RIHGA Royal Hotel Kyoto will offer the Christmas-only “Bear’s Winter Hibernation Snow Globe Parfait” from 26 November to 25 December 2026 at the Lounge in KAZA, the first-floor all-day dining venue.
“Bear’s Winter Hibernation Snow Globe Parfait” is a Christmas-only parfait inspired by a snow globe with falling snow. Inside the transparent dome are a tree made from pistachio mousse and a bear sleeping peacefully. The bear is made from tea mousse covered in chocolate, with even its fur reproduced.
The glass contains layers of pistachio cream and strawberries, combined with mousseline made from custard and buttercream, fragrant baked feuilletine, milky blancmange and berry jelly, offering a contrast between smooth and crisp textures.
The parfait will be available from Thursday, 26 November to Friday, 25 December 2026 at the Lounge in KAZA, the first-floor all-day dining venue at RIHGA Royal Hotel Kyoto. The price is ¥3,289, or ¥3,795 with a drink. Guests can choose coffee, tea or chamomile tea, and the service charge is included. For enquiries, contact the hotel directly at TEL 075-361-9226.