Mid-Term Vision: “Supporting the Future of Food through People and Technology”
First written in FY2018. 3 of 5 entries say "Restated". Latest entry: FY2025-H1.
No other company in this theme has enough history to compare yet.
- FY2025-H1ReframedAnnual report
「We have adopted “Opening Up the Future of Food and Life” as our purpose. We are addressing numerous social issues in earnest, including food loss, the transition to a decarbonized society and labor shortages, and are working to create a sustainable society and enhance corporate value over the medium to long term by providing solutions.」
The Group broadened its previous mid-term vision into the purpose of “Opening Up the Future of Food and Life,” which focuses on resolving social issues and enhancing corporate value. - FY2022RestatedAnnual report
「The Group aims to build relationships of trust with customers by enhancing employees' humanity and the technological capabilities of its products and services, and to become a “company that creates happiness” capable of contributing broadly to society as “a challenger opening up the future of food and life.”」
The Group reaffirmed its contribution to society through its employees, products and service technologies as “a challenger opening up the future of food and life.” - FY2021RestatedAnnual report
「The Group aims to build relationships of trust with customers by enhancing employees' humanity and the technological capabilities of its products and services, and to become a “company that creates happiness” capable of contributing broadly to society as “a challenger opening up the future of food and life.”」
The Group reaffirmed its direction of contributing to society through its human resources and food and service technologies in line with its mid-term vision of “Supporting the Future of Food through People and Technology.” - FY2020RestatedAnnual report
「The Group has adopted “Supporting the Future of Food through People and Technology” as its mid-term vision. Recognizing that it is now in a period of major transformation, the Group is working to build relationships of trust with customers by enhancing employees' humanity and the technological capabilities of its products and services, with the aim of becoming a “company that creates happiness.”」
The Group reaffirmed its mid-term vision of “Supporting the Future of Food through People and Technology” and its commitment to building customer trust through its human resources and product and service technologies. - FY2018First statedAnnual report
「The Group has adopted “Supporting the Future of Food through People and Technology” as its mid-term vision. Recognizing that it is now in a period of major transformation, the Group is working to build relationships of trust with customers by enhancing employees' humanity and the technological capabilities of its products and services, with the aim of becoming a “company that creates happiness.”」
The Group stated for the first time its mid-term vision of “Supporting the Future of Food through People and Technology,” linking the building of customer trust through stronger human resources and product and service technologies with the realization of a “company that creates happiness.”