The ginger pork sauce from 菱田屋, a long-established set-meal restaurant in Komaba-Tōdaimae, is set to launch nationwide via フードレーベル. Made with 100% grated ginger, it is expected to go on sale from 1 September 2026.
菱田屋 Ginger Pork Sauce has been announced as a new product by the company, a consolidated subsidiary of 株式会社フードレーベル, with a nationwide launch date of 1 September 2026. To preserve the natural flavor of ginger, the product uses 100% grated ginger, with garlic added as a secret ingredient in the 菱田屋 style. It is designed to enable the same flavor to be recreated at the restaurant and at home in the future.
The product is called 菱田屋 Ginger Pork Sauce. It has a net content of 345g, a best-before period of 1 year and is intended to be stored at room temperature. It will be sold nationwide at an open price, and availability may vary by store.