Komori
Ichimasa Kamaboko (2904) · InitiativeAdvanced

Strengthening customer-centric products and services, brands, and the ability to respond to change

First written in FY2016. 22 of 34 entries say "Advanced", first in FY2018-Q3. Latest entry: FY2026.

34entries
11years
0from disclosures
Share on X
How it moved
ProgressHeldSoftenedWorseRestatedFY2016 – FY2018-Q2AdvancedFY2018-Q3 – FY2019-Q3AdvancedFY2021-Q2 – FY2023-Q1AdvancedFY2023 – FY20262016: 22017: 420172018: 320182019: 320192020: 320202021: 420212022: 420222023: 420232024: 320242025: 220252026: 22026
Same theme, other companies
Introducing products and services that address customer needsA theme 108 companies write about · 0 as a headwind · 111 as a tailwind

63 other companies' latest entry also says "Advanced".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 108 companies compared. The sentences above are computed from all 108.
Full recordFilings, disclosures and news, newest first
  1. FY2026AdvancedAnnual report

    「In the core カニかま category, we launched “チーズ風味スティック” and “うまい!ズワイガニエキス入りカニかまバー.”」

    The company launched new products expanding カニかま beyond salad use to snacks, between-meal consumption and packed lunches, broadening the customer base and usage occasions.
  2. FY2026-H1AdvancedAnnual report

    「Sales exceeded the previous year’s level as price revisions implemented for deliveries from 1 March 2025 increased selling prices, sales volumes of stick-type カニかま and hanpen grew, and products with strong shelf life and convenience that addressed consumer needs continued to sell steadily.」

    Sales of stick-type カニかま and hanpen, as well as products with strong shelf life and convenience, exceeded the previous year’s level by addressing consumer needs.
  3. FY2025AdvancedAnnual report

    「Sales exceeded the previous year’s level, helped by the successful launch of new サラダスティック products, including the egg-omelet flavor and grilled shrimp flavor, designed to stimulate demand.」

    The company launched the egg-omelet and grilled shrimp flavors of サラダスティック, stimulating demand and increasing sales. This demonstrates specific progress in brand development based on customer needs.
  4. FY2025-H1AdvancedAnnual report

    「Sales exceeded the previous year’s level as sales volumes increased, particularly for stick-type カニかま, and products offering strong shelf life and convenience that addressed consumer needs performed well. Osechi products also performed steadily, with sales exceeding the previous year’s level due in part to significant sales growth for “京禄,” which received the Minister of Agriculture, Forestry and Fisheries Award.」

    Sales grew for stick-type カニかま, products with strong shelf life and convenience, and the award-winning “京禄,” indicating market response to products addressing customer needs.
  5. FY2024AdvancedAnnual report

    「In July 2024, we established the Marketing and Product Development Headquarters. From the customer’s perspective, we will integrate marketing, technical research and product development and promote company-wide coordination centered on the customer, which is essential for sustainable growth. This will enable us to identify changes in needs and new trends more quickly, link them to stronger products and increase distribution.」

    In July 2024, the company established the Marketing and Product Development Headquarters and began an organizational initiative to integrate marketing, technical research and product development.
  6. FY2024-Q3AdvancedAnnual report

    「Sales exceeded the same quarter of the previous year as price revisions implemented for deliveries from 1 September 2022 and 1 March 2023, with the understanding and cooperation of business partners, raised selling prices. Sales volumes of stick-type カニかま, chikuwa and hanpen also exceeded the previous year’s level.」

    In addition to higher selling prices following the price revisions, sales volumes of stick-type カニかま, chikuwa and hanpen exceeded the previous year’s level. This indicates market response to customer-focused product development.
  7. FY2024-Q2AdvancedAnnual report

    「Sales volumes of stick-type カニかま and hanpen also exceeded the previous year’s level.」

    In addition to higher selling prices following the price revisions, sales volumes of stick-type カニかま and hanpen exceeded the previous year’s level, indicating market response to customer-focused product development.
  8. FY2024-Q1AdvancedAnnual report

