Reduced osechi production and specification changes due to avoiding the 3 Cs at manufacturing sites
First written in FY2021-Q3. 2 of 3 entries say "Advanced", first in FY2021. Latest entry: FY2022-Q3.
The whole theme swung hardest in 2026: 1 of 12 companies on the "Worse" side.
29 other companies' latest entry also says "Advanced".
- FY2022-Q3AdvancedAnnual report
「For New Year dishes, production of boxed osechi was reduced in the previous period to avoid the 3 Cs in the manufacturing workplace, but this period we rebuilt our production system and increased sales by offering individual-serving boxed osechi and other products suited to people refraining from going out and returning home during the year-end and New Year holidays because of the COVID-19 pandemic.」
After reducing production the previous year to avoid the 3 Cs, the company rebuilt its production structure and proceeded with specification and sales measures for individually portioned boxed New Year dishes and other products. - FY2021AdvancedAnnual report
「With the health and safety of customers and employees as its top priority, the company reduced production and changed the specifications of boxed New Year dishes to avoid the 3 Cs at production sites, resulting in lower sales.」
To avoid the 3 Cs at production sites, the company reduced production of boxed New Year dishes and changed refrigerated New Year dishes to individually packaged frozen products. It also launched a collaboration product with "OKURU." - FY2021-Q3First statedAnnual report
「As a result of reducing production and changing the specifications of boxed New Year dishes to avoid the 3 Cs at production sites as an infection-prevention measure, sales declined.」
As a response to the COVID-19 pandemic, the company reduced production and changed the specifications of boxed New Year dishes to avoid the 3 Cs at production sites.