[Saint-Germain] Made with freshly harvested “new-crop wheat”! “Nouveau Wheat Riche Blanc,” a bread available for only 2 weeks a year, to be sold for a limited time from the release date of 10 October (Saturday) | Press release from create restaurants holdings inc.

Saint-Germain has announced that it will launch the limited-edition bread “Nouveaux Wheat Riche Blanc,” made with freshly harvested new wheat. It will be available for a limited time as a premium loaf that makes use of the new wheat’s moisture and flavour.

The product uses 100% of the Yumechikara, Kitahonami and Kitano Kaori wheat harvested in Hokkaido in July 2026. It is made using a process that brings out the freshly milled and freshly harvested flavours, as well as Riche Blanc’s distinctive richness and melt-in-the-mouth texture.

It will be sold from Saturday, 10 October 2026 through Sunday, 25 October at Saint-Germain’s brand locations: Saint-Germain, Premier Saint-Germain and Flamandole. Availability may vary by location.