OM2Network (7614) · InitiativeRestated
Joint Development of Large-Format Stores
First written in FY2019-Q2. 4 of 5 entries say "Restated". Latest entry: FY2020-Q3.
5entries
2years
0from disclosures
How it moved
Same theme, other companies
Expansion of the Store Network and Store Count through Entry into New Regions and Business Formats and Franchise DevelopmentA theme 79 companies write about · 0 as a headwind · 103 as a tailwind
7 other companies' latest entry also says "Restated".
Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 79 companies compared. The sentences above are computed from all 79.Full recordFilings, disclosures and news, newest first
- FY2020-Q3RestatedAnnual report
「Revenue was ¥6,247 million, up 2.1% year on year, driven in part by new stores opened through joint large-scale openings.」
The fact that new stores related to joint large-scale openings drove food-service revenue continues to be described as a specific performance factor. - FY2020-Q2RestatedAnnual report
「Revenue was ¥4,110 million, up 3.7% year on year, driven in part by new stores opened through joint large-scale openings.」
The fact that new stores related to joint large-scale openings drove food-service revenue continues to be described as a specific performance factor. - FY2020-Q1RestatedAnnual report
「Driven in part by new stores opened through joint large-scale openings」
The contribution of new stores related to the joint development of large-format stores in the food-service business continues to be described. - FY2019-Q3RestatedAnnual report
「Joint Development of Large-Format Stores」
The joint development of large-format stores continues to be described as a measure to enhance the competitiveness of both chains in the food-service business. - FY2019-Q2First statedAnnual report
「Joint Development of Large-Format Stores」
The joint development of large-format stores is explicitly mentioned for the first time as a measure to enhance the competitiveness of the steak restaurant chain and the yakiniku and shabu-shabu chains in the food-service business.