YAMAZAKI BAKING CO.,LTD. launched Fluffy Chiffon Bread (Sweet Potato Whipped Cream), which was sold at a pre-tax price of ¥148, close to the tax-inclusive price. The product was purchased at a 40% discount for this tasting report.
YAMAZAKI BAKING CO.,LTD. launched Fluffy Chiffon Bread (Sweet Potato Whipped Cream) in September 2026. The company's official website describes it as soft dough baked after chiffon batter is piped onto it, filled with sweet potato whipped cream. The listed price in this tasting was ¥148 before tax, but it was available at a 40% discount, providing an opportunity to try it.
The product feels substantial in weight and is tall even when viewed from the side. When cut in half, the cream appeared somewhat unevenly distributed, but overall the sweet potato cream had a mild aroma and a light, sweet taste, while the bread was moist. Many comments found the cream and bread to be a good combination.
Nutritional values are 347 kcal, 6.8 g protein, 15.8 g fat, 44.4 g carbohydrates and 0.6 g salt equivalent. Ingredients listed include wheat flour, sweet potato cream, sugars, eggs, margarine, powdered sugar and fresh cream, among others, with sweet potato cream used in the product.
Overall, the product was considered suitable as a snack and reasonably priced for its size, offering a combination of light whipped cream and moist bread.