Infection Control Through Ventilation, Disinfection and Social Distancing
First written in FY2020. 4 of 9 entries say "Restated". Latest entry: FY2026.
The whole theme swung hardest in 2024: 4 of 20 companies on the "Worse" side.
78 other companies' latest entry also says "Restated".
- FY2026RestatedAnnual report
「In addition to complying with requests from administrative authorities and other organizations, our Group is rigorously implementing store sanitation measures and measures to prevent the spread of infection.」
The Group continues generalized store sanitation and infection-prevention measures rather than the individual measures used during the COVID-19 period. - FY2024ReframedAnnual report
「To ensure the safety of our customers and employees and enable customers to visit our stores with confidence, we will continue to rigorously implement store sanitation and employee health-management measures.」
The wording has been generalized from specific measures during the COVID-19 period, such as ventilation and disinfection, to store sanitation and employee health management covering infectious diseases generally. - FY2023RestatedAnnual report
「Across our Group, we have administered up to the third dose of workplace COVID-19 vaccinations to employees, including part-time and temporary employees, and their families, and will continue to do so as necessary.」
The Group has completed up to the third dose of workplace vaccinations for employees and their families and has indicated a policy of continuing them as necessary. - FY2022AchievedAnnual report
「Our group administered workplace COVID-19 vaccinations through the third dose to employees, including part-time and temporary workers, and their family members.」
The measures prepared and implemented in the previous fiscal year for workplace vaccination of employees and their families have now been completed through the third dose. - FY2022-Q2AdvancedAnnual report
「Our group faithfully responded to requests from the government and local authorities, including requests to shorten business hours, while placing the peace of mind and safety of customers and employees first, implementing thorough hygiene management, and administering workplace COVID-19 vaccinations to employees and their family members so that customers could visit our restaurants with greater peace of mind.」
The workplace COVID-19 vaccinations for employees and their family members, which had been described as being in preparation in the previous quarter, were administered. - FY2022-Q1AdvancedAnnual report
「In response to the spread of COVID-19, we have faithfully complied with requests from the government and local authorities, while taking every measure to ensure thorough hygiene management with the peace of mind and safety of customers and employees as our top priority. We are also preparing workplace COVID-19 vaccinations for employees and their family members so that customers can visit our restaurants with greater peace of mind.」
In addition to our existing hygiene management, we are preparing workplace COVID-19 vaccinations for employees and their family members. - FY2021-Q3RestatedAnnual report
「Under these circumstances, the Group took thorough hygiene measures focused first on the safety and peace of mind of customers and employees as a response to the spread of COVID-19, while securing employment for employees, including part-time and casual staff.」
We continue to prioritize the safety of customers and employees through hygiene management to prevent the spread of infection. - FY2021-Q2RestatedAnnual report
「Under these circumstances, the Group took thorough safety measures to prevent the spread of COVID-19, including requiring employees to wear masks, wash their hands and carry out regular disinfection, while securing employment for employees, including part-time and casual staff. At the same time, it continued operating, including by shortening business hours, while taking precautions against the spread of infection in order to maintain the food infrastructure and support local communities.」
We continue to implement infection-control measures and maintain operations, including mask wearing, handwashing, disinfection and shorter business hours. - FY2020First statedAnnual report
「Accordingly, we believe it is important to operate restaurants with thorough infection-control measures, including ventilation, disinfection and social distancing, to prevent the spread of COVID-19.」
As a response to the spread of COVID-19, the company explicitly stated for the first time that it would thoroughly implement measures to ensure ventilation, disinfection and social distancing at restaurants.