Increase in Operating Profit Despite Lower Food-Service Revenue
First written in FY2017-Q2. 1 of 34 entries say "Reframed", first in 2026-09-14. Latest entry: 2026-09-14.
The whole theme swung hardest in 2019: 6 of 21 companies on the "Worse" side.
4 other companies' latest entry also says "Reframed".
- 2026-09-14ReframedEarnings
「Revenue was ¥5,419 million, up 4.8% year on year, and operating profit was ¥325 million, up 36.1%.」
外食業は、前年同期の減益基調から、当中間期は増収増益となった。 - FY2027-H1Update to interim foodservice resultsAnnual report
「Revenue was ¥5,419 million, up 4.8% year on year, and operating profit was ¥325 million, up 36.1%.」
The food service business posted higher revenue and higher operating profit for the interim period. The company also referred to the impact of ㈱雄和, whose results were included for a shorter period than in the previous year. - FY2026Update to full-year food service resultsAnnual report
「Although net sales rose 20.5% year on year to ¥10.520 billion, operating profit fell 15.6% to ¥410 million due to soaring raw material and energy prices, higher labour costs and other factors.」
The food service business posted substantially higher revenue, while operating profit declined due to higher raw material, energy and labor costs. - 2026-03-13OtherEarnings
「Although net sales rose 20.5% year on year to ¥10.520 billion, operating profit fell 15.6% to ¥410 million due to soaring raw material and energy prices, higher labour costs and other factors.」
The food service business recorded substantial sales growth, partly due to the impact of 雄和, while operating profit declined because of higher raw material, energy and labour costs, among other factors. - FY2026-H1Update to interim foodservice resultsAnnual report
「Revenue was ¥5,170 million, up 20.7% year on year, supported by inbound demand and demand for large parties, as well as the impact of ㈱雄和, whose results were not included in the previous year. Operating profit was ¥239 million, down 12.5%, due to the impact of higher raw material market prices, energy prices and labor costs, among other factors.」
The food service business posted higher revenue, supported by inbound demand, demand for large parties and the impact of ㈱雄和, while operating profit declined due to higher raw material market prices, energy prices and labor costs, among other factors. - FY2025Update to full-year food service resultsAnnual report
「Revenue was ¥8,731 million, up 8.1% year on year, but operating profit was ¥486 million, down 10.7%, due to the impact of higher raw material market prices, energy prices and labor costs, among other factors.」
The food service business posted higher revenue, while operating profit declined due to higher raw material market prices, energy prices and labor costs, among other factors. - FY2025-H1Update to interim foodservice resultsAnnual report
「Revenue was ¥4,282 million, up 8.2% year on year, but operating profit was ¥273 million, down 9.2%, due to the impact of soaring raw material market prices and other factors.」
The food service business posted higher revenue for the interim period, while operating profit declined due to the impact of soaring raw material market prices and other factors. - FY2025-Q1Updated to first-quarter resultsAnnual report
「As noted above, the segment benefited in part from inbound demand and demand for large parties. Revenue was ¥2,129 million, up 10.2% year on year, and operating profit was ¥183 million, up 22.2%.」
The food service business posted higher revenue and higher operating profit for the cumulative first quarter, supported in part by inbound demand and demand for large parties. - FY2024-Q3Update to third-quarter resultsAnnual report
「As noted above, the segment benefited from the recovery trend in the impact of the COVID-19 issue, as well as inbound demand and demand for large parties. Revenue was ¥5,966 million, up 23.9% year on year, and operating profit was ¥426 million, compared with ¥33 million in the previous year.」
The food service business posted higher revenue for the cumulative third quarter, supported in part by inbound demand and demand for large parties, while operating profit increased from ¥33 million in the previous year to ¥426 million. - FY2024-Q2Update to second-quarter resultsAnnual report
「As the impact of the COVID-19 issue moved toward recovery, revenue was ¥3,958 million, up 26.1% year on year, and operating profit was ¥300 million, compared with an operating loss of ¥3 million in the previous year.」
The food service business posted higher revenue for the cumulative second quarter and moved from an operating loss in the previous year to operating profit. - FY2024-Q1Updated to first-quarter resultsAnnual report
「With signs that the impact of the COVID-19 issue was easing, revenue was ¥1,932 million, up 28.7% year on year, and operating profit was ¥149 million, compared with an operating loss of ¥26 million in the previous year.」
The food service business posted higher revenue for the cumulative first quarter and moved from an operating loss in the previous year to operating profit. - FY2023-Q3Update to third-quarter resultsAnnual report
「With signs that the impact of the COVID-19 issue was easing, revenue was ¥4,814 million, up 42.0% year on year, and operating profit was ¥33 million, compared with an operating loss of ¥289 million in the previous year.」
The food service business posted substantially higher revenue for the cumulative third quarter and moved from an operating loss in the previous year to operating profit. - FY2023-Q2Update to second-quarter resultsAnnual report
「With signs that the impact of the COVID-19 issue was easing, revenue was ¥3,140 million, up 46.1% year on year, and the operating loss was ¥3 million, compared with an operating loss of ¥202 million in the previous year.」
