Declining demand due to an economic downturn in the distribution and food-service industries
First written in FY2016. 13 of 33 entries say "Materialised", first in FY2017-Q2. Latest entry: 2026-08-06.
Galilei Holdings moved to the "Worse" side of this theme in 2017, 3 years before the typical company in this theme (2020).
The whole theme swung hardest in 2020: 9 of 14 companies on the "Worse" side.
0 other companies' latest entry also says "Other".
- 2026-08-06OtherResults
「外食産業ではインバウンド需要等により引き続き堅調であるものの、原材料費・人件費・物流費の高騰に加えて、深刻な人手不足の影響などもあり、先行き不透明な状況にあります。流通産業では、所得環境の改善や食品価格上昇による収益の押し上げ効果が一部に見られますが、継続的な物価上昇による消費への影響、人手不足の継続、それに伴う人件費の高騰等により、設備投資について依然として慎重な傾向が継続しております。」
外食需要の堅調さと、コスト高・人手不足・流通産業の設備投資慎重姿勢が併存する状況を記載している。 - FY2026-H1Continued recovery in demand and caution over capital investment, and increased investment in food productionAnnual report
「In the distribution industry, some effects of higher income and product prices boosting earnings were seen, but companies remained cautious about capital investment because of consumers' preference for saving money due to inflation, continuing labor shortages and the resulting increase in labor costs. However, in the food manufacturing industry, demand for automation and labor-saving measures in response to labor shortages increased despite the impact of soaring energy and labor costs, and demand for capital investment continued to increase, particularly among food manufacturers and process centers operated by distribution companies.」
The distribution industry's cautious approach to capital investment continued, while the food manufacturing industry saw increased demand for automation and labor-saving measures in response to labor shortages and increased demand for capital investment by food manufacturers and process centers. The coexistence of recovering food-service demand with high costs and consumers' preference for saving money also continued. - FY2025-H1Demand recovery coexists with greater caution toward capital investment and a partial recovery in investmentAnnual report
「In the food-service industry, demand continued to recover as the movement of people increased and inbound demand returned. However, the outlook remained uncertain as soaring energy, raw-material and labor costs, together with continued inflation, increased consumers' preference for saving money. In the distribution industry, profitability was on a recovery trend because of improved income conditions and higher product prices, but caution toward capital investment continued because of soaring store energy, raw-material and labor costs. In the food manufacturing industry, despite the impact of soaring energy costs and construction-material prices, demand for automation and labor-saving measures due to labor shortages increased, and capital investment demand showed signs of recovery, particularly among food manufacturers and process centers operated by distribution companies.」
Food-service demand recovered as the movement of people and inbound demand returned, but high costs and consumers' preference for saving money continued. The distribution industry remained cautious about capital investment, while the food manufacturing industry saw demand for automation and labor-saving measures and signs of recovery in some capital investment. - FY2024-Q3Continued recovery in food-service and inbound demand alongside greater caution toward capital investmentAnnual report
「In the food-service industry, food-service and inbound demand continued to recover as the movement of people increased following the reclassification of COVID-19 as a Class 5 infectious disease, despite soaring energy and raw-material costs and labor shortages. In the distribution industry, demand for food prepared at home remained firm as households continued to seek savings because of soaring electricity and gas bills. However, caution toward capital investment continued because of soaring store energy and raw-material costs, leaving the outlook uncertain. In the food manufacturing industry, demand for automation and labor-saving measures due to labor shortages remained, but food manufacturers continued to show caution toward capital investment because of soaring energy costs and construction-material prices, leaving the outlook uncertain. In the low-temperature logistics industry, construction demand continued in response to the upper limits on working hours for motor-vehicle drivers, collectively known as the 2024 logistics problem, as well as full capacity and aging refrigerated warehouses, particularly in major cities.」
Food-service and inbound demand continued to recover, while distribution and food manufacturing companies continued to take a cautious approach to capital investment against a backdrop of high costs. In low-temperature logistics, construction demand continued because of the 2024 logistics problem and full capacity and aging refrigerated warehouses. - FY2024-Q2Continued recovery in food-service and inbound demand alongside greater caution toward capital investmentAnnual report
「In the food-service industry, food-service and inbound demand continued to recover as increased movement of people followed the reclassification of COVID-19 as a Class 5 infectious disease, despite soaring energy and raw-material costs and labor shortages. In the distribution industry, demand for food prepared at home remained firm as households increasingly sought to save money because of soaring electricity and gas bills. However, caution toward capital investment continued because of soaring store energy and raw-material costs, leaving the outlook uncertain. In the food manufacturing industry, demand for automation and labor-saving measures remained, in response to labor shortages, but food manufacturers remained cautious about capital investment, affected by soaring energy costs and construction-material prices, leaving the outlook uncertain. In the low-temperature logistics industry, construction demand continued, including demand arising from the review of logistics facilities, to address the upper limits on working hours for motor-vehicle drivers, collectively known as the 2024 logistics problem.」
