Bento boxes made with organic ingredients from the WATAMI Group will go on sale at 20 Bio c' Bon stores. Sales begin on 19 November 2025, with an advance fair sale also scheduled at the Nihombashi Takashimaya store before then.
WATAMI CO.,LTD. announced that bento boxes made partly with organic ingredients from WATAMI FARM, part of the WATAMI Group, will go on sale at 20 Bio c' Bon stores from Wednesday, 19 November 2025. The products are the Choshu Chicken Shio Koji Karaage Bento and the Rikuzentakata Salmon Belly Saikyo-Yaki Bento. Each combines organic vegetables and side dishes, creating a meal whose production origins can be traced from the staple food to the main dish.
Ahead of the launch, the WATAMI FARM Fair will be held at the Bio c' Bon Nihombashi Takashimaya S.C. store on Friday, 7 November and Saturday, 8 November. Fresh produce, including organic lettuce and organic cabbage, and processed products will be sold, and a preview sale of the bento boxes is also scheduled during the fair.
The Choshu Chicken Shio Koji Karaage Bento is priced at ¥880 excluding tax, while the Rikuzentakata Salmon Belly Saikyo-Yaki Bento is priced at ¥980 excluding tax. Both use some organic ingredients from WATAMI FARM. The two bento boxes are served with organic Beni Haruka sweet potato and organic Jerusalem artichoke, conveying the production origins of the ingredients.
WATAMI FARM operates its own organic farms at 7 locations nationwide, covering approximately 530 hectares. It promotes sustainable agriculture based on soil development, people development and community development.