綿半ホールディングス has begun offering edible cactus to izakaya restaurants, launching it as a limited-time menu item at Kanda-ya.
綿半ホールディングス has begun offering edible cactus as a new product for izakaya restaurants. The specific restaurant is Kanda-ya, where it is being offered as a limited-time menu item. The article does not provide details on offerings at other restaurants or on the duration. The launch at Kanda-ya locations is the main focus.