“Travel Japan on Awaji Island: Sake Tour Project 2026,” offering tastings and pairings combining 15 sake brands and 5 long-aged sake brands, begins on 1 October 2026 at 9 facilities in Awaji Island, Hyogo Prefecture.
Pasona Koshugura, part of Pasona Group, announced a new initiative offering 15 sake brands from breweries across Japan and 5 long-aged sake brands at 9 facilities on Awaji Island. The brands will be rotated seasonally, allowing visitors to enjoy different flavors on each visit. The launch date is 1 October 2026, Sake Day.
Accommodation facilities will offer a free-flow plan covering all 20 brands, while dining facilities will pair the sake with dishes created by their respective chefs. Participating venues include GRAND CHARIOT Big Dipper 135°, Senshin Waho, Aono-ya, Kaijin no Shokutaku, Oh-SOBAR, Awaji Togo, Awaji Soko, Awaji Mizuki and Minami.
Of the sake offered, 15 brands come from breweries ranging from Iwate Prefecture to Ehime Prefecture, while the 5 long-aged sake brands are from “Kojiki no Bishu.” The brands available will be changed seasonally. Contact details and venue information are based on the respective official pages and listings.
This information is based on a press release issued through PR TIMES, which published the official campaign overview and venue information.