    「Sales exceeded the same quarter of the previous year despite sales volume falling below the previous year’s level, as price revisions implemented for deliveries from 1 September 2022 and 1 March 2023, with the understanding and cooperation of business partners, increased selling prices. Sales volumes of stick-type カニかま and hanpen also exceeded the previous year’s level.」

    Price revisions lifted sales above the previous year’s level, while sales volumes of stick-type カニかま and hanpen also exceeded the previous year’s level.
  9. FY2023AdvancedAnnual report

    「The main products developed during the consolidated fiscal year included the “ねりもの職人” series, recreating traditional high-grade quality, and the “魚菜亭(うおさいてい)” series of easy-to-prepare products. We also launched 15 additional products bearing the “Fish Protein” mark established by the Japan Kamaboko Association, promoting the health benefits of fish protein while continuing to expand the lineup of reduced-sodium and low-fat products.」

    The company added specific high-grade, easy-to-prepare and Fish Protein products, launching 15 products bearing the Fish Protein mark during the fiscal year.
  10. FY2023-Q3RestatedAnnual report

    「Among the year-end osechi products, sales of date-maki and kamaboko in the “純” series, made entirely from domestically sourced primary and secondary ingredients, increased.」

    This continues to describe sales growth for date-maki and kamaboko in the “純” series, made entirely from domestically sourced primary and secondary ingredients.
  11. FY2023-Q2RestatedAnnual report

    「Sales exceeded the same quarter of the previous year, supported by price revisions of approximately 5% to 20% for processed seafood and prepared foods effective for deliveries from 1 September 2022, as well as steady sales of core products including カニかま and oden ingredients.」

    This continues to describe the implementation of price revisions and steady sales of the core カニかま and oden product ranges.
  12. FY2023-Q1AdvancedAnnual report

    「In terms of sales, the summer-limited “サラダスティック枝豆風味” and autumn-limited “サラダスティックスモークサーモン風味,” part of the colorful and varied サラダスティック lineup, sold steadily. “ガブリッチ 魅惑のカニかま” was also very well received as it addressed demand for snacks consumed at home.」

    The company introduced summer- and autumn-limited サラダスティック products, while “ガブリッチ 魅惑のカニかま” was well received as a product addressing at-home snacking demand.
  13. FY2022AdvancedAnnual report

    「The main products developed during the consolidated fiscal year included the “ねりもの習慣” series, focused on reduced carbohydrates and high protein. We also placed the “Fish Protein” mark established by the Japan Kamaboko Association on 79 products, promoting the health benefits of fish protein while continuing to expand the product lineup in reduced-sodium and low-fat categories.」

    The company launched the reduced-carbohydrate, high-protein “ねりもの習慣” series and advanced product development and health-focused branding, including placement of the Fish Protein mark on 79 products.
  14. FY2022-Q3AdvancedAnnual report

    「The limited-edition “サラダスティック枝豆風味” was highly popular as a “summer snack,” while the satisfying “大ぶりカニかま,” which provides high-quality fish protein, and its renewed product “ガブリッチ 魅惑のカニかま” were highly popular as the centerpiece of celebratory meals.」

    The company developed products including “ガブリッチ 魅惑のカニかま,” which were well received for summer snacking and celebratory meals.
  15. FY2022-Q2AdvancedAnnual report

    「The limited-edition “サラダスティック枝豆風味” was highly popular as a “summer snack,” while the satisfying “大ぶりカニかま,” which provides high-quality fish protein, was highly popular as the centerpiece of celebratory meals.」

    “サラダスティック枝豆風味” captured summer snack demand, while “大ぶりカニかま” was well received as a product for celebratory meals.
  16. FY2022-Q1AdvancedAnnual report

    「The core カニかま product range has become established as a convenient source of fish protein amid rising health consciousness. The limited-edition “サラダスティック枝豆風味” was well received as a summer snack, capturing demand for summer snacks. The satisfying “大ぶりカニかま,” which provides high-quality fish protein, also performed strongly.」

    The limited-edition “サラダスティック枝豆風味” captured summer snack demand, while “大ぶりカニかま” also performed strongly.
  17. FY2021AdvancedAnnual report

