Passing on the Culture of Eating Fish Through Experiential Outreach Classes for Children
First written in FY2022. 1 of 3 entries say "Advanced", first in FY2023. Latest entry: FY2024.
No other company in this theme has enough history to compare yet.
- FY2024RestatedAnnual report
「Under the theme "Learning about the SDGs through Sushi," the Company is advancing initiatives such as holding mobile classes at elementary schools nationwide to provide children who will shape the future with opportunities to learn about the SDGs and food education.」
The Company continues its initiative of holding mobile classes on the SDGs and food education for children at elementary schools nationwide. - FY2023AdvancedAnnual report
「Under the theme "Learning about the SDGs through Sushi," the Company is advancing initiatives such as holding mobile classes at elementary schools nationwide to provide children who will shape the future with opportunities to learn about the SDGs and food education.」
The Company has expanded its initiative to the stage of holding experiential mobile classes on the SDGs and food education for children at elementary schools nationwide. - FY2022First statedAnnual report
「The Company will contribute to creating a sustainable society in which people can continue to enjoy delicious sushi through the generations by further expanding its experiential mobile classes for children and preserving Japan's fish-eating culture.」
As part of its ESG initiatives, the Company has disclosed for the first time a policy of expanding experiential mobile classes for children and contributing to the preservation of Japan's fish-eating culture and the creation of a sustainable society.