The food service business posted substantially higher revenue for the cumulative second quarter, while the operating loss narrowed from ¥202 million in the previous year to ¥3 million. - FY2023-Q1Updated to first-quarter resultsAnnual report
「With signs that the impact of the COVID-19 issue was easing, revenue was ¥1,500 million, up 38.2% year on year, and the operating loss was ¥26 million, compared with an operating loss of ¥104 million in the previous year.」
The food service business posted higher revenue for the cumulative first quarter, while the operating loss narrowed from ¥104 million in the previous year to ¥26 million. - FY2022Update to full-year resultsAnnual report
「Revenue was ¥4,954 million, down 9.1% year on year, and the operating loss was ¥294 million, compared with an operating loss of ¥331 million in the previous year.」
The food service business posted lower full-year revenue, while the operating loss narrowed from ¥331 million in the previous year to ¥294 million. - FY2022-Q3Update to third-quarter resultsAnnual report
「As noted above, the segment was strongly affected by the COVID-19 issue and other factors. Revenue was ¥3,440 million, down 12.0% year on year, and the segment posted an operating loss of ¥289 million, compared with an operating loss of ¥286 million in the previous year.」
The food service business was affected by the COVID-19 issue, posting lower revenue for the cumulative third quarter, while the operating loss increased from ¥286 million in the previous year to ¥289 million. - FY2022-Q2Update to second-quarter resultsAnnual report
「As noted above, the segment was strongly affected by the COVID-19 issue and other factors. Revenue was ¥2,182 million, down 14.2% year on year, and the segment posted an operating loss of ¥202 million, compared with an operating loss of ¥171 million in the previous year.」
The food service business was strongly affected by the infection, with the decline in revenue widening for the cumulative second quarter and the operating loss widening from ¥171 million in the previous year to ¥202 million. - FY2022-Q1Updated to first-quarter resultsAnnual report
「As noted above, the segment was strongly affected by the COVID-19 issue and other factors. Revenue was ¥1,101 million, down 41.6% year on year, and the segment posted an operating loss of ¥104 million, compared with operating profit of ¥21 million in the previous year.」
The food service business was strongly affected by the infection, posting a substantial decline in revenue for the cumulative first quarter and moving from operating profit in the previous year to an operating loss. - FY2021Update to full-year resultsAnnual report
「Revenue was ¥5,451 million, down 34.9% year on year, and the segment posted an operating loss of ¥331 million, compared with operating profit of ¥319 million in the previous year.」
The food service business posted a substantial decline in full-year revenue and moved from operating profit in the previous year to an operating loss. - FY2021-Q3Update to third-quarter resultsAnnual report
「As noted above, the segment was strongly affected by the COVID-19 issue and other factors. Revenue was ¥3,909 million, down 37.4% year on year, and the segment posted an operating loss of ¥286 million, compared with operating profit of ¥248 million in the previous year.」
The food service business was strongly affected by the COVID-19 issue, posting a substantial decline in revenue for the cumulative third quarter and moving from operating profit in the previous year to an operating loss. - FY2021-Q2Update to second-quarter resultsAnnual report
「As noted above, the segment was strongly affected by the COVID-19 issue and other factors. Revenue was ¥2,545 million, down 38.1% year on year, and the segment posted an operating loss of ¥171 million, compared with operating profit of ¥158 million in the previous year.」
The food service business was strongly affected by the COVID-19 issue, posting a substantial decline in revenue for the cumulative second quarter and moving from operating profit in the previous year to an operating loss. - FY2021-Q1Updated to first-quarter resultsAnnual report
「Food service: No stores were opened or closed during the cumulative first quarter, and the number of stores stood at 48 at the end of the first quarter. Revenue was ¥1,886 million, down 7.0% year on year, and operating profit was ¥21 million, down 74.2%.」
The food service business posted lower revenue and lower operating profit for the cumulative first quarter, with operating profit down 74.2% year on year. The company explained that, due to the fiscal periods of its subsidiaries, the impact of COVID-19 was relatively limited. - FY2020-Q3Update to third-quarter resultsAnnual report
「Revenue was ¥6,247 million, up 2.1% year on year, driven in part by new stores opened jointly as large-format locations. Operating profit was ¥248 million, down 3.8%, as the increase in revenue was offset in part by depreciation and amortization related to capital investment.」
The food service business posted higher revenue, driven in part by new stores opened jointly as large-format locations, while operating profit declined 3.8% year on year due in part to depreciation and amortization related to capital investment. - FY2020-Q2Update to second-quarter resultsAnnual report
「Revenue was ¥4,110 million, up 3.7% year on year, driven in part by new stores opened jointly as large-format locations. Operating profit was also ¥158 million, up 18.4%.」
The food service business posted higher revenue, driven in part by new stores opened jointly as large-format locations, and operating profit also increased 18.4% year on year. - FY2020-Q1Updated to first-quarter resultsAnnual report
