Proactive Capital Investment in Growth Categories
First written in FY2016. 18 of 22 entries say "Advanced", first in FY2017-Q3. Latest entry: FY2026.
37 other companies' latest entry also says "Advanced".
- FY2026AdvancedAnnual report
「During the fiscal year, the Group made total capital investments of ¥46,693 million, primarily for new manufacturing equipment for the overseas instant noodle business. As of the end of the fiscal year, the planned investment amount for newly approved material construction and renovation projects was ¥20,021 million. At the Yaizu Plant, investment of ¥20,542 million is planned for frozen noodle manufacturing equipment, with construction beginning in June 2026 and completion scheduled for March 2031.」
The company made annual capital investments of ¥46,693 million, advancing overseas manufacturing equipment, fresh noodle equipment at ユタカフーズ, and freeze-dried food equipment at 八戸東洋. It also added frozen noodle manufacturing equipment at the Yaizu Plant as a new investment plan. - FY2025AdvancedAnnual report
「The company plans to invest approximately ¥130,000 million or more in capital expenditures during the three-year period of its medium-term management plan. 1. Growth investments: expansion of the California plant (overseas instant noodle business), construction of a new plant in Mexico (overseas instant noodle business), and expansion of the freeze-dried food plant (processed foods business). 2. Efficiency investments: upgrades to ingredient-processing equipment and reorganization of instant noodle plants (domestic instant noodle business), and expansion of frozen foods and reorganization of fresh noodle plants (chilled foods business).」
The capital investment plan for the new three-year period is ¥130,000 million or more, with growth investments in North American plants, a Mexican plant and a freeze-dried food plant, together with the reorganization of domestic plants and expansion of the frozen foods business. - FY2024AdvancedAnnual report
「During the fiscal year, the Group made total capital investments of ¥19,700 million, primarily for new manufacturing equipment for the overseas instant noodle business. The overseas instant noodle business made capital investments of ¥7,447 million, primarily for new cup noodle and other manufacturing equipment at マルチャン, INC.」
The company made annual capital investments of ¥19,700 million, primarily for new manufacturing equipment for the overseas instant noodle business. The Laguna Plant plan was updated to cumulative payments of US$7,266 thousand, a 67% increase in production capacity and completion scheduled for March 2027. The planned investment amount and scheduled completion date for the new freeze-dried food plant at 八戸東洋 were also revised. - FY2024-Q3AdvancedAnnual report
「The company Head office and other locations (Minato-ku, Tokyo, and elsewhere) Domestic instant noodle business Chilled foods business Processed foods business System integration ¥8,800 million — Internal funds February 2024 July 2026 マルチャン, INC. Laguna Plant (California, U.S.) Overseas instant noodle business Cup noodle and other manufacturing equipment US$217,552 thousand US$4,461 thousand Internal funds July 2023 March 2027 67% increase in production capacity」
A new system integration plan was disclosed for the head office and other locations, with planned investment of ¥8,800 million, construction beginning in February 2024 and completion scheduled for July 2026. Cumulative payments for the Laguna Plant plan were also updated to US$4,461 thousand. - FY2024-Q2Update to cumulative payments for the Laguna Plant capital investmentAnnual report
「マルチャン, INC. Laguna Plant (California, U.S.) Overseas instant noodle business Cup noodle and other manufacturing equipment US$217,552 thousand US$73 thousand Internal funds July 2023 March 2027 67% increase in production capacity」
The company disclosed cumulative payments of US$73 thousand against total planned investment of US$217,552 thousand for the Laguna Plant’s cup noodle and other manufacturing equipment. The plan itself, including completion scheduled for March 2027 and a 67% increase in production capacity, remains materially unchanged. - FY2024-Q1AdvancedAnnual report
「マルチャン, INC. Laguna Plant (California, U.S.) Overseas instant noodle business Cup noodle and other manufacturing equipment US$217,552 thousand — Internal funds July 2023 March 2027 67% increase in production capacity」
