セブン-イレブン・ジャパン has advanced its supply chain reforms, controlling costs through greater efficiency in procurement, manufacturing and logistics, as well as packaging improvements. It is passing on savings from consolidating pastry production processes to selling prices and expanding the area covered by the two-delivery system for onigiri and other products. The details were explained at IRDAY.
セブン-イレブン・ジャパン has advanced its supply chain reforms, pursuing greater efficiency in procurement, manufacturing and logistics and packaging improvements as the results of its cost-control efforts. The company indicated that this was intended to strengthen the competitiveness of its product development.
It explained that, for pastries, cost savings from consolidating production processes are being passed on to selling prices, and that sales have remained strong. The area covered by the two-delivery system for onigiri and other products has also been expanded.
The company indicated a policy of developing competitive products through improved vendor profitability. These details were explained at the IRDAY held on the 6th.