Serving Handmade, Freshly Prepared Products Cooked In-Store
First written in FY2016. 9 of 10 entries say "Restated". Latest entry: FY2026.
0 other companies' latest entry also says "Restated".
- FY2026RestatedAnnual report
「All of these dishes are prepared in-store and served to customers freshly prepared.」
The company reaffirmed serving freshly prepared products cooked in-store as an ongoing product-service feature. - FY2024RestatedAnnual report
「All of these dishes are prepared in-store and served to customers freshly prepared.」
The company describes serving freshly prepared products cooked in-store as an ongoing product-service feature. - FY2022RestatedAnnual report
「All of these dishes are prepared in-store and served to customers freshly prepared.」
The company describes serving freshly prepared products cooked in-store as an ongoing product-service feature. - FY2021RestatedAnnual report
「All of these products are prepared in-store, allowing customers to enjoy food that is handmade and freshly cooked.」
The company continues to describe serving handmade, freshly prepared products cooked in-store as a product feature. - FY2020RestatedAnnual report
「"What remains unchanged" In-store preparation, the starting point for delicious and healthful cuisine」
The company reaffirmed its policy of continuing in-store preparation as the starting point for delicious and healthful cuisine. - FY2017RestatedAnnual report
「All of these products are prepared in-store, allowing customers to enjoy food that is handmade and freshly cooked.」
The company describes serving handmade, freshly prepared products cooked in-store as an ongoing product feature. - FY2017-Q3RestatedAnnual report
「Against this backdrop, under its management philosophy of "promoting the physical and mental health of people and contributing to the development and advancement of humanity through the food-service industry," the Group will continue working to comprehensively improve quality through in-store preparation, provide products offering good value and nutritional balance, and differentiate itself.」
The company continues to use quality improved through in-store preparation, value and nutritional balance as product differentiators. - FY2017-Q2RestatedAnnual report
「Against this backdrop, under its management philosophy of "promoting the physical and mental health of people and contributing to the development and advancement of humanity through the food-service industry," the Group will continue working to comprehensively improve quality through in-store preparation, provide products offering good value and nutritional balance, and differentiate itself.」
The company continues improving quality through in-store preparation and uses value and nutritional balance as product differentiators. - FY2017-Q1RestatedAnnual report
「The company worked to comprehensively improve quality through in-store preparation.」
The company reaffirmed in-store preparation as an ongoing policy for improving quality. - FY2016First statedAnnual report
「All of these products are prepared in-store, allowing customers to enjoy food that is handmade and freshly cooked.」
In-store cooking is presented as a defining product characteristic and a source of differentiation from competitors.