Komori
Uoriki (7596) · FactAdvancedLatest Results (2026-11-13): "Worsened"

Sharp deterioration in profitability in the food-service business

First written in FY2017-Q3. 14 of 34 entries say "Worsened", first in FY2017. Latest entry: 2026-11-13.

34entries
10years
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How it moved
ProgressHeldSoftenedWorseWorsenedFY2020 – FY2022-Q2AdvancedFY2023-Q3 – FY2024-Q32017: 420172018: 420182019: 420192020: 420202021: 420212022: 420222023: 420232024: 220242025: 120252026: 32026
Same theme, other companies
Recovery in the food service business from declines in revenue and profitA theme 1 companies write about · 0 as a headwind · 1 as a tailwind

No other company in this theme has enough history to compare yet.

Full recordFilings, disclosures and news, newest first
  1. FY2026AdvancedAnnual report

    「As a result, revenue was ¥1,667 million, up 9.5% year on year, and operating profit was ¥12 million, up 1372.9%.」

    The food-service business maintained revenue growth, with operating profit increasing 1372.9% year on year to ¥12 million.
  2. FY2025AchievedAnnual report

    「As a result, the Company achieved a return to full-year operating profitability for the first time in 7 fiscal years, since the fiscal year ended March 2018.」

    The food-service business recorded revenue of ¥1,523 million and operating profit of ¥0 million, achieving a return to full-year operating profitability for the first time in 7 fiscal years, since the fiscal year ended March 2018.
  3. FY2025-H1Achieving operating profitabilityAnnual report

    「As a result, revenue was ¥752 million, up 9.7% year on year, and operating profit was ¥5 million, compared with an operating loss of ¥9 million in the prior-year period.」

    The food-service business moved from an operating loss of ¥9 million in the prior-year period to operating profit of ¥5 million, returning to operating profitability.
  4. FY2024-Q3AdvancedAnnual report

    「As a result, sales were ¥1,056 million, up 17.5% year on year, and the operating loss was ¥3 million, compared with an operating loss of ¥40 million in the same period of the previous year.」

    The food-service business recorded higher revenue, and the operating loss narrowed from ¥40 million in the prior-year period to ¥3 million. The business remained in the red, but moved closer to profitability.
  5. FY2024-Q2AdvancedAnnual report

    「As a result, sales were ¥686 million, up 20.1% year on year, and the operating loss was ¥9 million, compared with an operating loss of ¥44 million in the same period of the previous year.」

    Revenue in the food-service business increased by 20.1% year on year, and the operating loss narrowed from ¥44 million in the prior-year period to ¥9 million. The business remained in the red, but the loss narrowed further.
  6. FY2024-Q1AdvancedAnnual report

    「Against this backdrop, the increase in customer visits following the reclassification of COVID-19 to Category 5 and other factors supported a substantial increase in revenue from the prior year. Meanwhile, higher store operating costs, including utilities, put pressure on operating profit, but the business was close to returning to profitability. As a result, revenue was ¥339 million, up 15.9% year on year, and the operating loss was ¥0 million, compared with an operating loss of ¥17 million in the prior-year period.」

    Revenue in the food-service business increased by 15.9% year on year, and the operating loss narrowed from ¥17 million in the prior-year period to ¥0 million, bringing the business close to profitability.
  7. FY2023AdvancedAnnual report

    「As a result, revenue was ¥1,227 million, up 45.3% year on year, and the operating loss was ¥56 million, compared with an operating loss of ¥260 million in the prior-year period.」

    The food-service business recorded a sharp increase in revenue, and the operating loss narrowed from ¥260 million in the prior year to ¥56 million. However, the business remained in the red.
  8. FY2023-Q3AdvancedAnnual report

    「As a result, revenue was ¥899 million, up 43.8% year on year, and the operating loss was ¥40 million, compared with an operating loss of ¥197 million in the prior-year period.」

    Revenue in the food-service business increased by 43.8% year on year, and the operating loss narrowed from ¥197 million in the prior-year period to ¥40 million. However, the business remained in the red.
  9. FY2023-Q2Revenue growth and narrower operating lossAnnual report

    「As a result, revenue was ¥571 million, up 77.8% year on year, and the operating loss was ¥44 million, compared with an operating loss of ¥172 million in the prior-year period.」

    Revenue in the food-service business increased by 77.8% year on year, and the operating loss narrowed from ¥172 million in the prior-year period to ¥44 million, but the business remained in the red.
  10. FY2023-Q1Revenue growth and narrower operating lossAnnual report

    「As a result, revenue was ¥292 million, up 90.4% year on year, and the operating loss was ¥17 million, compared with an operating loss of ¥85 million in the prior-year period.」

    The food-service business recorded a sharp increase in revenue, and the operating loss narrowed from ¥85 million in the prior-year period to ¥17 million, but it remained in the red.
  11. FY2022Full-year revenue growth and narrower operating lossAnnual report