Food-service and inbound demand continued to recover, while distribution and food manufacturing companies continued to take a cautious approach to capital investment against a backdrop of high costs. In low-temperature logistics, construction demand continued as a response to the 2024 logistics problem. - FY2024-Q1Demand recovery, greater caution toward capital investment and continued demand for low-temperature logistics coexistAnnual report
「In the food-service industry, food-service and inbound demand continued to recover despite soaring energy and raw-material costs and labor shortages, as COVID-19 was reclassified as a Class 5 infectious disease. In the distribution industry, demand for food prepared at home remained firm as households increasingly sought to save money because of soaring electricity and gas bills. However, stores remained cautious about capital investment because of soaring energy and raw-material costs, leaving the outlook uncertain. In the food manufacturing industry, food manufacturers also showed caution toward capital investment because of soaring energy and raw-material costs, leaving the outlook uncertain. In the low-temperature logistics industry, construction demand continued, including demand arising from the review of logistics facilities, to address the upper limits on working hours for motor-vehicle drivers, collectively known as the 2024 logistics problem.」
Food-service and inbound demand continued to recover, while distribution and food manufacturing companies became more cautious about capital investment against a backdrop of high costs. In low-temperature logistics, construction demand continued as logistics facilities were reviewed to address the 2024 logistics problem. - FY2023-Q3Demand recovery coexists with cautious capital investment and continued investment in food manufacturingAnnual report
「In the food-service industry, although the number of COVID-19 infections has been increasing, food-service demand has continued to recover as activity restrictions were relaxed, particularly among individual and family customers. In the distribution industry, a cautious approach to capital investment has emerged because of rising costs, including water, electricity and gas expenses at stores, leaving the outlook uncertain. In the food manufacturing industry, capital investment remained firm, particularly among major food manufacturers, despite soaring raw-material prices and energy costs, and demand for low-temperature logistics facilities likewise continued.」
Food-service demand continued to recover as activity restrictions were relaxed, while the distribution industry showed caution toward capital investment because of rising water, electricity and gas expenses. In the food manufacturing industry, capital investment by major food manufacturers and demand for low-temperature logistics facilities continued despite high costs. - FY2023-Q2Demand recovery coexists with the seventh wave and rising costsAnnual report
「In the food-service industry, customer traffic slowed from late July through August because of the seventh wave of COVID-19 infections, but recovery continued compared with the same period of the previous year, when activity and restrictions on serving alcoholic beverages were in place. In the distribution industry, demand for food prepared at home has begun to stabilize because of the lifting of activity restrictions and soaring food prices, while the outlook remains uncertain because of rising costs, including utility expenses. In the food manufacturing industry, capital investment remained firm, particularly among major food manufacturers, despite the impact of soaring raw-material prices, and demand for low-temperature logistics facilities continued.」
The food-service industry saw temporary sluggishness in customer traffic due to the seventh wave alongside recovery from the previous year. In the distribution industry, demand for food prepared at home stabilized, while rising costs, including utility expenses, made the outlook uncertain. In the food manufacturing industry, demand for capital investment and low-temperature logistics facilities continued. - FY2023-Q1Demand recovery and difficult conditions coexistAnnual report
「In the food-service industry, sales have generally been recovering since the lifting nationwide on 22 March of the priority preventive measures to prevent the spread of COVID-19. However, nighttime customer traffic has not returned, and difficult conditions continue in some business categories. In the distribution industry, demand for food prepared at home has begun to stabilize because of relaxed activity restrictions and soaring food prices, while the outlook remains uncertain because of rising costs, including utility expenses.」
The food-service industry saw sales recover following the lifting of restrictions, but nighttime demand has not returned and conditions remain difficult depending on the business category. In the distribution industry, demand for food prepared at home has stabilized, while rising costs, including utility expenses, have made the outlook uncertain. - FY2022RestatedAnnual report
「The Group's operating results and financial condition could be affected by slower sales at supermarkets, department stores and other businesses due to an economic downturn in the surrounding market, deteriorating profitability in the food-service industry due to sluggish personal consumption, worsening market conditions due to food-safety concerns such as additives and origin mislabeling, and, at present, declining demand resulting from measures to prevent the spread of COVID-19, whose containment remains unforeseeable. This could also occur if customers' financial condition deteriorates and accounts receivable cannot be collected.」
The document reconfirms the risks relating to economic conditions, consumption and food safety in the distribution and food-service industries, as well as the risks of declining demand due to infection-control measures and deterioration in customers' financial condition. - FY2022-Q3RestatedAnnual report
