Market Environment Risk from Population Decline, Market Maturation and Intensifying Competition
First written in FY2019. 12 of 21 entries say "Worsened", first in FY2020-Q1. Latest entry: 2026-09-10.
Hamayuu moved to the "Worse" side of this theme in 2019, 1 year before the typical company in this theme (2020).
The whole theme swung hardest in 2020: 33 of 49 companies on the "Worse" side.
13 other companies' latest entry also says "Worsened".
- FY2026-H1WorsenedAnnual report
「Meanwhile, in addition to the impact of U.S. trade and foreign policy, the outlook remains uncertain due to rising geopolitical risks, worsening Japan-China relations, and fluctuations in foreign exchange rates and interest rates.」
In addition to the policies of the new U.S. administration and geopolitical risks previously cited, the company added worsening Japan-China relations and fluctuations in foreign exchange rates and interest rates as factors contributing to the uncertain outlook. - FY2025-H1Added the policies of the new U.S. administration as a source of uncertaintyAnnual report
「However, concerns remain that future policies of the new U.S. administration and geopolitical risks could slow the global economy, and the outlook remains unstable.」
While indicating the resilience of personal consumption due to improvements in employment and income conditions and inbound demand, the company newly identified policies of the new U.S. administration as a factor contributing to concerns about a global economic slowdown. - FY2024-Q2Robust demand for dining out coexisting with an uncertain outlookAnnual report
「Demand for dining out remained firm, supported by a recovery in foot traffic and growth in inbound consumption. At the same time, the challenging operating environment continues due to persistently high raw material prices against a backdrop of a structurally weak yen and the effects of chronic labor shortages.」
The company indicated that demand for dining out remained firm due to the recovery in foot traffic and inbound consumption, while also citing persistently high raw material prices caused by the weaker yen and the challenging environment resulting from labor shortages. - FY2023Recovery trend coexisting with rising costsAnnual report
「Although the food-service industry was affected to some extent by the seventh and eighth waves of COVID-19, operating restrictions were lifted after activity restrictions were removed, and the recovery trend strengthened with support from government and local-authority measures to promote economic activity and inbound consumption. At the same time, the challenging operating environment continues as various costs, including raw material, logistics and labor costs, rise.」
The company described the easing of operating restrictions caused by COVID-19 and the recovery in demand for dining out, while also citing the challenging environment caused by higher raw material, logistics and labor costs. - FY2023-Q3RestatedAnnual report
「During the cumulative third quarter under review, domestic consumption remained sluggish due to soaring raw material and energy prices and the continued weakening of the yen. Easing restrictions on activities is expected to support a recovery in personal consumption. However, the prolonged situation in Ukraine and rising prices are spreading across a range of areas, and the outlook is expected to remain uncertain.」
The company continues to describe an uncertain market environment caused by soaring raw material and energy prices, the weaker yen, the prolonged situation in Ukraine and rising prices. - FY2023-Q2WorsenedAnnual report
「The food-service industry was intermittently affected by the seventh and eighth waves of COVID-19, resulting in a decline in customer traffic. In addition to soaring procurement prices for food materials, utility costs and labor costs, lifestyle changes during the COVID-19 pandemic reduced demand for large-group banquets and nighttime visits, and the challenging operating environment continues.」
The company stated that the seventh and eighth waves reduced customer traffic, demand for large-group banquets and nighttime visits. - FY2023-Q1WorsenedAnnual report
「During the cumulative first quarter under review, Japan's economy remained sluggish as domestic consumption was affected by the continuing impact of COVID-19, soaring energy prices following Russia's invasion of Ukraine and the historically weak yen. The launch of the nationwide travel support program in October is expected to support a recovery in personal consumption. However, concerns about the spread of infection and rising prices are expanding across a range of areas, and the outlook is expected to remain uncertain.」
In addition to infectious diseases and market contraction, the company cited soaring energy prices following Russia's invasion of Ukraine, the historically weak yen and rising prices as factors contributing to the uncertain economic environment. - FY2022WorsenedAnnual report
「The environment surrounding the food-service industry remains challenging as the market trends toward contraction amid population decline and the declining birthrate and aging population. The impact of the spread of COVID-19 has still not been contained. In addition, alongside price increases caused by the weaker yen, rising food material prices and energy costs are a concern.」
In addition to the previous factors of market contraction, intensifying competition and the impact of infectious diseases, the company cited the weaker yen and increases in food material prices and energy costs as factors contributing to the challenging market environment. - FY2022-Q3RestatedAnnual report
「The food-service industry continued to face challenging conditions amid restrictions imposed by the government and local authorities, including shortened operating hours and bans on serving alcoholic beverages. Even after the restrictions were lifted, the tendency to refrain from large-group banquets continued, and customer traffic remained sluggish. Lifestyle changes during the COVID-19 pandemic have also accelerated the shift from dining out to intermediate and home-prepared meals, and the outlook remains uncertain.」
The company continues to describe the challenging market environment caused by shortened operating hours, bans on serving alcoholic beverages, reduced large-group banquets and the shift from dining out to intermediate and home-prepared meals. - FY2022-Q2WorsenedAnnual report
「During the cumulative second quarter under review, Japan's economy was expected to resume economic activity after the declaration of a state of emergency and priority preventive measures associated with the spread of COVID-19 were lifted in October 2021. However, the sixth wave caused by a new variant led to the reintroduction of priority preventive measures in January 2022, and consumer activity remained sluggish. In addition, the outlook is expected to remain uncertain because of a combination of factors, including soaring crude oil and natural gas prices, supply chain disruptions and geopolitical risks.」