「Revenue was ¥2,027 million, up 2.3% year on year, driven in part by new stores opened jointly as large-format locations. Operating profit was ¥84 million, down 15.3%, due in part to the impact of the cost ratio.」
The food service business posted higher revenue, driven in part by new stores opened jointly as large-format locations, while operating profit declined 15.3% year on year due in part to the impact of the cost ratio. - FY2019-Q3Update to third-quarter resultsAnnual report
「Revenue was ¥6,121 million, up 2.8% year on year, due in part to the joint development of large-format stores and increased volumes handled by the cut center at ㈱焼肉の牛太. Operating profit was ¥258 million, down 28.2%, due in part to the impact of the cost ratio.」
The food service business posted higher revenue, supported by the joint development of large-format stores and increased volumes handled by the cut center, while operating profit declined 28.2% year on year due in part to the impact of the cost ratio. - FY2019-Q2Update to second-quarter resultsAnnual report
「Revenue was ¥3,963 million, down 0.1% year on year, due in part to store closures at ㈱オーエムツーダイニング, despite increased volumes handled by the cut center at ㈱焼肉の牛太. Operating profit was ¥134 million, down 47.9%, due in part to the impact of the cost ratio.」
The food service business posted lower revenue due to store closures and other factors, despite increased volumes handled by the cut center, while operating profit also declined 47.9% year on year due in part to the impact of the cost ratio. - FY2019-Q1Updated to first-quarter resultsAnnual report
「Revenue was ¥1,981 million, down 1.7% year on year, due in part to store closures at ㈱オーエムツーダイニング, despite increased volumes handled by the cut center at ㈱焼肉の牛太. Operating profit was ¥99 million, down 42.4%, due in part to the impact of the cost ratio.」
The food service business posted lower revenue due to store closures and other factors, despite increased volumes handled by the cut center, while operating profit also declined 42.4% year on year due in part to the impact of the cost ratio. - FY2018Update to full-year resultsAnnual report
「Although same-store sales at both ㈱オーエムツーダイニング and ㈱焼肉の牛太 fell below the previous year, increased volumes handled by the cut center at ㈱焼肉の牛太 contributed to results. Revenue was ¥7,962 million, up 0.9% year on year, while operating profit was ¥407 million, down 17.7%, due in part to the impact of the higher cost ratio for products handled by the cut center.」
The food service business posted higher full-year revenue, while operating profit declined due to same-store sales falling below the previous year and the impact of the higher cost ratio. - FY2018-Q3Update to earnings trendsAnnual report
「Although there were store closures, ㈱オーエムツーダイニング maintained steady same-store sales, while ㈱焼肉の牛太 was driven by stores opened last year. Revenue was ¥5,956 million, up 0.3% year on year. Operating profit was ¥359 million, down 6.4%, due in part to the impact of the cost ratio.」
The food service business posted higher revenue, supported by steady same-store sales and contributions from stores opened in the previous year, while operating profit declined year on year due in part to the impact of the cost ratio. - FY2018-Q2Update to earnings trendsAnnual report
「Despite store closures, revenue was ¥3.966 billion, up 0.1% year on year, as same-store sales at 株式会社オーエムツーダイニング remained firm and stores opened the previous year drove sales at 株式会社焼肉の牛太. Operating profit was ¥257 million, down 8.7%, due in part to the impact of the cost ratio.」
The food service business posted higher revenue, supported by steady same-store sales and contributions from stores opened in the previous year, while operating profit declined year on year due in part to the impact of the cost ratio. - FY2018-Q1Update to earnings trendsAnnual report
「Revenue was ¥2.015 billion, up 0.6% year on year, as same-store sales at 株式会社オーエムツーダイニング remained firm and 株式会社焼肉の牛太 benefited from the impact of new stores and other factors. Operating profit also increased to ¥173 million, up 15.7%, due in part to improved cost ratios, particularly at 株式会社オーエムツーダイニング.」
The foodservice segment posted higher revenue due in part to firm same-store sales and the impact of new stores, while operating profit also increased year on year due in part to improved cost ratios. - FY2017-Q3Update to earnings trendsAnnual report
「Revenue was ¥5.940 billion, down 9.1% year on year, due in part to same-store sales at both 株式会社オーエムツーダイニング and 株式会社焼肉の牛太 falling below the previous year, as well as the closure of unprofitable stores at 株式会社焼肉の牛太 and a decline in volumes handled by its cut center. Operating profit also declined to ¥384 million, down 11.9%, due in addition to the impact of revenue to the depreciation burden from renovations carried out in the previous year.」
The foodservice segment posted lower revenue due in part to same-store sales falling below the previous year, and operating profit also declined year on year. Operating profit turned down after increasing in the cumulative second quarter. - FY2017-Q2First statedAnnual report
「Revenue was ¥3.962 billion, down 7.4% year on year, due in part to same-store sales at both 株式会社オーエムツーダイニング and 株式会社焼肉の牛太 falling below the previous year, as well as the closure of unprofitable stores at 株式会社焼肉の牛太 and a decline in volumes handled by its cut center. Operating profit increased to ¥281 million, up 1.3%, due in part to a review of raw materials and the impact of renovations carried out in the previous year.」
The foodservice segment posted lower revenue due in part to same-store sales falling below the previous year, while operating profit increased due in part to a review of raw materials.