ONE-WAYOngoing theme · still written in the latest filings
Cooking Equipment and Food Waste Reduction Support for Restaurants
An initiative providing restaurant operators with support for store operations, including takeout adoption, new cooking equipment such as vacuum packaging machines, food preservation and waste reduction, labor-saving and staffing reduction, and HACCP compliance.
Companies3How many companies write about this.
Threads3One company can carry more than one thread here.
PeriodFY2020-Q2 →Still being written about.
Directionhelps3 helps · 0 hurts · 0 flat