「The business environment surrounding the Group has remained difficult in the food-service industry, where sales have declined because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19. In the distribution industry, demand for food increased because of lifestyle changes during the pandemic and increased household consumption, and demand for capital investment remained firm. However, an uncertain outlook is expected to continue if stagnation in personal income and consumer sentiment persists.」
Sales in the food-service industry continued to decline because of infection-control measures. In the distribution industry, household consumption and demand for capital investment remained firm, while the document reconfirms the uncertain outlook due to stagnation in income and consumer sentiment. - FY2022-Q2RestatedAnnual report
「The business environment surrounding the Group has remained difficult in the food-service industry, where sales have declined because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19, as in the previous year. In the distribution industry, demand for food increased because of lifestyle changes during the pandemic and increased household consumption, and demand for capital investment remained firm. However, an uncertain outlook is expected to continue if declining personal income and deterioration in the employment environment persist.」
Sales in the food-service industry continued to decline because of COVID-19. In the distribution industry, demand for food for household consumption and demand for capital investment remained firm, while the document reconfirms the uncertain outlook due to deterioration in income and the employment environment. - FY2022-Q1RestatedAnnual report
「The business environment surrounding the Group has remained difficult in the food-service industry, where sales have fallen significantly because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19, declining consumer sentiment and the evaporation of inbound demand. In the distribution industry, although demand for food for household consumption increased because of lifestyle changes and the spread of COVID-19, an uncertain outlook is expected to continue if declining personal income and deterioration in the employment environment persist.」
The document continues to cite the significant decline in food-service sales and concerns about increased household food demand in the distribution industry, together with deterioration in income and the employment environment. - FY2021RestatedAnnual report
「The Group's operating results and financial condition could be affected by slower sales at supermarkets, department stores and other businesses due to an economic downturn in the surrounding market, deteriorating profitability in the food-service industry due to sluggish personal consumption, worsening market conditions due to food-safety concerns such as additives and origin mislabeling, and, at present, declining demand resulting from measures to prevent the spread of COVID-19, whose containment remains unforeseeable. This could also occur if customers' financial condition deteriorates and accounts receivable cannot be collected.」
In addition to the conventional demand risks relating to economic conditions, consumption and food safety in the distribution and food-service industries, the document continues to cite declining demand due to infection-control measures and deterioration in customers' financial condition. - FY2021-Q3RestatedAnnual report
「The business environment surrounding the Group has remained difficult in the food-service industry, where sales have fallen significantly because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19, declining consumer sentiment and the evaporation of inbound demand. In the distribution industry, although demand for food for household consumption increased as lifestyles changed, an uncertain outlook is expected to continue if declining personal income and deterioration in the employment environment persist.」
The food-service industry has continued to face a significant decline in sales and difficult conditions. In the distribution industry, demand for food for household consumption has increased, but the document continues to indicate an uncertain outlook because of deterioration in personal income and the employment environment. - FY2021-Q2WorsenedAnnual report
「The business environment surrounding the Group has remained difficult in the food-service industry, where sales have fallen significantly because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19, declining consumer sentiment and the evaporation of inbound demand. In the distribution industry, although demand for food for household consumption increased as lifestyles changed, an uncertain outlook is expected to continue if declining personal income and deterioration in the employment environment persist.」
Sales in the food-service industry fell significantly because of requests to refrain from going out, shortened operating hours, declining consumer sentiment and the disappearance of inbound demand. In the distribution industry, the document indicates an uncertain outlook because of the increase in household food demand on the one hand and the potential deterioration in income and the employment environment on the other. - FY2021-Q1WorsenedAnnual report
「The business environment surrounding the Group has become difficult in the food-service industry, where sales have fallen significantly because of requests to refrain from going out and requests to shorten operating hours to prevent the spread of COVID-19. In the distribution industry, although demand for food for household consumption increased as people stayed home, difficult operating conditions continued because of the effects of a severe labor shortage and rising logistics costs amid consumers' entrenched preference for saving money.」
