouse gas emissions based on the “Sustainable Retail Strategy.” - FY2022-Q1ReframedAnnual report
「We are strengthening efforts to reduce greenhouse gas emissions and food loss based on the “Sustainable Retail Strategy.”」
The focus has been reframed from reducing greenhouse gas emissions across the supply chain under the former “Green Shift Strategy” to reducing greenhouse gas emissions and food loss based on the “Sustainable Retail Strategy.” - FY2021First statedAnnual report
「Since 2020, our group has pursued the Green Shift Strategy, promoting reductions in greenhouse-gas emissions across the supply chain, including agricultural production sites, logistics centers and last-mile delivery.」
It describes for the first time a strategy to reduce greenhouse-gas emissions across the entire supply chain, including agricultural production, logistics centers and last-mile delivery.