Megmilk Snow Brand will exhibit jointly with ULTORA and showcase a new protein product made with whey powder and skim milk powder derived from raw milk produced in Hokkaido at Milk Fest in Toyosu 2026. The exhibition is scheduled for 17 October from 10:00 to 16:00 at Hanaki and Monument Plaza in Toyosu Park.
Megmilk Snow Brand will exhibit jointly at Milk Fest in Toyosu 2026 in cooperation with ULTORA, a body makeup and wellness brand. The new product is a protein product made with whey powder and skim milk powder derived from raw milk produced in Hokkaido, with the aim of highlighting the appeal of domestically sourced milk ingredients. ULTORA plans to launch a new product using the same ingredients this autumn.
The companies aim to expand opportunities to use domestically sourced milk ingredients through the event. Megmilk Snow Brand positions support for the dairy farming production base as one of its key themes and is pursuing initiatives to enhance the value of domestic ingredients.
Exhibition details: 17 October, 10:00–16:00; venue: Hanaki and Monument Plaza, Toyosu Park; booth: MAP25. The exhibition will include panels introducing ways to enhance the value of domestic milk resources and advance sampling of ULTORA protein products made with domestically sourced milk ingredients.