Delivering Customer Satisfaction and Happiness Through Food and Food Culture
First written in FY2016. 27 of 28 entries say "Restated". Latest entry: 2026-08-14.
3 other companies' latest entry also says "Restated".
- 2026-08-14RestatedEarnings
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The corporate philosophy continues to be upheld. - FY2026-H1RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Under Medium-Term Management Plan 2026, the Company continues to uphold its management philosophy of delivering customer value through food and food culture. - FY2025RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Under Medium-Term Management Plan 2026, the Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2024-Q3RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Under Medium-Term Management Plan 2026, the Company continues to uphold its management philosophy of delivering customer value through food and food culture. - FY2024-Q2RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Under Medium-Term Management Plan 2026, the Company continues to uphold its management philosophy of delivering customer value through food and food culture. - FY2024-Q1RestatedAnnual report
「Amid this operating environment, the Company formulated the “Medium-Term Management Plan 2026” covering business operations from fiscal 2023 (fiscal year ending March 2024) through fiscal 2026 (fiscal year ending March 2027), and has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Under Medium-Term Management Plan 2026, the Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2023RestatedAnnual report
「During this period, the Company consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2023-Q3RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2023-Q2RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2023-Q1RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2022-Q2RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The corporate philosophy continues to be upheld. - FY2021-Q3RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2021-Q1RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
Even amid the impact of COVID-19, the Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2020RestatedAnnual report
「During this period, the Company consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2020-Q3RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2020-Q1RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2019RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2019-Q2RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture,” prioritized “food safety and security,” adopted “Connecting the World Through Deliciousness” as its mission, worked to improve performance and its financial position, and strengthened its management foundation.」
The Company continues to uphold its management philosophy of delivering customer value through food and food culture. - FY2019-Q1RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2018RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture,” prioritized “food safety and security,” adopted “Connecting the World Through Deliciousness” as its mission, worked to improve performance and its financial position, and strengthened its management foundation.」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. It has also added “Connecting the World Through Deliciousness” as its mission. - FY2018-Q3RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2018-Q2RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2018-Q1RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2017RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2017-Q3RestatedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2017-Q2RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy of delivering satisfaction and happiness to customers through food and food culture. - FY2017-Q1RestatedAnnual report
「Amid this operating environment, the Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company continues to uphold its management philosophy as a fundamental premise of management. - FY2016First statedAnnual report
「The Company has consistently pursued its management philosophy of “Delivering satisfaction and happiness to customers through food and food culture”」
The Company’s corporate philosophy is to deliver value to customers through food and food culture.