In addition to the reintroduction of priority preventive measures due to the sixth wave, the company cited soaring crude oil and natural gas prices, supply chain disruptions and geopolitical risks as multiple factors contributing to the uncertain outlook. - FY2022-Q1WorsenedAnnual report
「The lifting in October of the declaration of a state of emergency and priority preventive measures, together with progress in vaccination, is expected to support the resumption of economic activity. However, concerns about a sixth wave and soaring crude oil and natural gas prices mean that the outlook is expected to remain uncertain. In the food-service industry, customer traffic remained sluggish due to requests from the government and local authorities to shorten operating hours and prohibit the serving of alcoholic beverages, as well as the effects of prolonged rainy weather nationwide. Lifestyle changes during the COVID-19 pandemic have also accelerated the shift from dining out to intermediate and home-prepared meals, and the outlook remains uncertain.」
The company newly cited a sixth wave, soaring crude oil and natural gas prices, prolonged rainy weather, and the shift from dining out to intermediate and home-prepared meals, while describing sluggish customer traffic and an uncertain outlook. - FY2021-Q3RestatedAnnual report
「The food-service industry continues to face challenging conditions, as the government and local authorities have requested that people refrain from going out and that businesses shorten their operating hours in connection with declarations of a state of emergency and other measures, causing demand for dining out to fall sharply. In addition, while demand for takeout and delivery is increasing, many industry peers have entered these markets, raising concerns about intensifying competition. The outlook remains uncertain.」
The company continues to cite declining demand for dining out associated with declarations of a state of emergency and other measures, as well as concerns about intensifying competition caused by industry peers entering the takeout and delivery markets. - FY2021-Q2WorsenedAnnual report
「The spread of the third wave led to requests in some regions to shorten operating hours, causing demand for dining out to fall sharply. Conditions therefore remain challenging. In addition, while demand for takeout and delivery is increasing, many industry peers have entered these markets, raising concerns about intensifying competition. The outlook remains uncertain.」
The company added requests to shorten operating hours due to the third wave and a sharp decline in demand for dining out, while noting that the challenging market environment continues. It also remains concerned about intensifying competition from the entry of many industry peers into the takeout and delivery markets. - FY2021-Q1Signs of recovery and intensifying competition cited togetherAnnual report
「Although sales in the food-service industry have gradually shown signs of recovery, conditions remain challenging due to the decline in large-group dining and banquets and the reduction in seating capacity to ensure social distancing. In addition, while demand for takeout and delivery is increasing, many industry peers have entered these markets, raising concerns about intensifying competition. The outlook therefore remains uncertain.」
While sales are showing signs of recovery, the company newly cited the decline in large-group dining, reduced seating capacity and intensifying competition caused by industry peers entering the takeout and delivery markets. - FY2020WorsenedAnnual report
「The environment surrounding the food-service industry remains challenging as the market is shrinking amid population decline and the declining birthrate and aging population. The global spread of COVID-19 has also dealt a serious blow to the domestic economy, and a considerable amount of time is expected to be required for the economy to recover. In addition, the impact of COVID-19 continues to spread, and there is currently no clear prospect of its containment.」
In addition to population decline, market maturity and intensifying competition, the company described the serious blow to the domestic economy from the spread of COVID-19 and the uncertain prospects for its containment. - FY2020-Q3WorsenedAnnual report
「In addition, the consumption tax increase dampened consumer sentiment, while requests from the government and local authorities to refrain from going out to prevent the spread of COVID-19 forced stores to shorten their operating hours or close temporarily. The operating environment is therefore extremely challenging and critical.」
In addition to the previous factors, including labor costs, logistics costs, raw material prices and natural disasters, the company cited conditions forcing stores to shorten their operating hours or close temporarily, describing the food-service industry environment as extremely challenging and critical. - FY2020-Q2RestatedAnnual report
「The food-service industry continued to face a challenging operating environment due to rising labor and logistics costs, soaring raw material prices and the effects of a series of natural disasters. There were also concerns that the consumption tax increase would dampen consumer sentiment and that the spread of COVID-19 would have an impact. The outlook therefore remained uncertain.」
The company reiterated the challenging market environment, including the consumption tax increase and competition from the intermediate food sector. The impact of COVID-19 was treated separately as an individual new risk. - FY2020-Q1WorsenedAnnual report
「There are also concerns that the consumption tax increase will dampen consumer sentiment and intensify competition with the intermediate food sector, including takeout, delivery and home delivery services to which the reduced tax rate applies. The outlook therefore remains uncertain.」
In addition to the established challenges of market maturity and intensifying competition, the company identified declining demand following the consumption tax increase and competition with the intermediate food sector, including takeout, delivery and home delivery services, as new concerns. - FY2019First statedAnnual report
「Although the food-service industry is unlikely to see market expansion because of population decline and the declining birthrate and aging population, it has become a mature market. Customer preferences and needs are becoming increasingly diverse, while selection of products and services is becoming more stringent. In addition, intensifying competition among companies and stores has created a challenging operating environment.」
The company is addressing these issues through new products and menu revisions, new store openings, central kitchens and the use of IT.