Developing Value Menus for a Broad Customer Base
First written in FY2017. 6 of 7 entries say "Restated". Latest entry: 2026-10-14.
2 other companies' latest entry also says "Restated".
- 2026-10-14RestatedEarnings
「We recognize employee development as an issue and are working to educate employees through training and foster a rewarding corporate culture. We will also focus on revitalizing organizational capabilities, developing value menus that meet the needs of a broad customer base, ensuring food safety and quality, and improving customer satisfaction.」
幅広い顧客層にこたえるバリューメニューの開発を継続して課題としている。 - FY2024RestatedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company continues to pursue value menu development as a means of serving a broad customer base. - FY2022RestatedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company continues to pursue value menu development as a means of serving a broad customer base. - FY2020RestatedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company continues to pursue value menu development as a means of serving a broad customer base. - FY2019RestatedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company continues to pursue value menu development as a means of serving a broad customer base. - FY2018RestatedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company continues to pursue value menu development as a means of serving a broad customer base. - FY2017First statedAnnual report
「Developing value menus that meet the needs of a broad customer base」
The company has explicitly identified developing value menus as a challenge and a means of serving a broad customer base.