Sustainability management centered on five material issues
First written in FY2024. 2 of 3 entries say "Restated". Latest entry: FY2027-H1.
The whole theme swung hardest in 2021: 1 of 7 companies on the "Worse" side.
9 other companies' latest entry also says "Restated".
- FY2027-H1RestatedAnnual report
「Under these circumstances, as the final year of the three-year medium-term management plan, “SHIFT-UP 2027” (period: fiscal years ending January 2025 to January 2027), our group continued to advance specific initiatives aligned with the 3 priority measures: “Transformation to a new growth stage,” “Promotion of sustainability management” and “Enhancement of corporate recognition and continued shareholder returns.”」
In the final year of the Ninth Medium-Term Management Plan, sustainability management remained one of the priority initiatives. - FY2026RestatedAnnual report
「Under this policy, to promote sustainability management, the Company has identified 5 materiality issues and is addressing key themes: “providing delicious, safe and secure food,” “continuing sustainable management,” “environmental initiatives to connect to the future,” “respecting individuality and building an organization where people can demonstrate their abilities,” and “contributing to the development of local communities.”」
The Company continued sustainability management centered on 5 materiality issues, addressing the environment, food safety, human capital, local communities, and governance as key themes. - FY2024First statedAnnual report
「Under this policy, to promote sustainability management, the Company has identified 5 materiality issues and is addressing key themes: “providing delicious, safe and secure food,” “continuing sustainable management,” “environmental initiatives to connect to the future,” “respecting individuality and building an organization where people can demonstrate their abilities,” and “contributing to the development of local communities.”」
The Company systematized 5 areas as material issues: food safety and security, sustainable management, the environment, human resources and diversity, and local communities.