Improving food quality and customer service

「料理品質及び接客品質のさらなる向上に努めるとともに、同業態の強みである慶事・法事、ご家族での会食、企業宴会などの需要獲得に取り組んでまいりました。」

「In terms of operations, the company provided high-quality hospitality through in-house masters responsible for first meal ceremonies and one-sho rice cake ceremonies, with the aim of developing demand for celebratory occasions, a strength of the business, and promoted higher customer satisfaction and differentiation from competitors.」

「社内マイスター（お食い初め、一升餅担当）による上質なおもてなしを提供し、顧客満足度の向上と他社との差別化を推進いたしました。」

「In its core shabu-shabu and Japanese cuisine business, the 木曽路 division, the company established an in-house master certification program for first meal ceremonies and one-sho rice cake ceremonies to meet demand for auspicious occasions, a strength of the business, and worked to provide higher-quality hospitality.」

「In its core shabu-shabu and Japanese cuisine business, the 木曽路 division, the company enhanced its training programs and in-house master certification program and promoted support at its restaurants for family celebrations such as the first meal ceremony, the one-sho rice cake ceremony and the Shichi-Go-San festival.」

「In terms of operations, the 木曽路 division, its core shabu-shabu and Japanese cuisine business, provided high-value-added dishes at good-value prices ahead of the seasons, conducted restaurant training focused on hospitality, and carried out effective sales promotion.」

「In terms of operations, the 木曽路 division, its core shabu-shabu and Japanese cuisine business, strengthened its operating capabilities by providing high-value-added food and services at affordable prices and promoting training at its restaurants.」

「In terms of operations, the 木曽路 division, its core shabu-shabu and Japanese cuisine business, strengthened its operating capabilities by providing high-value-added food and services at affordable prices and promoting training at its restaurants.」

「In terms of operations, the 木曽路 division, its core shabu-shabu and Japanese cuisine business, strengthened its operating capabilities by providing high-value-added food and services at affordable prices and promoting training at its restaurants.」

「The company strengthened its operating capabilities by promoting training at its restaurants. It also thoroughly refined its core products and introduced new menu items.」

「The company strengthened its operating capabilities by promoting training at its restaurants. It also thoroughly refined its core products and introduced new menu items.」

「The company strengthened its operating capabilities by promoting training at its restaurants. It also thoroughly refined its core products and introduced new menu items.」

「It continued to target demand for auspicious occasions, a strength of 木曽路, and focused on providing the optimal hospitality.」

「It continued to target demand for auspicious occasions, a strength of 木曽路, and focused on providing the optimal hospitality.」

「It also thoroughly refined its core products and introduced new menu items.」

「At existing stores, we will review the concept to respond to changing customer preferences, develop new products and conduct sales promotion activities, improve QSC (quality, service, and cleanliness), and work to increase the number of visitors.」

「We also sold KISOJI's new signature dishes, Unagi Hitsumabushi and Wagyu Hitsumabushi, and worked to improve customer satisfaction and increase customer numbers. In addition to targeting celebrations for children, such as birthdays and first-bite ceremonies, as well as school enrollment, starting employment, weddings, and longevity celebrations, we continued to provide the most appropriate hospitality.」

「We also sold KISOJI's new signature dishes, Unagi Hitsumabushi and Wagyu Hitsumabushi, and worked to improve customer satisfaction and increase customer numbers. In addition to targeting celebrations for children, such as birthdays and first-bite ceremonies, as well as school enrollment, starting employment, weddings, and longevity celebrations, we continued to provide the most appropriate hospitality.」

「To meet increasingly diverse customer needs, we worked to improve food quality and review the menu.」

「To meet increasingly diverse customer needs, we worked to improve food quality and review the menu.」

「To meet increasingly diverse customer needs, we worked to improve food quality and review the menu. We also worked to enhance customer service while selling dishes made with high-value seasonal ingredients.」

「In sales, we strengthened efforts to secure reservations for parties celebrating farewells and welcomes and capture demand for special occasions, a strength of our business. To meet increasingly diverse customer needs, we also worked to improve food quality and review the menu. In addition, we worked to enhance customer service while selling dishes made with high-value seasonal ingredients.」

「In sales, we worked to improve food quality, sell dishes using high-value seasonal ingredients, and enhance and raise the level of customer service in order to meet increasingly diverse customer needs.」

「In sales, we worked to improve food quality, sell dishes using high-value seasonal ingredients, and enhance and raise the level of customer service in order to meet increasingly diverse customer needs.」

「In sales, we worked to improve food quality, sell dishes using high-value seasonal ingredients, and enhance and raise the level of customer service in order to meet increasingly diverse customer needs.」

「To meet increasingly diverse customer needs, we will improve food quality and customer service capabilities and, in addition to ensuring thorough hygiene and safety, work to provide each customer with delicious food and appropriate service that goes beyond the manual.」