Environmental Action Through Food-Loss Reduction and Logistics and Energy Circularity
First written in FY2024. 1 of 3 entries say "Advanced", first in FY2025-H1. Latest entry: FY2026.
The whole theme swung hardest in 2024: 1 of 10 companies on the "Worse" side.
4 other companies' latest entry also says "Restated".
- FY2026RestatedAnnual report
「With the aim of reducing food waste, the Company is developing menus that reduce waste by reviewing its product lineup and investing in equipment that reduces waste generation.」
The Company continues its initiatives involving menus designed to reduce food waste, capital investment, logistics reviews and energy circulation using discarded food materials. - FY2025-H1AdvancedAnnual report
「In addition, the Company participated in WWF’s “EARTH HOUR” event, in which people around the world turn off their lights on the same day and at the same time to demonstrate their commitment to addressing climate change and conserving biodiversity.」
In addition to its existing food waste reduction and logistics and energy circulation initiatives, the Company carried out the specific environmental activity of participating in WWF’s “EARTH HOUR.” - FY2024First statedAnnual report
「As specific sustainability initiatives, the Company is developing menus that reduce waste by reviewing its product lineup and investing in equipment that reduces waste generation, with the aim of reducing food waste. In addition, as a measure against global warming, it is reviewing product procurement routes, logistics hubs and delivery times, working to reduce greenhouse gas emissions associated with deliveries and promoting energy circulation initiatives that use discarded food materials.」
The Company has disclosed menus designed to reduce food waste, investment in dedicated equipment, reviews of procurement and logistics, and energy circulation using discarded food materials as specific environmental initiatives.