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Cookbiz (6558) · FactMitigated

Gradual expansion of the food service market

First written in FY2017. 2 of 6 entries say "Restated". Latest entry: FY2023.

6entries
7years
0from disclosures
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How it moved
ProgressHeldSoftenedWorseRestatedFY2017 – FY2019SoftenedFY2020WorsenedFY20212018: 120182019: 120192020: 120202021: 120212022: 120222023: 020232024: 1
Same theme, other companies

Cookbiz moved to the "Worse" side of this theme in 2021, 1 year after the typical company in this theme (2020).

The whole theme swung hardest in 2020: 33 of 49 companies on the "Worse" side.

2 other companies' latest entry also says "Mitigated".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 67 companies compared. The sentences above are computed from all 67.
Full recordFilings, disclosures and news, newest first
  1. FY2023MitigatedAnnual report

    「Sales turned to growth, increasing 113.3% year on year in 2022 and 114.1% in 2023, and the food-service industry market is returning to pre-COVID-19 levels.」

    The company states that sales in the food-service industry market, which contracted during COVID-19, turned to year-on-year growth in 2022 and 2023 and are recovering toward pre-COVID-19 levels.
  2. FY2021WorsenedAnnual report

    「The market size contracted sharply to ¥18.2005 trillion in 2020, while annual food-service industry sales in 2021 were 98.6% of the previous year. The izakaya segment, with which the company has particularly close ties, remained in an extremely difficult position, with sales at 56.3% of the previous year due to restrictions and bans on alcoholic beverages.」

    The food-service market contracted sharply to ¥18.2005 trillion in 2020, while annual sales in 2021 were 98.6% of the previous year and the izakaya segment remained in a difficult position at 56.3%.
  3. FY2020SoftenedAnnual report

    「The food-service industry's market size peaked at ¥29.0702 trillion in 1997 before declining to ¥22.8282 trillion in 2011, then showing signs of recovery at ¥23.2217 trillion in 2012 and growing steadily to ¥26.0439 trillion in 2019. However, following the spread of COVID-19 in 2020, food-service businesses implemented temporary closures, shortened operating hours and other measures in response to requests for voluntary restraint and states of emergency declared by the government and local authorities, significantly affecting the industry as a whole.」

    The company describes market expansion through 2019, while explaining that COVID-19 undermined the premise of continued food-service market expansion in 2020 and significantly affected the industry as a whole.
  4. FY2019RestatedAnnual report

    「The market grew steadily to ¥25.7692 trillion in 2018. It is expected to expand gradually, supported by demand from an increase in inbound tourists and events such as the Tokyo Olympics.」

    The company continues to identify the gradual expansion of the food-service market as an opportunity in its business environment.
  5. FY2018RestatedAnnual report

    「The market grew steadily to ¥25.6561 trillion in 2017. It is expected to expand gradually, supported by demand from an increase in inbound tourists and events such as the Tokyo Olympics.」

    The company continues to identify the expansion of the food-service market as an opportunity in its business environment.
  6. FY2017First statedAnnual report

    「The market grew steadily to ¥25.4169 trillion in 2016. It is expected to expand gradually, supported by demand from an increase in inbound tourists and events such as the Tokyo Olympics.」

    The company identifies the recovery and expansion of the food-service market as a business opportunity.
Moved together

"Risk of market contraction, slowing growth and declining service competitiveness" moved the same way as this thread, in the same document, in 3 of its 6 moves.

322222★123456
  1. ★This thread
  2. 1Risk of market contraction, slowing growth and declining service competitiveness3×
  3. 2Grow each business and enhance corporate value2×
  4. 3Expanding Candidate Acquisition through Advertising, SEO and Content Marketing2×
  5. 4Establishing a Sustainable Earnings Foundation2×
  6. 5Expected Recovery in Sales and Operating Profit/Loss Under COVID-192×
  7. 6Chronic Labor Shortage in the Food-Service Industry2×

★ is this thread; numbers match the list above. The number on a line is how many documents both moved the same way in; lines between the other threads count the documents they moved together in too. Threads that move together often sit closer.

When this could move next
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News
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Gradual expansion of the food service market | Cookbiz Co.,Ltd. (6558) | Komori