A new plan was approved to install cup noodle and other manufacturing equipment at the Laguna Plant in the U.S., with planned investment of US$217,552 thousand, construction beginning in July 2023, completion scheduled for March 2027, and production capacity set to increase by 67%. - FY2023-Q2AdvancedAnnual report
「八戸東洋㈱ New Freeze-Dried Plant (provisional name) (Hachinohe, Aomori Prefecture) Processed foods business Freeze-dried product production equipment 5,566 - Internal funds June 2023 July 2024 Production capacity up 25%」
A new plan was approved for a freeze-dried food plant at 八戸東洋, with planned investment of ¥5,566 million, construction beginning in June 2023, completion scheduled for July 2024, and production capacity set to increase by 25%. - FY2022AdvancedAnnual report
「As of the end of the consolidated fiscal year, the planned investment in newly decided construction, renovations and other projects involving important facilities was ¥30,612 million. The required funds are scheduled to be provided from internal funds.」
The capital investment plan was set at ¥30,612 million, including a newly approved plan for Yutaka Foods' new chilled-food plant, scheduled to start in January 2024 and be completed in May 2025. - FY2021AdvancedAnnual report
「Production equipment for cup noodles and other products at マルチャンテキサス, INC. ¥5,135 million Started March 2020 Scheduled completion May 2021 Production capacity up 19% (Note) 1. The production equipment for cup noodles and other products at マルチャンテキサス, INC. began operating in May 2021.」
The expansion of production equipment at the Texas plant, with planned investment of ¥5,135 million and a 19% increase in production capacity, became operational. Annual capital investment totaled ¥8,409 million in the overseas instant noodle business and ¥17,127 million overall. - FY2021-Q2RestatedAnnual report
「In the refrigerated logistics business, the movement of stored goods was sluggish due to the spread of COVID-19 and unfavorable weather, but the business benefited from the operating contribution of the Ishikari Shinko Logistics Center, completed in May 2020, as well as steady handling of customs clearance, transportation and other services. As a result, revenue was ¥10,865 million, up 5.2% year on year, while segment profit was ¥640 million, down 3.7%, due to higher depreciation and personnel expenses associated with the operation of the New Refrigerated Warehouse.」
The operating contribution of the Ishikari Shinko Logistics Center and handling of customs clearance, transportation and other services continued. Revenue rose 5.2% year on year, while segment profit declined 3.7% due to costs related to the New Refrigerated Warehouse. - FY2021-Q1AdvancedAnnual report
「In the refrigerated logistics business, the movement of goods, particularly foodservice products, was sluggish due to the spread of COVID-19, but the business maintained high inventory levels. In addition, the start of operations at the Ishikari Shinko Logistics Center, completed in May 2020, and steady handling of customs clearance, transportation and other services supported the business.」
The filing states that the operating contribution from the Ishikari Shinko Logistics Center, completed in May 2020, contributed to revenue in the refrigerated logistics business. - FY2020-Q1AdvancedAnnual report
「In the refrigerated logistics business, storage capacity increased when the Saitama-Sugito Logistics Center and Kobe Logistics Center began operating in January 2019. Handling of goods stored for new customers and ancillary services such as customs clearance and transportation also remained solid.」
The Saitama-Sugito Logistics Center and Kobe Logistics Center began operating in January 2019, increasing storage capacity in the refrigerated logistics business. The filing identified capital investment execution as a driver of the capacity increase. - FY2019AdvancedAnnual report
「During the consolidated fiscal year, the group made total capital investments of ¥30,390 million, mainly for new refrigerated warehouses in the refrigerated logistics business. The processed foods business invested ¥6,746 million, mainly in the construction of a new manufacturing plant for a subsidiary, フクシマフーズ㈱. The refrigerated logistics business invested ¥13,166 million, mainly in new refrigerated warehouses for the company at the Kobe Logistics Center and for the subsidiary 埼北東洋㈱.」
The company made annual capital investments of ¥30,390 million, advancing investments in the New Cooked-Rice Plant, Kobe Logistics Center, Saitama-Sugito Logistics Center and Comprehensive Research Institute, among others. - FY2019-Q2AdvancedAnnual report
