Streamlining Ice Cream Production
First written in FY2017-Q2. 13 of 17 entries say "Advanced", first in FY2017. Latest entry: 2026-07-14.
126 other companies' latest entry also says "Advanced".
- FY2026AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥710.128 million, compared with ¥181.096 million in the previous fiscal year. The main capital expenditures were ¥70.055 million for a palletiser at the Niigata Plant and ¥344.91 million for land at the Toyama Plant.」
Capital expenditures increased from ¥181.096 million in the previous fiscal year to ¥710.128 million, reflecting the acquisition of the Toyama Plant and expansion of production capacity, as well as the installation of a palletiser at the Niigata Plant. - 2026-04-10AdvancedEarnings
「This is a strategic investment intended to increase production capacity so that we can respond accurately to strong demand, strengthening our supply structure in a short period while significantly limiting investment compared with constructing a new plant.」
The Company positions the acquisition of the Toyama Plant as a strategic investment to increase production capacity and strengthen its supply structure. - FY2025AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥181.096 million, compared with ¥527.771 million in the previous fiscal year. The main capital expenditures were ¥49.562 million for ice cream production equipment at the Niigata Plant and ¥59.245 million for refrigeration equipment for cold storage.」
The Company invested ¥49.562 million in ice cream production equipment at the Niigata Plant and ¥59.245 million in refrigeration equipment for cold storage, bringing total annual capital expenditures to ¥181.096 million. - FY2024AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥527.771 million, compared with ¥248.288 million in the previous fiscal year. The main capital expenditures were ¥427.273 million for land acquired as the site for a new plant in Kita Ward, Niigata City, and ¥32.898 million for ice cream production equipment.」
Capital expenditures increased from ¥248.288 million in the previous fiscal year to ¥527.771 million, including ¥427.273 million invested in the site for a new plant and ¥32.898 million in ice cream production equipment. - FY2023AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥248.288 million, compared with ¥176.718 million in the previous fiscal year. The main capital expenditures were ¥161.133 million for ice cream production equipment and ¥37 million for solar power generation equipment at the Niigata Plant.」
Annual capital expenditures amounted to ¥248.288 million, including ¥161.133 million invested in ice cream production equipment. Capital expenditures increased from ¥176.718 million in the previous fiscal year. - FY2023-Q3Equipment replacement accompanied by machinery problemsAnnual report
「In terms of income and expenses, manufacturing losses occurred due to soaring raw material prices and energy costs, defects during the replacement of production equipment at the Niigata Plant, which manufactures ice cream products, and machinery problems during the third-quarter accounting period,」
In addition to defects during the replacement of production equipment at the Niigata Plant, machinery problems occurred during the third-quarter accounting period, resulting in manufacturing losses. - FY2023-Q2Defective products generated during equipment replacementAnnual report
「Manufacturing losses occurred due to defective products generated during the replacement of production equipment at the Niigata Plant, which manufactures ice cream products,」
The disclosure describes the generation of defective products during the replacement of production equipment at the Niigata Plant and the resulting manufacturing losses as a specific event associated with the equipment streamlining. - FY2023-Q1AdvancedAnnual report
「In terms of income and expenses, the number of operating days at the Niigata Plant, which manufactures ice cream products, decreased due to the replacement of production equipment. In addition, higher raw material prices and energy costs put pressure on profits,」
The disclosure indicates that production equipment was being replaced at the Niigata Plant, resulting in fewer operating days during the process. - FY2022AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥176.718 million, compared with ¥131.919 million in the previous fiscal year. The main capital expenditures were ¥25.394 million for ice cream production equipment and ¥79.849 million for a natural-refrigerant refrigeration system at the Niigata Plant.」
The Company invested in ice cream production equipment and a natural-refrigerant refrigeration system, bringing annual capital expenditures to ¥176.718 million. - FY2021AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥131.919 million, compared with ¥274.473 million in the previous fiscal year. The main capital expenditures were ¥24.1 million for equipment to improve production efficiency and reduce waste and ¥63 million for a wastewater treatment facility at the Niigata Plant.」
The Company invested in equipment to improve production efficiency and reduce waste and in a wastewater treatment facility at the Niigata Plant, bringing annual capital expenditures to ¥131.919 million. - FY2020AdvancedAnnual report
「During the fiscal year, the Company made total capital expenditures of ¥274.473 million, compared with ¥113.959 million in the previous fiscal year. The main capital expenditures were ¥77.661 million for equipment to improve production efficiency and reduce waste and production equipment for new OEM products, ¥24.2 million for improvements to the core system to increase operating efficiency through digitalisation, and ¥109.244 million for refrigeration equipment at the Toyosaka Plant.」
The Company invested a total of ¥274.473 million in equipment to improve production efficiency and reduce waste, production equipment for new OEM products, the core system and refrigeration equipment at the Toyosaka Plant. - FY2019AdvancedAnnual report
「The main capital expenditures were ¥27.689 million for equipment to improve production efficiency and reduce waste and production equipment for new OEM products, and ¥46.178 million for food production equipment at the Sanjo Plant.」
The Company invested ¥27.689 million in equipment to improve production efficiency and reduce waste and in production equipment for new OEM products, and ¥46.178 million in food production equipment at the Sanjo Plant. - FY2018-Q2RestatedAnnual report
「This was mainly due to expenditures of ¥38 million and other costs for the acquisition of property, plant and equipment to streamline ice cream production.」
The Company continued to acquire property, plant and equipment to streamline ice cream production and spent ¥38 million during the six-month period ended 30 September. - FY2017AdvancedAnnual report
「The main capital expenditures were ¥86.731 million for improvements to the core system to increase operating efficiency through digitalisation, and ¥35.648 million for equipment to improve production efficiency and reduce waste at the Niigata Plant and for production equipment associated with manufacturing new items for OEM customers.」
The Company made annual capital expenditures, including equipment to improve production efficiency and reduce waste at the Niigata Plant. - FY2017-Q2First statedAnnual report
「This was mainly due to expenditures of ¥51 million and other costs for the acquisition of property, plant and equipment to streamline ice cream production.」
The Company acquired property, plant and equipment to streamline ice cream production and spent ¥51 million during the six-month period ended 30 September.