Making Staff Hospitality a Defining Feature of the Food-Service Business
First written in FY2022-Q3. 9 of 10 entries say "Restated". Latest entry: FY2026.
1 other company's latest entry also says "Restated".
- FY2026RestatedAnnual report
「The defining feature of our Group’s food-service business is the hospitality provided by our staff.」
Continues to explicitly identify staff hospitality as a defining feature of the food-service business. - FY2026-H1RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality, we have focused on securing talented personnel, improving service capabilities and strengthening the brands of each business.」
Continues the policy of creating memorable experiences through staff hospitality. - FY2025RestatedAnnual report
「The defining feature of our Group’s food-service business is the hospitality provided by our staff.」
Continues to explicitly identify staff hospitality as a defining feature of the food-service business. - FY2025-H1RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality」
Continues the basic policy of creating memorable experiences for customers through hospitality. - FY2024-Q2RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality, we have focused on securing talented personnel, improving service capabilities and strengthening the brands of each business.」
Continues the basic policy of creating memorable experiences for customers through hospitality. - FY2024-Q1RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality, we have focused on securing talented personnel, improving service capabilities and strengthening the brands of each business.」
Continues the basic policy of creating memorable experiences for customers through hospitality. - FY2023-Q3RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality」
Continues the policy of creating memorable experiences for customers through hospitality. - FY2023-Q2RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality」
Continues the policy of creating memorable experiences for customers through hospitality. - FY2023-Q1RestatedAnnual report
「In order to provide more customers with memorable experiences through hospitality」
Continues to position creating memorable experiences through hospitality as a basic policy of the food-service business. - FY2022-Q3First statedAnnual report
「The defining feature of our Group’s food-service business is the hospitality provided by our staff.」
Positions service as a defining feature of the business.