Record-high sales volume and higher revenue in the egg-related business

「Sales volume of liquid eggs, an indicator of business scale, rose 2.1% from the previous consolidated fiscal year to 66,660 tonnes, reaching a record high.」

「Liquid egg sales volume, a sales indicator of business scale, increased 5.7% year on year, reaching a record high for the interim consolidated period.」

「Liquid egg sales volume, a sales indicator of this segment, increased 11.8% from the previous consolidated fiscal year to 65,000 tonnes, reaching a record high.」

「Sales volume, a sales indicator for this segment, increased 12.8% year on year, reaching a record high for the interim consolidated period.」

「Sales volume, a sales indicator for this segment, fell 5.4% from the previous consolidated fiscal year. This was mainly because food manufacturers that were customers reduced liquid egg consumption due to concerns about procuring liquid eggs amid an extreme egg shortage in the first half, although sales volume in the most recent 3 months from January to March exceeded the year-earlier level.」

「Sales volume, a sales indicator for this segment, fell 7.9% year on year. This was mainly because, amid an extreme egg shortage in the first half, the company reviewed the terms of its liquid egg supply, restricted sales volume to some customers and refrained from expanding sales to new customers in order to prioritize supply to existing customers. In addition, food manufacturers that were customers reduced their liquid egg consumption because of concerns about procuring liquid eggs, among other factors.」

「Sales volume, a sales indicator for this segment, fell 7.8% year on year. This was mainly because, amid an extreme shortage of eggs, the company reviewed the terms of its liquid egg supply and consequently restricted sales volume to some customers and refrained from expanding sales to new customers. In addition, food manufacturers that were customers restricted shipments of products using eggs and refrained from launching new products, resulting in lower liquid egg consumption, among other factors.」

「Sales volume, a sales indicator for this segment, fell 7.9% year on year. This was mainly because, amid an extreme shortage of eggs, the company reviewed the terms of its liquid egg supply and consequently restricted sales volume to some customers and refrained from expanding sales to new customers. In addition, food manufacturers that were customers restricted shipments of products using eggs and refrained from launching new products, resulting in lower liquid egg consumption, among other factors.」

「Sales volume, a sales indicator for this segment, increased 4.3% year on year. This was mainly because sales to customers acquired in the previous consolidated fiscal year and existing customers remained firm, among other factors.」

「Sales volume, a sales indicator for this segment, increased 3.6% year on year. This was mainly because sales to customers acquired in the previous consolidated fiscal year and existing customers remained firm, among other factors.」

「Sales volume, a sales indicator for this segment, increased 3.5% year on year. This was mainly because sales to customers acquired in the previous year and existing customers remained firm, among other factors.」

「Sales volume, a sales indicator, increased 5.4% from the previous consolidated fiscal year, rising for the 10th consecutive period and reaching a new record high for the 9th consecutive period, due in part to the acquisition of new customers and increased sales to confectionery manufacturers.」

「Sales volume, a key performance indicator for this segment, increased 6.0% year on year. This was mainly due to efforts to secure a stable supply of raw eggs, including by procuring imported eggs, and maintain stable supplies to existing customers amid tight supply and demand for hen eggs and a shortage of raw eggs in the hen egg market following the large-scale outbreak of avian influenza described above, as well as the acquisition of new customers through an active sales approach.」

「Sales volume, a key performance indicator for this segment, increased 9.1% year on year. This was mainly because the company secured sales volume, particularly demand from confectionery manufacturers, through active approaches to new and existing customers to offset the decline in demand caused by the previous year's COVID-19 impact, among other factors.」

「Sales volume, a key performance indicator for this segment, increased 15.9% year on year. This was mainly because the company secured sales volume through active approaches to new and existing customers to offset the decline in demand caused by the previous year's COVID-19 impact, among other factors.」

「Sales volume, a key performance indicator, increased 0.8% from the previous consolidated fiscal year, rising for the 9th consecutive period and reaching a new record high for the 8th consecutive period, due in part to the acquisition of new customers and increased sales of frozen foods and other products for home consumption as consumers stayed home.」

