Impact on Business Performance from Food Safety Incidents and Quality Issues
First written in FY2016. 16 of 18 entries say "Restated". Latest entry: FY2022-Q1.
The whole theme swung hardest in 2024: 6 of 35 companies on the "Worse" side.
56 other companies' latest entry also says "Restated".
- FY2022-Q1RestatedAnnual report
「During the three-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its existing risks, including food-related accidents and quality issues. - FY2021RestatedAnnual report
「As the Group operates a food-related business, problems relating to food safety, such as swine fever, food allergies, and foreign-material contamination, could arise, and the Group could fail to respond adequately. Unforeseen events relating to food safety could also occur.」
The company continues to recognize food-safety risks and cites swine fever and food allergy issues, in addition to the previously identified risk of foreign-material contamination, as specific examples. - FY2021-Q3RestatedAnnual report
「During the nine-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2020-Q3RestatedAnnual report
「During the nine-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its business and other risks, including food-related accidents and quality issues. - FY2020-Q2RestatedAnnual report
「During the six-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2020-Q1RestatedAnnual report
「During the three-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its business and other risks, including food-related accidents and quality issues. - FY2019RestatedAnnual report
「If a problem relating to food safety or other matters were to arise and the response were inadequate, it could affect the performance of the Group. In addition, if an unforeseen food-safety event such as bovine spongiform encephalopathy (BSE), avian influenza, or foreign-material contamination were to occur, it could affect not only revenue but also product procurement.」
The company continues to describe the risk that food-safety problems and unforeseen events could affect business performance, revenue, and procurement. - FY2019-Q3RestatedAnnual report
「During the nine-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its business and other risks, including food-related accidents and quality issues. - FY2019-Q2RestatedAnnual report
「During the six-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its business and other risks, including food-related accidents and quality issues. - FY2019-Q1RestatedAnnual report
「During the three-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no new developments or material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2018RestatedAnnual report
「As a company engaged in the food industry, the Group is thoroughly implementing food hygiene controls. It established a Quality Control Office to strengthen product safety measures and is improving its checking functions by maintaining raw-material specifications, preparing standard manuals, and providing on-site guidance. It is also working to manage products with a focus on peace of mind, safety, and health through measures such as multi-temperature control, and is taking every possible precaution. If a problem relating to food safety or other matters were to arise and the response were inadequate, it could affect the Group’s performance.」
The company continues to recognize food-safety risks and describes management measures including the Quality Control Office, raw-material specifications, standard manuals, on-site guidance, and multi-temperature control. - FY2018-Q3RestatedAnnual report
「During the nine-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2018-Q2RestatedAnnual report
「During the six-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2018-Q1RestatedAnnual report
「During the three-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes to its existing business and other risks, including food-related accidents and quality issues. - FY2017MitigatedAnnual report
「As a company engaged in the food industry, the Group is thoroughly implementing food hygiene controls. It established a Quality Control Office to strengthen product safety measures and is improving its checking functions by maintaining raw-material specifications, preparing standard manuals, and providing on-site guidance. It is also working to manage products with a focus on peace of mind, safety, and health through measures such as multi-temperature control, and is taking every possible precaution. If a problem relating to food safety or other matters were to arise, it could affect the Group’s performance.」
Although food-safety risks remain, the company specifies management measures including the Quality Control Office, raw-material specifications, standard manuals, on-site guidance, and multi-temperature control. - FY2017-Q2RestatedAnnual report
「During the six-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no material changes to its existing risks relating to food-related accidents and quality issues. - FY2017-Q1RestatedAnnual report
「During the three-month cumulative period, there were no new business or other risks, nor any material changes to the business or other risks described in the securities report for the previous fiscal year.」
The company states that there have been no newly arising or significant changes in business and other risks. - FY2016First statedAnnual report
「If a problem relating to food safety or other matters were to arise and the response were inadequate, it could affect the performance of the Group. In addition, if an unforeseen food-safety event such as bovine spongiform encephalopathy (BSE), avian influenza, or foreign-material contamination were to occur, it could affect not only revenue but also product procurement.」
The company identifies food-safety problems and unforeseen events as risks that could affect both revenue and procurement.