Food safety risk
First written in FY2016. 15 of 16 entries say "Restated". Latest entry: FY2024-Q1.
75 other companies' latest entry also says "Restated".
- FY2024-Q1RestatedAnnual report
「During the cumulative first quarter, there were no newly arising business or other risks. There were also no material changes in the business and other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes in the risk concerning food safety. - FY2023-Q3RestatedAnnual report
「During the cumulative third quarter, there were no newly arising business or other risks. There were also no material changes in the business and other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes in the risk concerning food safety. - FY2020-Q3RestatedAnnual report
「During the cumulative third quarter, there were no newly arising business or other risks. There were also no material changes in the business and other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2020-Q2RestatedAnnual report
「No new business or other risks arose during the six-month period of the current consolidated fiscal year. There were also no material changes to the “Business and Other Risks” described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2019RestatedAnnual report
「To provide customers with safe and reliable food, our group implements thorough hygiene and quality controls and is also focusing on strengthening traceability. However, if an event occurs beyond the scope of these initiatives, our group’s operating results and financial position could be adversely affected by reduced consumption of related products and costs incurred to ensure safety.」
While advancing hygiene and quality controls and traceability, the company continues to describe the risks of lower demand and response costs arising from food-safety incidents. - FY2019-Q3RestatedAnnual report
「During the cumulative third quarter, there were no newly arising business or other risks. There were also no material changes in the business and other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes in the risk concerning food safety. - FY2019-Q2RestatedAnnual report
「No new business or other risks arose during the six-month period of the current consolidated fiscal year. There were also no material changes to the “Business and Other Risks” described in the securities report for the previous fiscal year.」
The company states that there have been no material changes in the risk concerning food safety. - FY2019-Q1RestatedAnnual report
「During the first quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2018-Q3RestatedAnnual report
「During the cumulative third quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2018-Q2RestatedAnnual report
「During the cumulative second quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2018-Q1RestatedAnnual report
「During the first quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2017RestatedAnnual report
「To provide customers with safe and reliable food, our group implements thorough hygiene and quality controls and is also focusing on strengthening traceability. However, if an event occurs beyond the scope of these initiatives, our group’s operating results and financial position could be affected by reduced consumption of related products and costs incurred to ensure safety.」
While advancing hygiene and quality controls and traceability, the company continues to face the risks of lower demand and response costs arising from food-safety incidents. - FY2017-Q3RestatedAnnual report
「During the cumulative third quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2017-Q2RestatedAnnual report
「During the cumulative second quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2017-Q1RestatedAnnual report
「During the first quarter of the current consolidated fiscal year, there were no newly arising business or other risks. In addition, there were no material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company concludes that there have been no material changes in the risk concerning food safety. - FY2016First statedAnnual report
「To provide customers with safe and reliable food, our group implements thorough hygiene and quality controls and is also focusing on strengthening traceability. However, if an event occurs beyond the scope of these initiatives, our group’s operating results and financial position could be affected by reduced consumption of related products and costs incurred to ensure safety.」
With the expansion of its food manufacturing and sales and restaurant businesses, the company identifies hygiene, quality and traceability management as key issues.