「Sales volume has been recovering through sales initiatives such as approaching new customers and developing new demand, narrowing the decline from 3.3% in the cumulative 6-month period.」

「Sales volume in this segment increased in areas for home consumption, including frozen foods, as consumers stayed home in response to requests to refrain from going out and requests for business closures, and the company worked to acquire new customers. However, this was not enough to offset the overall decline in demand, particularly for souvenir confectionery and food-service products, and sales volume fell 3.3% year on year. Sales volume has been gradually recovering through sales initiatives such as approaching new customers and developing new demand, narrowing the decline from the 6.3% decline in the cumulative first-quarter period.」

「Against this backdrop, the Group's consolidated revenue for the cumulative first-quarter period was ¥3,230 million, down 2.1% year on year. Demand declined due to requests to refrain from going out and requests for business closures to prevent the spread of COVID-19, among other factors, resulting in a 6.3% decline in sales volume in the egg-related business.」

「Sales volume increased for the 8th consecutive period and reached a new record high for the 7th consecutive period.」

「This was mainly because sales volume in the egg-related business remained strong, increasing 4.4% year on year and reaching a record high for the cumulative 9-month period.」

「Meanwhile, sales volume in the egg-related business remained strong, increasing 2.8% year on year and reaching a record high for the cumulative 6-month period.」

「Sales volume, a key performance indicator for this segment, increased 0.8% year on year, reaching a record high for the cumulative first-quarter period.」

「Sales volume, a key performance indicator for this segment, increased 5.8% year on year, as sales to major customers, including confectionery and bakery manufacturers, remained firm and sales to frozen food manufacturers increased, among other factors.」

「Meanwhile, sales volume remained strong, increasing 6.8% year on year and reaching a record high for the cumulative 6-month period.」

「Meanwhile, sales volume increased 7.1% year on year, reaching a record high for the cumulative first-quarter period.」

「Sales volume, a key performance indicator for this segment, increased 3.5% year on year, as sales to major customers, including confectionery and bakery manufacturers, remained firm and sales to frozen food manufacturers increased, among other factors. Sales volume reached a record high for the 5th consecutive year.」

「Sales volume, a key performance indicator for this segment, increased 2.5% year on year, as sales to major customers, including confectionery and bakery manufacturers, remained firm and sales to frozen food manufacturers increased. Revenue also increased, with liquid egg sales rising 2.1% year on year to ¥9,362 million, mainly due to higher sales volume.」

「Sales volume, a key performance indicator for this segment, increased 5.2% year on year, primarily because sales to mayonnaise and frozen food manufacturers increased. Revenue also increased, with liquid egg sales rising 4.3% year on year to ¥5,916 million, mainly due to higher sales volume.」

「Sales volume, a key performance indicator for this segment, increased 5.3% year on year, primarily because sales to mayonnaise and frozen food manufacturers increased. Revenue also increased, with liquid egg sales rising 4.2% year on year to ¥3,120 million, mainly due to higher sales volume.」

「Against this backdrop, an overview of the Group's business results for the consolidated fiscal year under review is as follows. Sales volume in the egg-related business remained strong, increasing 5.0% from the previous fiscal year. However, liquid egg selling prices declined because egg market prices fell significantly from the previous fiscal year, resulting in revenue of ¥14,248 million, down 1.6% year on year.」

「Sales volume in the egg-related business increased 5.8% year on year. However, liquid egg selling prices declined because egg market prices fell significantly from the year-earlier period, resulting in revenue of ¥10,855 million, down 1.9% year on year.」

「Against this backdrop, the Group's consolidated revenue for the 6-month period ended the second quarter was ¥6,747 million, down 0.8% year on year. Sales volume in the egg-related business increased 4.7% year on year and sales in the seasonings-related business also remained strong, but liquid egg selling prices declined because egg market prices fell significantly from the year-earlier period.」

「Revenue increased 4.4% year on year to ¥3,520 million, as sales volume in the egg-related business increased 5.0% year on year and sales in the seasonings-related business also remained strong, among other factors.」

「Liquid egg sales increased 10.8% year on year to ¥12,463 million, primarily because sales volume increased 3.4% from the previous consolidated fiscal year to a record high.」