    「Launched 6 companion products to “サラダスティック,” increased product awareness, grew social media followers to approximately 95,000, and raised corporate awareness by approximately 5%.」

    The company cites the launch of 6 companion products, approximately 95,000 social media followers and a roughly 5% increase in corporate awareness as achievements, demonstrating progress in product and brand initiatives.
  18. FY2021-Q3AdvancedAnnual report

    「The core カニかま products have become established as a convenient source of fish protein, and sales continued to grow amid heightened health consciousness. Standard products including “サラダスティック,” “オホーツク” and “ピュアふぶき,” as well as the satisfying “大ぶりカニかま,” also performed strongly. Sales of chikuwa also increased as its convenience and demand as a snack grew.」

    In addition to the core and standard カニかま products, this describes increased demand and sales growth for chikuwa, indicating continued market response to customer-focused product and brand initiatives.
  19. FY2021-Q2AdvancedAnnual report

    「Among the year-end osechi products, sales of “純” series kamaboko and date-maki, made entirely from domestically sourced ingredients including both primary and secondary ingredients, exceeded the previous year’s level.」

    Sales of “純” series kamaboko and date-maki, made entirely from domestically sourced ingredients including secondary ingredients, exceeded the previous year’s level, reflecting market response to products and brands addressing customer needs.
  20. FY2021-Q1RestatedAnnual report

    「The core “カニかま” product range was featured in the media as a convenient source of fish protein, and sales continued to grow amid heightened health consciousness. Standard products including “サラダスティック,” “オホーツク” and “ピュアふぶき,” as well as the generously sized and satisfying “大ぶりカニかま,” also performed strongly.」

    The company explains that sales of “カニかま” continued to grow amid health consciousness and that several standard products also performed strongly.
  21. FY2020-Q3RestatedAnnual report

    「The core “カニかま” product range was featured in the media last year as a healthy-longevity food, with the benefits of the white-fish protein in its ingredients highlighted. Sales continued to grow amid sustained health consciousness. Among the year-end osechi products, the “純” series, made entirely from domestically sourced ingredients to meet a broad range of needs, and the reduced-sugar date-maki performed strongly.」

    This continues to describe sales growth for “カニかま” driven by health consciousness, as well as strong performance by the “純” series, made entirely from domestically sourced ingredients.
  22. FY2020-Q2AdvancedAnnual report

    「Among the year-end osechi products, the “純” series, made entirely from domestically sourced ingredients to meet a broad range of needs, and date-maki performed strongly.」

    The “純” series, made entirely from domestically sourced ingredients, and date-maki performed strongly, reflecting market response to products and brands addressing customer needs.
  23. FY2020-Q1RestatedAnnual report

    「The core “カニかま” product range was featured in the media last year as a healthy-longevity food, with the fish protein in its ingredients said to build muscle and help control blood glucose levels. Sales continue to grow amid heightened health consciousness.」

    The company explains that the health benefits of “カニかま” continue to drive sales growth, reflecting ongoing customer-focused product development aligned with health-conscious consumers.
  24. FY2019-Q3AdvancedAnnual report

    「As a new product, we launched “スポちく,” a protein supplement for people who enjoy sports.」

    We launched “スポちく,” a protein supplement targeting people who enjoy sports, expanding the customer base and product range.
  25. FY2019-Q2AdvancedAnnual report

    「In this segment, sales of the core “カニかま” product range remained strong, supported by television coverage of its nutritional and health benefits and by the refreshing flavor of the companion product “サラダスティック瀬戸内レモン風味,” which was popular during the summer. Sales of “うなる美味しさ うな次郎” also increased as it gained recognition as an alternative product amid poor catches of young eels and other factors.」

    This describes media coverage of the health benefits of the core products, support for “サラダスティック瀬戸内レモン風味,” and growing recognition and sales of “うな次郎” as an alternative product. It shows specific market responses to customer-focused product and brand enhancement.
  26. FY2018AdvancedAnnual report

