Vanilla Yogurt & Calpis, supervised by Nagato Farm in Nagano Prefecture, will launch on 17 November 2026 as a new addition to the Calpis series. The product combines enhanced milk content with a creamy vanilla yogurt flavor.
Nagato Farm in Nagano Prefecture will supervise the new Calpis series product. Based on Calpis with an enhanced milk flavor, the product combines a higher milk content with a creamy vanilla yogurt flavor.
It uses at least 1.5 times more milk content than regular Calpis Water and is characterized by a sweet-and-tart flavor.
The product is called Vanilla Yogurt & Calpis, made by Asahi Soft Drinks. It has a capacity of 470ml and a suggested retail price of ¥238 (including tax).
The JAN code is not stated in the article. Basic information, including the launch date and supervising entity, is provided.