Three craft-style Lumonde products from Bourbon’s concept shop “Un BOURBON” are now available for a limited time at Hoppe Town on the first floor of Daimaru Tokyo. The lineup includes Crisp made with fermented butter and a winter-limited chocolate product.
Daimaru Tokyo will sell products from Bourbon’s concept shop “Un BOURBON” for a limited time from 21 October. The products will be available in the event space on the first floor of Daimaru Tokyo and include 3 varieties of Craft Lumonde Crisp, the winter-limited Craft Lumonde Le Chocolat, and Craft Lumonde Florentin, for a total of 3 product lines.
Craft Lumonde Crisp is made by folding layers of crepe dough kneaded with fermented butter, spreading paste over the surface and lightly baking it to showcase the delicate flavour of Lumonde’s crepe pastry. Craft Lumonde Le Chocolat wraps multiple layers of crepe pastry in rich chocolate and incorporates cacao, berry and matcha flavours. Craft Lumonde Florentin combines caramel and almonds for added fragrance and texture.
Craft Lumonde Florentin will be sold through 3 November, while the other 2 products and the 3 varieties will be sold through 27 October. During the sales period, the products will be available at the event space in Hoppe Town on the first floor of Daimaru Tokyo.