    「The main product developed during the consolidated fiscal year was “サラダスティック瀬戸内レモン風味,” launched in the growing salad category as a companion product to “サラダスティック,” the top-selling product in the category according to Nikkei POS data for “crab-flavored fish paste” from January to December 2017. It received high praise from customers and helped lift the overall crab-flavored fish paste category.」

    The launch of “サラダスティック瀬戸内レモン風味,” a companion product to “サラダスティック,” the top-selling product according to Nikkei POS data from January to December 2017, expanded the product range.
  27. FY2018-Q3AdvancedAnnual report

    「“うなる美味しさうな次郎” and “サラダフィッシュ” were featured in various media, including television and newspapers, and performed steadily as awareness of the products grew.」

    This states that うな次郎 and サラダフィッシュ were featured on television, in newspapers and elsewhere, raising product awareness. It demonstrates specific progress in customer-focused product marketing and branding.
  28. FY2018-Q2RestatedAnnual report

    「In this segment, we continued to renew and improve the quality of our long-standing flagship products, centered on our core reduced-sodium range.」

    We continue to renew and improve the quality of our flagship products, centered on the reduced-sodium range.
  29. FY2018-Q1RestatedAnnual report

    「We added hanpen to our core reduced-sodium product range and continued to renew and improve the quality of our long-standing flagship products.」

    We continue to strengthen customer-focused products and brands by expanding the reduced-sodium range, renewing flagship products and improving quality.
  30. FY2017RestatedAnnual report

    「② By strengthening the marketing function of our processed seafood and prepared foods business, we will develop and provide products that customers trust, love and find inspiring, thereby enhancing brand value.」

    This reiterates customer-focused initiatives to strengthen marketing, develop products and enhance brand value.
  31. FY2017-Q3RestatedAnnual report

    「Against this backdrop, while keeping the provision of safe and reliable products, which is our highest priority, in mind and monitoring customer consumption trends, we worked to expand sales by implementing effective sales-promotion measures.」

    We continue to operate products and services aimed at expanding sales by understanding customer consumption trends and implementing sales promotion initiatives.
  32. FY2017-Q2RestatedAnnual report

    「Against this backdrop, while keeping the provision of safe and reliable products, which is our highest priority, in mind and monitoring customer consumption trends, we worked to expand sales by implementing effective sales-promotion measures.」

    The company continues its policy of understanding consumer trends and seeking to expand sales of its products and services through sales promotion measures.
  33. FY2017-Q1RestatedAnnual report

    「The company has worked to expand sales by understanding consumer trends and implementing effective sales promotion measures.」

    The company continues to operate on a customer-centric basis by understanding customer trends and promoting sales.
  34. FY2016First statedAnnual report

    「① Thoroughly putting “Everything for the customer” into practice and enhancing creativity ② Developing products that are loved and inspire customers, and expanding into new areas ③ Strengthening the “ICHIMASA” brand in Japan and overseas ④ Strengthening the ability to respond to social change and diversifying market needs」

    The company has translated its customer-centric approach into specific measures covering product development, expansion into new areas, brand strengthening and response to market changes.
Moved together

"Strategic Investment Based on Risk and Return" moved the same way as this thread, in the same document, in 13 of its 34 moves.

131210988★123456
  1. ★This thread
  2. 1Strategic Investment Based on Risk and Return13×
  3. 2Product Development in Response to Diversifying Consumer Needs12×
  4. 3Turning Processed Products into Prepared Foods and Stimulating New Demand10×
  5. 4Strengthening Cost Competitiveness through Production Rationalization9×
  6. 5Strengthening Organizational and Financial Foundations Through Growth Platform Development8×
  7. 6Expanding core business profitability and achieving a competitive advantage8×

★ is this thread; numbers match the list above. The number on a line is how many documents both moved the same way in; lines between the other threads count the documents they moved together in too. Threads that move together often sit closer.

When this could move next
No upcoming earnings preview for Ichimasa Kamaboko yet.
News
No news is linked to this thread yet. When an article touches it, it will appear here by date.
Strengthening customer-centric products and services, brands, and the ability to respond to change | ICHIMASA KAMABOKO CO.,LTD. (2904) | Komori