Addressing Environmental, Safety and Single-Person Consumption Needs and Strengthening Sales of Proprietary Food Products
First written in FY2017. 10 of 18 entries say "Restated". Latest entry: FY2027-H1.
62 other companies' latest entry also says "Advanced".
- FY2027-H1AdvancedAnnual report
「Under the slogan “Promote environmental management and improvement activities, and maximize customer satisfaction with safety as the top priority,” we focused on selling products developed to reduce environmental impact, reducing costs, and improving production efficiency and quality.」
The company continued sales of environmentally friendly products and improvement activities, with progress reported in the form of higher food-related revenue, including increased sales of paper-related products and top seals. - FY2026AdvancedAnnual report
「We will also focus on providing products that meet customer needs, address environmental concerns and contribute to labor saving, as well as on quality control, to improve customer satisfaction.」
In addition to addressing conventional environmental, safety and single-person meal needs, providing products that contribute to labor saving has been identified as a management priority. - 2026-04-16AdvancedPresentation materials on financial results
「Strengthen initiatives for environmentally friendly and functional packaging; expand adoption of top seals and contribute to profit」
The company identified expanded adoption of top seals and contribution to profit as initiatives for the next fiscal year in environmentally friendly and functional packaging. - FY2025AdvancedAnnual report
「Food packs for dairy products, frozen foods and agricultural products performed well, and adoption of label-free thermal top seals, an environmentally oriented packaging product, progressed.」
The company has reported progress in the adoption of label-free thermal top seals as a response to environmental and safety needs in the food sector. - FY2024AdvancedAnnual report
「Food packs for agricultural products and other items and frozen foods performed well, while orders increased for bento trays, kaiseki trays and label-free thermal top seals, an environmentally oriented packaging product.」
The company has reported an increase in orders for label-free thermal top seals, an environmentally friendly packaging material, demonstrating results from efforts to address environmental and safety needs in the food sector. - FY2024-Q3RestatedAnnual report
「We focused on selling developed products that reduce environmental impact, reducing costs, and improving production efficiency and quality.」
Sales of products designed to reduce environmental impact and improvement activities continue as operating measures in the food and other businesses. - FY2023-Q3RestatedAnnual report
「As demand for paper packaging increased, printing, lamination and coating for paper containers, as well as prototyping using biodegradable gas-barrier resins, increased.」
As part of efforts to address environmental initiatives and social needs in the food sector, prototyping of paper container processing and products using biodegradable resins is continuing. - FY2021RestatedAnnual report
「To address these challenges, we will accurately identify latent market needs, including environmental, safety and single-person meal needs, apply the technologies we have developed and improve equipment in line with customer needs, thereby developing new products and materials, delivering new value and resolving social and customer challenges.」
The policy of linking market needs, including environmental, safety and single-person meal needs, to equipment improvements and new product and material development continues. - FY2021-Q3RestatedAnnual report
「We focused on selling developed products that reduce environmental impact, ensuring stable product supply, and improving production efficiency and quality.」
Measures including sales of products developed to reduce environmental impact and stable product supply are continuing. - FY2020RestatedAnnual report
「To address these challenges, we will accurately identify latent market needs, including environmental, safety and single-person meal needs, apply the technologies we have developed and improve equipment in line with customer needs, thereby developing new products and materials, delivering new value and resolving social and customer challenges.」
The policy of linking social needs, including environmental, safety and single-person meal needs, to equipment improvements and new product and material development continues. - FY2020-Q3Expansion of the scope of social needsAnnual report
「In food-related markets, the issues of food loss at convenience stores and supermarkets, environmental initiatives and work-style reform have come into sharper focus, requiring a response to changing social needs. Under these conditions, the Group focused on selling products developed to reduce environmental impact, strengthening sales activities targeting key customers and acquiring new projects, under the slogan “Changing the world of packaging through reformulated eco-technology: expanding sales of N-brand products and promoting environmental management.”」
In addition to conventional environmental and safety issues, food loss and work-style reform have been identified as challenges in the food sector, and sales of products designed to reduce environmental impact continue as a response to changing social needs. - FY2020-Q2RestatedAnnual report
「We focused on selling developed products that reduce environmental impact, strengthening sales efforts to priority customers and acquiring new projects.」
Sales of environmentally friendly products and acquisition of new projects through proposals are continuing. - FY2020-Q1AdvancedAnnual report
「As a result of acquiring new projects through proposals including N-Brand products and solid performance in agricultural products, dairy products and prepared foods, net sales were ¥5,990 million, up 3.3% year on year.」
The company has reported gaining new projects through proposals for the N brand addressing needs such as environmental and safety concerns, while food-related sales increased 3.3% year on year. - FY2019RestatedAnnual report
「We will accurately identify latent market needs, including environmental, safety and single-person meal needs, and apply the technologies we have developed to new product and material development to deliver new value.」
The policy of linking environmental, safety and single-person meal needs in the food sector to new product and material development and strengthening sales of in-house-developed products continues. - FY2019-Q3RestatedAnnual report
「In addition to differentiating our products through proposals such as material reduction and environmentally considerate printing, we have pursued price negotiations and proposed and implemented changes to film structures,」
Differentiation and sales expansion of food-related products through proposals for environmentally considerate printing and material reduction are continuing. - FY2019-Q1RestatedAnnual report
「By expanding sales of functional packaging materials, including the N brand, to contribute to food safety, security and environmental initiatives,」
Sales of the N brand and functional packaging materials, with a focus on food safety, security and environmental initiatives, continue to be strengthened. - FY2018RestatedAnnual report
「We will accurately identify latent market needs, including environmental, safety and single-person meal needs, and apply the technologies we have developed to new product and material development to deliver new value. We will also work to strengthen sales of our proprietary products NAK-A-PET, NC-PET, NS-PET and NTSⅡ.」
Efforts to address environmental, safety and single-person meal needs and strengthen sales of 4 in-house-developed products are continuing. - FY2017First statedAnnual report
「We will accurately identify latent market needs, including environmental, safety and single-serving needs, and use the technologies we have developed to create new products and materials that deliver new value. We will also work to strengthen sales of our proprietary products NAK-A-PET, NC-PET, HS-PET and NTS II.」
The company plans to link environmental, safety and single-serving needs in the food market to new product and material development, while strengthening sales of 4 proprietary products.