Sales in the food-service industry fell significantly because of requests to refrain from going out and shortened operating hours associated with COVID-19, while difficult conditions, including labor shortages and rising logistics costs, continued in the distribution industry. - FY2020WorsenedAnnual report
「At present, demand has declined because of requests to refrain from going out and measures to prevent the spread of COVID-19, including shortened operating hours. If customers' financial condition deteriorates and accounts receivable cannot be collected, this could affect the Group's operating results and financial condition.」
In addition to the conventional risks of an economic downturn and sluggish personal consumption, the document explicitly identifies declining demand due to COVID-19, deterioration in customers' financial condition and the possibility that accounts receivable may become uncollectible. - FY2020-Q3MaterialisedAnnual report
「In the food-service industry, average customer spending increased following price revisions and the launch of limited-time products, and sales at fast-food and other operations remained firm. However, difficult conditions continued because of rising labor and food-material costs and the impact of the consumption-tax increase. In the distribution industry, prepared foods and fresh foods performed steadily and price increases for processed foods contributed to results, but difficult operating conditions continued amid consumers' entrenched preference for saving money, as well as the effects of a severe labor shortage and rising raw-material prices.」
The document states that difficult demand and business conditions have continued, with the impact of the consumption-tax increase added to rising labor and food-material costs in the food-service industry, and consumers' preference for saving money, labor shortages and rising raw-material prices continuing in the distribution industry. - FY2020-Q2MaterialisedAnnual report
「In the food-service industry, average customer spending increased following price revisions and the launch of limited-time products, and sales at fast-food and restaurant operations remained firm. However, difficult conditions continued because of rising labor and food-material costs. In the distribution industry, prepared foods and fresh foods performed steadily and price increases for processed foods contributed to results, but difficult operating conditions continued amid consumers' entrenched preference for saving money, as well as the effects of a severe labor shortage and rising raw-material prices.」
The document continues to cite rising labor and food-material costs in the food-service industry, and consumers' preference for saving money, labor shortages and rising raw-material prices in the distribution industry, as actual business conditions. By contrast, sales at fast-food and restaurant operations remained firm. - FY2020-Q1MaterialisedAnnual report
「In the food-service industry, average customer spending increased following price revisions and the launch of limited-time products, and sales at fast-food and restaurant operations remained firm. However, difficult conditions continued because of rising labor and food-material costs. In the distribution industry, prepared foods and fresh foods performed steadily and price increases for processed foods contributed to results, but difficult operating conditions continued amid consumers' entrenched preference for saving money, as well as the effects of a severe labor shortage and rising raw-material prices.」
The document continues to cite rising labor and food-material costs in the food-service industry, and consumers' preference for saving money, labor shortages and rising raw-material prices in the distribution industry, as actual business conditions. By contrast, sales at fast-food, restaurant and other operations remained firm. - FY2019-Q3MaterialisedAnnual report
「In the food-service industry, sales at fast-food and restaurant operations remained firm, supported by higher average customer spending following price revisions and promotional campaigns, although difficult operating conditions continued because of rising labor costs. In the distribution industry, difficult operating conditions also continued because of consumers' entrenched preference for low prices, intensifying competition with businesses in other industries, a severe labor shortage and rising raw-material prices.」
The document cites rising labor costs in the food-service industry, and low-price preferences, intensifying competition, labor shortages and rising raw-material prices in the distribution industry, as the actual business environment. By contrast, sales at fast-food and restaurant operations remained firm. - FY2019-Q2MaterialisedAnnual report
「In sales of refrigerated and frozen showcases, although new supermarket openings declined and renovation demand resulting from convenience-store consolidation ended, revenue increased 2.6% year on year as new drugstore openings remained strong.」
Reduced new supermarket openings and the end of renovation demand following convenience-store consolidation emerged as actual conditions in the sales environment, indicating that the existing risk of weaker demand has continued. By contrast, sales increased as drugstores opened new locations. - FY2019-Q1MaterialisedAnnual report
「In the distribution industry, difficult conditions continued, with new food-supermarket openings held back because of rising construction and transportation costs and difficulties hiring part-time and temporary workers.」
The document continues to cite restrained new openings by food supermarkets due to rising construction and transportation costs and difficulties hiring workers as actual conditions in the business environment. - FY2018MaterialisedAnnual report
「The business environment surrounding the Group remained challenging in the food-service industry, with a severe labor shortage and rising labor and food-material costs. Nevertheless, total sales in the market exceeded the previous year for 19 consecutive months through the end of the consolidated fiscal year. In the distribution industry, difficult conditions continued, with construction costs rising and difficulties hiring part-time and temporary workers becoming more serious, while new food-supermarket openings were held back.」
