From 22 October 2026, Gusto will launch the “Chef RyoChan” collaboration, with Fujisawa Ryoka (藤澤涼架) of Mrs. GREEN APPLE participating in menu development as a “chef.” The collaboration offers a special experience including 6 menu items, quantity-limited merchandise and in-restaurant background music selected for the occasion.
Gusto and Fujisawa Ryoka (藤澤涼架) are launching “Chef RyoChan,” their first collaboration, with Fujisawa participating in menu development as a chef. After repeated meetings and tastings, it is positioned as Gusto’s largest collaboration to date. The promotion runs from 22 October to 2 December 2026, with sales beginning at 10:30 a.m. at each restaurant. At some locations, a 10% late-night surcharge applies from 22:00 to 05:00.
The collaboration menu consists of 6 items, incorporating the preferences and colors of each member. It includes dishes such as a spicy hot pot set and bacon pizza developed by Fujisawa (藤澤), as well as dishes with plum sauce. The items are described as suitable for sharing with family and friends, with portion sizes and mild flavors designed for that purpose. Desserts expressing appreciation to JAM’S are also being introduced.
The original merchandise will be sold in two releases, with the full collection completing a special table set. The first release includes a mug or spoon and fork, while the second includes a plate or lunch cloth/rubber coaster charm. In addition, in-restaurant background music selected by Fujisawa (藤澤) will be incorporated into the experience during the promotion. Green apple mousse is scheduled to go on sale at a later date.
The collaboration is being presented as an official announcement together with comments from Fujisawa Ryoka (藤澤涼架) and company representatives, with the aim of expanding the experience to include the in-restaurant concept, merchandise and background music.