Establishing and Expanding a Multi-Store Sushi Takeout Format

「Regarding new store openings and closures, our company opened 「魚力海鮮寿司二俣川店」 (Yokohama, Kanagawa) in September 2025 at 「ジョイナステラス二俣川１」, adjacent to Futamata-gawa Station on the Sotetsu Main Line. Meanwhile, to use limited management resources more efficiently, we closed 「魚力海鮮寿司武蔵小金井店」 (Koganei, Tokyo) in July 2025.」

「In December, we opened 「魚力海鮮寿司新横浜店」 (Kohoku-ku, Yokohama) at 「キュービックプラザ新横浜」, adjacent to Shin-Yokohama Station.」

「Meanwhile, to use limited management resources more efficiently, we closed 「魚力海鮮寿司津田沼店」 (Narashino, Chiba) in June 2023.」

「Meanwhile, to use limited management resources more efficiently, we closed 「Ｓｕｓｈｉ力蔵志木店」 (Shiki, Saitama) and 「千葉エキナカ店」 (Chiba, Chiba) in May 2022.」

「In December, at 「エキュート品川」, a commercial facility inside JR Shinagawa Station, 「魚力海鮮寿司品川店」 (Minato-ku, Tokyo)」

「In the food-service business, while seeking to restructure the business models of existing stores, including izakaya-style restaurants, we will work with nearby fresh-fish stores to increase the recognition and establish the sushi brands 「魚力鮨」 and 「魚力寿司」.」

「Meanwhile, in terms of products, we will strengthen sushi sales, including by enhancing coordination between sushi stores attached to fresh-fish stores and the fresh-fish sales areas.」

「For sushi takeout specialty stores, in addition to the existing 「魚力海鮮寿司」 format, we are establishing the business models of 3 formats: 「Ｓｕｓｈｉ力蔵」, featuring mainly Edomae sushi and American-style sushi rolls, and 「かげん鮨」, a high-end Edomae sushi format primarily located in department stores. We will continue developing new store locations.」

「For sushi takeout specialty stores, in addition to the existing 「海鮮魚力寿司」 format, we are establishing the business models of 3 formats: 「Ｓｕｓｈｉ力蔵」, featuring mainly Edomae sushi and American-style sushi rolls, and 「かげん鮨」, a high-end Edomae sushi format primarily located in department stores. We will continue developing new store locations.」

「For sushi takeout specialty stores, in addition to the existing 「海鮮魚力寿司」 format, we are establishing the business models of 3 formats: 「Ｓｕｓｈｉ力蔵」, featuring mainly Edomae sushi and American-style sushi rolls, and 「かげん鮨」, a high-end Edomae sushi format primarily located in department stores. We will continue developing new store locations.」

「For sushi takeout specialty stores, in addition to the existing 「海鮮魚力寿司」 format, we are establishing the business models of 3 formats: 「Ｓｕｓｈｉ力蔵」, featuring mainly Edomae sushi and American-style sushi rolls, and 「かげん鮨」, a high-end Edomae sushi format primarily located in department stores. We will continue developing new store locations.」

「As sushi takeout specialty stores, we opened 「かげん池袋店」 in August at 「東武百貨店池袋店」 adjacent to Ikebukuro Station, 「Sushi力蔵溝口店」 in November at the commercial facility 「マルイファミリー溝口」 in front of Mizonokuchi Station on the Tokyu Den-en-toshi Line, and 「Sushi力蔵志木店」 in December at the commercial facility 「マルイファミリー志木」 in front of Shiki Station on the Tobu Tojo Line.」

「In addition to the existing 「魚力海鮮寿司」 format, we are establishing the business models of 3 formats: 「Sushi力蔵」, featuring mainly Edomae sushi and American-style sushi rolls, and 「かげん鮨」, a high-end Edomae sushi format primarily located in department stores. We will continue developing new locations with a view to expanding to multiple stores.」

「For sushi, which has seen particularly strong demand in recent years, we are accelerating the opening of takeout specialty stores that can operate in small spaces, while focusing on developing new locations with a view to establishing the business model and expanding to multiple stores.」