The document cites the labor shortage, rising labor and food-material costs, higher construction costs, difficulties hiring workers and restrained new openings by food supermarkets as the actual business environment. By contrast, total food-service market sales exceeded the previous year for 19 consecutive months. - FY2018-Q3MaterialisedAnnual report
「In the distribution industry, difficult conditions continued, with construction costs rising and difficulties hiring part-time and temporary workers becoming more serious, while new food-supermarket openings were held back.」
The document states that rising construction costs, difficulties hiring workers and restrained new openings by food supermarkets were actually occurring as conditions in the distribution industry. - FY2018-Q2MaterialisedAnnual report
「The business environment surrounding the Group remained challenging in the food-service industry, with labor costs and food-material costs rising amid a severe labor shortage. Nevertheless, higher average customer spending, led by fast food, meant that sales at all stores, including both existing and new stores, exceeded the previous year for 12 consecutive months, and performance was generally strong. In the distribution industry, difficult conditions continued, including sluggish consumption due to unsettled weather and increasingly serious difficulties hiring part-time and temporary workers.」
The document cites the continuing labor shortage and rising labor and food-material costs in the food-service industry, and sluggish consumption due to unsettled weather and difficulties hiring workers in the distribution industry, as the actual business environment. By contrast, overall food-service sales remained firm. - FY2018-Q1MaterialisedAnnual report
「In frozen and refrigerated showcase sales, the market remained sluggish because of Japan's declining birth rate and aging population, while new supermarket and convenience-store openings were held back. However, sales increased 0.6% year on year as investment in supermarket and drugstore renovations increased.」
The document cites sluggish market growth due to Japan's declining birth rate and aging population, as well as restrained new openings by supermarkets and convenience stores, as the actual sales environment. By contrast, showcase sales increased 0.6% year on year due to renovation investment. - FY2017MaterialisedAnnual report
「In the food-service industry, izakaya outlets struggled, with both the number of outlets and sales falling below the previous year. However, fast-food and restaurant operations drove performance, and total sales exceeded the previous year. In the distribution industry, as consumers continued to show a strong preference for saving money, consolidation progressed in the convenience-store industry, intensifying competition to secure new locations and improve the quality of existing stores.」
The document specifically states that the number of izakaya outlets and their sales declined. By contrast, it also states that sales across fast-food, restaurant and convenience-store operations remained firm. - FY2017-Q3MaterialisedAnnual report
「In the food-service industry, negative factors included a decline in the number of izakaya outlets and their sales, record-early snowfall and fewer holidays. However, fast-food operations drove performance, and sales remained generally firm. In the distribution industry, grocery sales remained firm as consumers became more inclined to economize, but competition across business formats, including online retail, convenience stores and drugstores, intensified further. Store-based retailers such as department stores and general merchandise supermarkets struggled.」
The document specifically cites declines in the number of izakaya outlets and their sales, snowfall, fewer holidays, and difficulties faced by store-based retailers such as department stores and general merchandise supermarkets. By contrast, fast-food sales and grocery sales remained firm. - FY2017-Q2MaterialisedAnnual report
「In the distribution industry, store-based retailers such as department stores and general merchandise supermarkets struggled due to the effects of unsettled weather, stronger consumer preference for thrift and the rise of online shopping. The convenience store industry, which had performed well, also faced difficult conditions in September, with sales declining slightly year on year.」
The document states that store-based retailers struggled and convenience-store sales declined slightly year on year, indicating that the risk of weaker demand in the distribution and food-service industries has partially materialized. - FY2017-Q1RestatedAnnual report
「The environment surrounding the Group remained generally solid in the food-service industry, as sales in the fast-food format were strong. In the distribution industry, intense price competition across business formats, including convenience stores, supermarkets and drugstores, continued, but sales remained above the previous year’s level, supported by solid food sales at supermarkets and strong sales of boxed meals, rice balls and desserts at convenience stores in response to demand for leisure activities such as cherry-blossom viewing, which also increased customer traffic.」
While some areas of the food-service and distribution industries showed solid demand and year-on-year sales growth, price competition continued. - FY2016First statedAnnual report
「A slowdown in sales at supermarkets, department stores and other retailers, deteriorating earnings in the food-service industry due to sluggish personal consumption, and deteriorating market conditions due to concerns about food safety, including BSE, could affect the Group’s operating results and financial position.」
The risk that the operating environment in the distribution and food-service industries, the Group’s main sales destinations, will affect demand.