Seven-Eleven Japan will launch limited-time collaboration products in Niigata and Hokuriku, developed with the supervision of BOURBON CORPORATION and KAMEDA SEIKA CO., LTD. and based on their long-running confectionery products.
Seven-Eleven Japan will launch collaboration products developed with BOURBON CORPORATION and KAMEDA SEIKA CO., LTD. on 6 October. Four products, including a Danish pastry based on BOURBON’s “Kikori no Kirikabu,” will be offered under concepts supervised by both companies.
The initiative is part of efforts to strengthen locally rooted store development, with the products available for a limited time in Niigata Prefecture and 3 Hokuriku prefectures.
As the supervising companies, BOURBON will develop products including “Gabutto Every Burger” and “Kikori no Kirikabu-like Chocolate Danish,” while KAMEDA SEIKA will develop “Sugar Rusk” and “Whipped Cream Melon Pan.”
Prices will range from ¥198 to ¥298 before tax, and all products will be available only in the designated regions.