SANKO MARKETING FOODS will offer a special agricultural-welfare collaboration menu at government employee cafeterias for a limited time. The promotion will run from 19 to 30 October 2026.
SANKO MARKETING FOODS, which operates cafeterias under contract for government agencies, will offer a special menu using agricultural products produced through agricultural-welfare collaboration for a limited time at the employee cafeterias it operates under contract for 3 ministries. The participating locations are government cafeterias, including “Afu Shokudo,” and the promotion will run from 19 October to 30 October 2026.
The fair will use ingredients produced by agricultural-welfare collaboration operators nationwide, including Teijin Soleil's Pole Pole Farm Abiko Farm, Shirahato-kai and Mizuho Rice. The menu will combine items such as Hananoki pork, Akitakomachi rice and butternut squash as serving components and ingredients. Prices and presentation are expected to vary by location.
As a preliminary initiative, SANKO MARKETING FOODS visited Pole Pole Farm Abiko Farm in September 2026 to understand conditions at the disability-inclusive employment site and issues at the production site. In addition, the Ministry of Justice cafeteria plans to donate part of its sales to the “Tachinaori Support Fund,” contributing not only to employment support for people with disabilities but also to rehabilitation and social reintegration efforts.