    「As a result, revenue was ¥844 million, up 56.1% year on year, and the operating loss was ¥260 million, compared with an operating loss of ¥319 million in the prior-year period.」

    For the full year, the food-service business recorded higher revenue, and the operating loss narrowed from ¥319 million in the prior year to ¥260 million, but it remained in the red.
  12. FY2022-Q3Revenue growth and narrower operating lossAnnual report

    「Against this backdrop, although revenue increased from the prior year, operations had not recovered to a level that would allow efficient operation, particularly because of consumer reluctance to visit restaurants, especially izakaya-style establishments, and the business continued to face difficult conditions in terms of profitability. With a policy of opening new stores in competitive locations and properties offering favorable terms in anticipation of the post-COVID environment, the Company opened Uoriki Shokudo Kawaguchi in May 2021 inside Aeon Mall Kawaguchi, where its retail store is also located. As a result, revenue was ¥625 million, up 66.7% year on year, and the operating loss was ¥197 million, compared with an operating loss of ¥207 million in the prior-year period.」

    The food-service business recorded higher revenue, and the operating loss narrowed from ¥207 million in the prior-year period to ¥197 million, but operations had not recovered to an efficient level and difficult conditions continued in terms of profitability.
  13. FY2022-Q2WorsenedAnnual report

    「As a result, revenue was ¥321 million, up 69.6% year on year, and the operating loss was ¥172 million, compared with an operating loss of ¥131 million in the prior-year period.」

    The food-service business recorded higher revenue, while the operating loss widened from ¥131 million in the prior-year period to ¥172 million.
  14. FY2022-Q1WorsenedAnnual report

    「As a result, revenue was ¥153 million, up 217.7% year on year, and the operating loss was ¥85 million, compared with an operating loss of ¥73 million in the prior-year period.」

    The food-service business recorded a sharp increase in revenue year on year, while the operating loss widened from ¥73 million in the prior-year period to ¥85 million.
  15. FY2021WorsenedAnnual report

    「As a result, revenue was ¥540 million, down 25.3% year on year, and the operating loss was ¥319 million, compared with an operating loss of ¥29 million in the prior-year period.」

    For the full year, the food-service business recorded a sharp decline in revenue, and the operating loss widened from ¥29 million in the prior year to ¥319 million.
  16. FY2021-Q3WorsenedAnnual report

    「As a result, revenue was ¥375 million, down 33.3% year on year, and the operating loss was ¥207 million, compared with an operating loss of ¥8 million in the prior-year period.」

    The food-service business continued to record lower revenue for the cumulative third-quarter period, and the operating loss widened from ¥8 million in the prior-year period to ¥207 million.
  17. FY2021-Q2WorsenedAnnual report

    「As a result, revenue was ¥189 million, down 48.4% year on year, and the operating loss was ¥131 million, compared with an operating loss of ¥1 million in the prior-year period.」

    The food-service business recorded a sharp decline in revenue, and the operating loss widened from ¥1 million in the prior-year period to ¥131 million.
  18. FY2021-Q1WorsenedAnnual report

    「As a result, revenue was ¥48 million, down 73.6% year on year, and the operating loss was ¥73 million, compared with an operating loss of ¥0 million in the prior-year period.」

    The food-service business recorded a sharp decline in revenue due to closures associated with the spread of infectious disease, and deteriorated from near break-even in the prior-year period to an operating loss of ¥73 million.
  19. FY2020WorsenedAnnual report

    「As a result, revenue was ¥724 million, down 19.4% year on year, and the operating loss was ¥29 million, compared with an operating loss of ¥8 million in the prior-year period.」

    The decline in revenue in the food-service business widened, and the operating loss also increased from ¥8 million in the prior year to ¥29 million.
  20. FY2020-Q3RestatedAnnual report

    「As a result, revenue was ¥562 million, down 19.4% year on year, and the operating loss was ¥8 million, compared with an operating loss of ¥10 million in the prior-year period.」

    The food-service business recorded lower revenue, but the operating loss narrowed from ¥10 million in the prior-year period to ¥8 million.
  21. FY2020-Q2Lower Sales and Narrower Operating LossAnnual report

    「As a result, revenue was ¥366 million, down 17.7% year on year, and the operating loss was ¥1 million, compared with an operating loss of ¥3 million in the prior-year period.」

    The food-service business recorded lower revenue, but the operating loss narrowed from ¥3 million in the prior-year period to ¥1 million.
  22. FY2020-Q1WorsenedAnnual report

    「As a result, revenue was ¥182 million, down 18.8% year on year, and the operating loss was ¥0 million, compared with operating profit of ¥2 million in the prior-year period.」

    Revenue in the food-service business decreased by 18.8% year on year, and the business moved from operating profit in the prior-year period to an operating loss.
  23. FY2019WorsenedAnnual report