「The New Comprehensive Research Institute (provisional name) in Tatebayashi, Gunma Prefecture, which had been planned as an important new facility at the end of the previous consolidated fiscal year, was completed as the Comprehensive Research Institute in August. Production equipment for cup noodles and other products at マルチャンテキサス, INC. in Texas, United States, began operating in July. New Hokkaido Refrigerated Warehouse (provisional name) Refrigerated warehouse 7,136 321 Internal funds August 2018 April 2020 Storage capacity 48 thousand tons」
The New Comprehensive Research Institute was completed in August, and production equipment for cup noodles and other products at the Texas plant began operating in July. The filing also newly described the New Hokkaido Refrigerated Warehouse project, with planned investment of ¥7,136 million, a start in August 2018, scheduled completion in April 2020 and storage capacity of 48 thousand tons. - FY2019-Q1AdvancedAnnual report
「Virginia Plant (Virginia, United States) Overseas instant noodle business Production equipment for cup noodles and other products 3,239 - Internal funds September 2018 December 2019 (Note) Primarily for renewal and rationalization, with no material impact on production capacity.」
A new plan was approved for cup noodle and other production equipment at the Virginia plant in the United States, with planned investment of ¥3,239 million, a September 2018 start and scheduled completion in December 2019. The primary purposes are renewal and rationalization, with no material impact on production capacity. - FY2018-Q3AdvancedAnnual report
「In the processed foods business, sales of brown rice and sekihan in the retort cooked-rice category performed well, but revenue declined partly because temporary sales adjustments were implemented to maintain stable supply until the production capacity expansion was completed.」
The filing stated that temporary sales adjustments were implemented to ensure stable supply before the production capacity expansion was completed. It did not yet state that the expansion had been completed. - FY2018-Q1AdvancedAnnual report
「The introduction of freeze-dried products at convenience stores progressed smoothly. As a result, revenue was ¥5,041 million, up 2.8% year on year. Segment profit was ¥72 million, down 61.6% year on year, due to higher prices for raw rice and increased fixed costs associated with construction of the new plant, among other factors.」
The filing stated that fixed costs associated with construction of the new plant had been incurred and that execution of the capital investment plan was progressing. The introduction of freeze-dried products at convenience stores also advanced. - FY2017AdvancedAnnual report
「As of the end of the consolidated fiscal year, the planned investment in newly decided construction, renovations and other projects involving important facilities was ¥45,808 million. The required funds are scheduled to be provided from internal funds.」
The capital investment plan was expanded to ¥45,808 million, with projects finalized including the New Shinko Refrigerated Warehouse, the New Comprehensive Research Institute, the New Freeze-Dried Plant, the New Cooked-Rice Plant, the New Refrigerated Warehouse and expansion of the Texas plant, each with specified completion schedules and capacities. - FY2017-Q3AdvancedAnnual report
「New Shinko Refrigerated Warehouse (provisional name) (Higashinada-ku, Kobe) Refrigerated logistics business Refrigerated warehouse 5,250 - Internal funds October 2017 January 2019 Storage capacity 30 thousand tons フクシマフーズ㈱ New Cooked-Rice Plant (provisional name) (Koori, Date District, Fukushima Prefecture) Processed foods business Cooked-rice production equipment 9,050 - Internal funds May 2017 June 2019 Production capacity Up 84% 甲府東洋㈱ New Freeze-Dried Plant (provisional name) (Chuo, Yamanashi Prefecture) Processed foods business Freeze-dried product production equipment 3,000 2 Internal funds March 2017 December 2017 Production capacity up 100%」
Three new capital investment projects were finalized: the New Shinko Refrigerated Warehouse, the New Cooked-Rice Plant and the New Freeze-Dried Plant. The investment amounts, scheduled start and completion dates, and increases in storage capacity or production capacity were specified. - FY2016First statedAnnual report
「We will restructure our production systems to maintain and strengthen competitiveness in Japan and overseas.」
Capital investment in growth categories and the restructuring of production systems are identified as means of strengthening competitiveness.