Terrace Restaurant Saint-Tropez at Seaside Hotel Maiko Villa Kobe in Kobe is launching a limited-time sweets fair featuring 2 autumn-inspired desserts. Running from 1 October to 30 November 2026, the fair will offer an Autumn Flavors Afternoon Tea and Jonathan Apple Pie.
Seaside Hotel Maiko Villa Kobe in Maiko, Kobe, will hold an autumn flavors fair at Terrace Restaurant Saint-Tropez on the 1st floor of the Main Building from 1 October (Thursday) to 30 November (Monday) 2026. During the fair, the hotel will offer the Autumn Flavors Afternoon Tea and Jonathan Apple Pie, both made with seasonal autumn ingredients.
The Autumn Flavors Afternoon Tea features a glass dessert called “Coupe Mont Blanc,” capturing the rich aroma and full-bodied flavor of Japanese chestnuts, along with fig cream puffs, Tamba black soybean gâteau au chocolat, and scones and quiches made with autumn ingredients. It is priced at ¥3,000, including tax and service charge, with coffee and tea included. The sales period is likewise from 1 October to 30 November 2026.
The Jonathan Apple Pie features a fragrant pie baked with pastry made with cultured butter, paired with the sweet-tart flavor of Jonathan apples. It is priced at ¥1,550, including tax and service charge, with a drink included. The sales period is from 1 October to 30 November 2026.