Expansion of takeaway and delivery services and prepared-food sales
First written in FY2021-Q2. 4 of 6 entries say "Advanced", first in FY2021-Q3. Latest entry: FY2027-H1.
The whole theme swung hardest in 2025: 1 of 6 companies on the "Worse" side.
15 other companies' latest entry also says "Advanced".
- FY2027-H1AdvancedAnnual report
「At Hotel Okura Kyoto, we promoted sales initiatives such as events at each outlet, encouraging hotel guests to use the facilities, and strengthening sales of takeaway products, and worked to reinforce our operating activities.」
In addition to strengthening sales of takeaway products, the Company is pursuing sales initiatives that combine events at each outlet with efforts to encourage hotel guests to use the facilities. - FY2023-Q3AdvancedAnnual report
「At Hotel Okura Kyoto, the company expanded seating capacity and operating hours following regulatory easing and other measures. It also substantially improved revenue by strengthening sales of osechi cuisine and revising prices.」
In addition to existing efforts to strengthen osechi cuisine sales, the Company revised prices and sought to improve sales together with expanding seating capacity and operating hours. - FY2023-Q1RestatedAnnual report
「Although Hotel Okura Kyoto faced factors reducing sales, including a reduction in seating capacity from before the COVID-19 pandemic, sales at some restaurants exceeded pre-pandemic levels, and sales continued to grow steadily as a result of strengthened takeaway sales.」
The Company notes that it has continued to strengthen takeaway sales, contributing to sales at some restaurants exceeding pre-pandemic levels. - FY2022-Q3AdvancedAnnual report
「The Company resumed buffet restaurant operations in November and strengthened sales of takeout products such as prepared foods and osechi cuisine. Although the impact was limited, these efforts helped contain the decline in revenue.」
In addition to existing efforts to strengthen sales of osechi cuisine and prepared foods, the Company strengthened sales of osechi cuisine and resumed buffet service, stating that these measures limited the decline in sales. - FY2021-Q3AdvancedAnnual report
「Amid these conditions, Hotel Okura Kyoto took sufficient measures to prevent COVID-19 infections and newly launched takeaway and delivery services so that guests could enjoy hotel restaurant dishes at home. It also strengthened sales of bread and prepared foods.」
In addition to takeaway and delivery services, the Company strengthened sales of bread and prepared foods and is pursuing measures to offset the decline in sales caused by fewer customer visits. - FY2021-Q2First statedAnnual report
「We newly launched takeaway and delivery services so that guests could enjoy hotel restaurant dishes at home. We are also working to offset the decline in sales through measures including expanding sales of prepared foods.」
The Company discloses for the first time measures to offset the decline in sales caused by fewer customer visits during the COVID-19 pandemic by expanding takeaway, delivery services and prepared-food sales.