Temporary Store Closures, Reduced Hours and Measures to Prevent the Spread of Infection
First written in FY2020-Q3. 6 of 8 entries say "Restated". Latest entry: FY2023-Q3.
The whole theme swung hardest in 2025: 2 of 11 companies on the "Worse" side.
37 other companies' latest entry also says "Restated".
- FY2023-Q3RestatedAnnual report
「The company will continue to thoroughly implement measures against COVID-19 while」
The company continues to thoroughly implement COVID-19 countermeasures even after restrictions on activities were eased. - FY2023-Q1RestatedAnnual report
「The company will continue to thoroughly implement measures against COVID-19 while」
The company continues to thoroughly implement pandemic countermeasures as an ongoing measure even after restrictions on activities were eased. - FY2022-Q3RestatedAnnual report
「The company has continued to thoroughly implement pandemic countermeasures, promote format changes including new formats, continue its rebranding efforts, strengthen off-premises sales and delivery and takeout businesses through a review of its business portfolio, and promote DX (digital transformation).」
The company continues to thoroughly implement pandemic countermeasures alongside format changes, off-premises sales, delivery and takeout, DX and other initiatives. - FY2022-Q2RestatedAnnual report
「The company will continue to thoroughly implement measures against COVID-19 while」
Even after regular operations resumed, the company continues to thoroughly implement pandemic countermeasures as an ongoing measure to improve performance. - FY2022-Q1RestatedAnnual report
「The company will continue to thoroughly implement measures against COVID-19 while」
The company continues to thoroughly implement pandemic countermeasures as an ongoing measure to improve performance after regular operations resumed. - FY2021-Q2RestatedAnnual report
「To enhance corporate value and achieve a rapid improvement in business performance, the Group continued measures against COVID-19 and pursued initiatives including delivery and takeaway services, strengthening its external sales business, greater flexibility in responding to how stores are used, including for banquets, company-wide cost reductions, and continued rebranding.」
The company continues its response to the pandemic and its efforts to operate restaurants in an environment subject to restrictions on operating hours and other conditions. - FY2020AdvancedAnnual report
「The company temporarily closed almost all izakaya-style restaurants and other establishments. From late May, it gradually resumed operations in line with the phased easing and lifting of requests to refrain from operating, while taking measures such as operating with restrictions on some hours.」
After temporarily closing almost all locations, the company gradually resumed operations, imposed restrictions on operating hours and implemented measures to prevent the spread of infection, including disinfection, masks and temperature checks. - FY2020-Q3First statedAnnual report
「In response to the state of emergency declared by the government on 7 April as the COVID-19 pandemic worsened during the third quarter, the company temporarily closed almost all of its izakaya-style restaurants and other establishments from 8 April. It gradually resumed operations from May in line with the phased easing and lifting of requests to refrain from operating, although some locations, including karaoke venues in the Kanto area, remained temporarily closed until mid-June, when requests for closure were lifted. Restaurants that resumed operations also operated subject to restrictions on hours and other conditions. Upon resuming operations, the company worked to control personnel expenses and reduce expenses generally, while implementing hygiene management and measures to prevent the spread of infection, including installing hand-sanitizing alcohol for customers, requiring employees to wear face shields and masks, enforcing handwashing, and taking employees’ temperatures before work.」
Following the state of emergency declaration, the company temporarily closed almost all locations, gradually resumed operations and imposed restrictions on operating hours, while introducing measures to prevent the spread of infection, including hand sanitization, protective equipment, handwashing and temperature checks.