    「As a result, revenue was ¥898 million, up 8.2% year on year, and the operating loss was ¥8 million, compared with operating profit of ¥7 million in the prior-year period.」

    The food-service business recorded higher revenue but moved from operating profit in the prior year to an operating loss for the full year.
  24. FY2019-Q3WorsenedAnnual report

    「As a result, revenue was ¥697 million, up 11.6% year on year, and the operating loss was ¥10 million, compared with operating profit of ¥8 million in the prior-year period.」

    The food-service business recorded higher revenue, while the operating loss widened from ¥3 million in the previous quarter to ¥10 million and the business moved from operating profit in the prior-year period into the red.
  25. FY2019-Q2WorsenedAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year, but existing stores struggled because of the entry of new low-price-oriented formats and competing stores. Against this backdrop, the Company worked to operate its stores efficiently, including the new Tsukiji Uoriki Urawa store opened in the previous fiscal year. As a result, revenue was ¥445 million, up 8.2% year on year, and the operating loss was ¥3 million, unchanged from the prior-year period.」

    The food-service business recorded higher revenue, but existing stores continued to struggle, resulting in an operating loss of ¥3 million. The business moved from operating profit of ¥2 million in the previous quarter to an operating loss.
  26. FY2019-Q1AdvancedAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year, but existing stores struggled because of the entry of new low-price-oriented formats and competing stores. Against this backdrop, the Company worked to operate its stores efficiently, including the new Tsukiji Uoriki Urawa store opened in the previous fiscal year. As a result, revenue was ¥225 million, up 9.5% year on year, and operating profit was ¥2 million, compared with an operating loss of ¥3 million in the prior-year period.」

    Revenue increased due to the contribution from new stores opened in the previous fiscal year and efficient store operations, and the business moved from an operating loss to operating profit.
  27. FY2018AdvancedAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year. The Company also worked to operate its stores efficiently. As a result, revenue was ¥830 million, up 18.6% year on year, and operating profit was ¥7 million, compared with an operating loss of ¥2 million in the prior-year period.」

    For the full year, the food-service business recorded higher revenue and moved from an operating loss to operating profit of ¥7 million.
  28. FY2018-Q3AdvancedAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year. The Company also worked to operate its stores efficiently and establish an operating structure for Tsukiji Uoriki, a new format opened in the previous fiscal year. As a result, revenue was ¥625 million, up 20.2% year on year, and operating profit was ¥8 million, up 340.9%.」

    Revenue in the food-service business increased by 20.2% year on year to ¥8 million in operating profit, extending the trend of higher revenue and a return to operating profitability from the previous quarter.
  29. FY2018-Q2Revenue growth and return to operating profitabilityAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year. The Company also worked to operate its stores efficiently.」

    Revenue in the food-service business increased by 9.4% year on year, and operating profit was ¥4 million. The business moved into operating profitability from an operating loss of ¥2 million in the prior-year period.
  30. FY2018-Q1Higher revenue, but weak earningsAnnual report

    「In the food-service business, revenue increased due to the revenue contribution from new stores opened in the previous fiscal year, but existing stores struggled because of the entry of new low-price-oriented formats and competing stores.」

    Revenue increased by 6.3% year on year due to the contribution from new stores opened in the previous fiscal year, but operating profit was ¥0 million, down 91.0% year on year, and weak profitability continued.
  31. FY2017WorsenedAnnual report

    「As a result, revenue was ¥700 million, down 5.8% year on year, and the operating loss was ¥2 million, compared with operating profit of ¥64 million in the prior-year period.」

    For the full year, the food-service business moved from operating profit to an operating loss, while revenue decreased by 5.8% year on year.
  32. FY2017-Q3First statedAnnual report

    「As a result, revenue was ¥520 million, down 7.8% year on year, and operating profit was ¥1 million, down 96.2%.」

    For the cumulative third-quarter period, the food-service business recorded year-on-year declines in revenue and operating profit, with operating profit at ¥1 million.
Moved together

"External environment risks, including yen appreciation, the stock market and a slowdown in overseas economies" moved the same way as this thread, in the same document, in 7 of its 34 moves.

766666★123456
  1. ★This thread
  2. 1External environment risks, including yen appreciation, the stock market and a slowdown in overseas economies7×
  3. 2Improving the profit structure of store operations6×
  4. 3Strengthening the retail business and expanding and upgrading the store network6×
  5. 4Sharp declines in revenue and earnings in the wholesale business6×
  6. 5Review of food-service operations and stronger recruitment of experienced personnel6×
  7. 6Store operations and lower demand due to COVID-196×

★ is this thread; numbers match the list above. The number on a line is how many documents both moved the same way in; lines between the other threads count the documents they moved together in too. Threads that move together often sit closer.

When this could move next
Uoriki's next results are scheduled for 2026-11-13. Read the earnings preview It last moved in the Results of 2026-11-13: "Worsened".
News
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