銚子丸 announced that its new concept restaurant, “Sushi Yasuke Shiosai Jiyugaoka,” will open on 17 September on the fourth floor of Jiyugaoka Muse Square. It plans to serve authentic sushi featuring the seafood and mountain produce of Chiba along with seasonal vegetables, with the average spend per customer expected to be slightly higher than at its other restaurant concepts.
銚子丸 announced that its new concept sushi restaurant, “Sushi Yasuke Shiosai Jiyugaoka,” will open on 17 September 2026. It will be located on the fourth floor of Jiyugaoka Muse Square at 1-29-1 Jiyugaoka, Meguro-ku, Tokyo. The restaurant will occupy approximately 198 m² (60 tsubo) and have 49 seats in total: 15 counter seats, four 4-seat tables and three 6-seat tables.
The new restaurant plans to serve authentic sushi using Chiba's renowned mountain and sea produce together with vegetables from local farmers, offering a menu featuring a wide range of seafood and vegetable sushi toppings. Its sustainability initiatives, including the selection of sustainably farmed fish and the introduction of environmentally considerate materials, were also specified.
Business hours are 11:00 to 21:00, with last orders at 20:30. The average spend per customer is expected to be slightly higher than at the company's existing restaurant concepts. Photos of the exterior and interior were also published, presenting the restaurant as a new destination within Jiyugaoka Muse Square, a new landmark in front of Jiyugaoka Station.
This article provides information on the opening of 銚子丸's new concept restaurant. The main text contains no further information on the department to which staff will be assigned or future developments.