Komori
Pietro (2818) · InitiativeAdvanced

Medium- to long-term product and menu development by the Future Creation Office

First written in FY2018. 6 of 10 entries say "Restated". Latest entry: FY2026.

10entries
9years
0from disclosures
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How it moved
ProgressHeldSoftenedWorseFirst statedFY2018RestatedFY2023-Q2 – FY2024-Q3AdvancedFY20242018: 120182019: 020192020: 020202021: 020212022: 220222023: 320232024: 220242025: 120252026: 12026
Same theme, other companies
Research and development of food products and commercial-use menusA theme 5 companies write about · 0 as a headwind · 5 as a tailwind

1 other company's latest entry also says "Advanced".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Full recordFilings, disclosures and news, newest first
  1. FY2026AdvancedAnnual report

    「The segment's research and development activities during the fiscal year under review were as follows. R&D expenses are included in selling, general and administrative expenses, and totaled ¥77 million.」

    The company recognized ¥77 million in R&D expenses and developed new products and menu items in the dressing, pasta, frozen food, soup and restaurant businesses.
  2. FY2026-H1RestatedAnnual report

    「Group-wide research and development expenses for the interim consolidated period are included in selling, general and administrative expenses and totaled ¥39 million. There were no material changes in the status of the Group's research and development activities during the interim consolidated period.」

    Although it stated that there had been no material changes in research and development activities, it disclosed total R&D expenses of ¥39 million for the interim consolidated accounting period.
  3. FY2024AdvancedAnnual report

    「The segment research and development activities for the consolidated fiscal year were as follows. Research and development expenses are included in selling, general and administrative expenses. The total of ¥95 million represents company-wide research expenses that cannot be allocated to individual segments.」

    The company recorded ¥95 million in research and development expenses and pursued the development of new products and menus in the dressing, pasta, frozen food, soup and restaurant categories.
  4. FY2024-Q3RestatedAnnual report

    「Group-wide research and development expenses for the cumulative nine-month consolidated period are included in selling, general and administrative expenses and totaled ¥73 million. There were no material changes in the status of the Group's research and development activities during the cumulative nine-month consolidated period.」

    The company disclosed total research and development expenses of ¥73 million for the cumulative nine-month period, while stating that there were no material changes in its research and development activities.
  5. FY2024-Q2RestatedAnnual report

    「Group-wide research and development expenses for the cumulative six-month consolidated period are included in selling, general and administrative expenses and totaled ¥48 million. There were no material changes in the status of the Group's research and development activities during the cumulative six-month consolidated period.」

    The company disclosed total research and development expenses of ¥48 million for the cumulative six-month period, while stating that there were no material changes in its research and development activities.
  6. FY2024-Q1RestatedAnnual report

    「Group-wide research and development expenses for the cumulative three-month consolidated period are included in selling, general and administrative expenses and totaled ¥24 million. There were no material changes in the status of the Group's research and development activities during the cumulative three-month consolidated period.」

    The company disclosed total research and development expenses of ¥24 million for the cumulative three-month period, while stating that there were no material changes in its research and development activities.
  7. FY2023-Q3RestatedAnnual report

    「Group-wide research and development expenses for the cumulative nine-month consolidated period are included in selling, general and administrative expenses and totaled ¥77 million. There were no material changes in the status of the Group's research and development activities during the cumulative nine-month consolidated period.」

    The company disclosed total research and development expenses of ¥77 million for the cumulative nine-month period, while stating that there were no material changes in its research and development activities.
  8. FY2023-Q2RestatedAnnual report

    「Group-wide research and development expenses for the cumulative six-month consolidated period are included in selling, general and administrative expenses and totaled ¥52 million. There were no material changes in the status of the Group's research and development activities during the cumulative six-month consolidated period.」

    The company disclosed total research and development expenses of ¥52 million for the cumulative six-month period, while stating that there were no material changes in its research and development activities.
  9. FY2022AdvancedAnnual report

    「The segment research and development activities for the consolidated fiscal year were as follows. Research and development expenses are included in selling, general and administrative expenses. The total of ¥90 million represents company-wide research expenses that cannot be allocated to individual segments.」

    With the development of new products and menus as a medium- to long-term priority, the company recorded ¥90 million in research and development expenses and pursued development in the food, frozen food, soup and restaurant fields.
  10. FY2018First statedAnnual report

    「To make the development of new products and menus a key priority in its growth strategy, the company established the Future Creation Office as a new organization within the Branding Division and will conduct product development from a medium- to long-term perspective.」

    The company positioned the development of new products and menus as a key growth strategy priority and established a new organization.
Moved together

"Restaurant business turnaround" moved the same way as this thread, in the same document, in 3 of its 10 moves.

333333★123456
  1. ★This thread
  2. 1Restaurant business turnaround3×
  3. 2Capital expenditure on factories and repayment of borrowings using equity-financing proceeds3×
  4. 3Product development to make meal preparation more convenient3×
  5. 4Work-Style Reform and Talent Development3×
  6. 5Launching the soup category as the third pillar3×
  7. 6Direct-to-consumer business model of the Direct Marketing Division3×

★ is this thread; numbers match the list above. The number on a line is how many documents both moved the same way in; lines between the other threads count the documents they moved together in too. Threads that move together often sit closer.

When this could move next
Pietro's next results are scheduled for 2026-11-13. Read the earnings preview
News
No news is linked to this thread yet. When an article touches it, it will appear here by date.