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Monthly9936OHSHO FOOD SERVICE CORP.Retail

Monthly Sales (Preliminary) for April 2026

Sales at all directly operated stores declined to 94.1% of the prior-year month, while same-store sales were also 94.1%. Customer numbers were 97.4% and average spend per customer was 96.6%. The Company opened 1 directly operated store and closed 1 directly operated store and 1 franchise store.

Worth reading
57In focus
0–100. This measures how worthwhile something is to read, not how good or bad the company is.
Direction
Deterioration
Direction inferred from the company’s description.
Scale
94.1
Year-on-year (%)
Wording
Definitive
How definitive the wording is.

Sales for this month

April 2026Fiscal year ending March 2027
8,568¥ million
Net Sales
-5.9%
Total-store sales
-5.9%
Same-Store Sales
-5.9%
Number of Customers / All Stores
-2.6%
Number of Customers / Existing stores
-2.4%
Average Spend per Customer / All Stores
-3.4%
Average Spend per Customer / Existing stores
-3.6%
既存店売上高:Stores excluding those within 15 months of opening and stores that underwent renovations in the same month of the previous or current year
The center line represents the same level as the same month of the previous year (100). The distance from the line represents the year-on-year change.
Number of Stores at Period-EndCompany-operated 549 / FC 176 / All Stores 725
Number of stores opened during the monthNumber of Cases 1 / Store name Rakuhoku Hankyu Square store / Location 36 Takanonishibiru-cho, Sakyo-ku, Kyoto, Kyoto Prefecture
Number of stores closed during the monthNumber of Cases 2 / Store name Niigata Station Front store, Waseda Natsumezaka-dori store / Location Tsusho Building, 1-2-6 Hanazono, Chuo-ku, Niigata, Niigata Prefecture, 1F and 2F, 64 Kikuicho, Shinjuku-ku, Tokyo
Monthly Commentary

Sales, customer numbers and average spend per customer fell below the prior-year levels due to changes in the external environment and the reversal of the temporary customer-traffic boost recorded the previous year. At the same time, the Company plans to open stores actively and is working to improve QSC, shorten service times and enhance productivity.

Factors Affecting the Change

Decline in delivery demand, Reversal of the temporary customer-traffic boost from a nationally broadcast television program the previous year

Measures from the following month onward

Investment in human resources to improve QSC, Improvements to cooking operations, Changes to dining-area layouts, Active store openings, Sales of new and seasonal products

Scope of aggregation: Directly operated stores (all directly operated stores and existing directly operated stores)

Sales for this month
ItemDetails
Month CoveredApril 2026
Fiscal Year CoveredFiscal year ending March 2027
Scope of aggregationDirectly operated stores (all directly operated stores and existing directly operated stores)
Net sales for the month¥8,568 million
Year-on-year change in monthly net sales94.1
Total-store sales, year on year94.1
Same-Store Sales, Year on YearRate 94.1 / Definition Stores excluding those within 15 months of opening and stores that underwent renovations in the same month of the previous or current year
Year-on-Year Change in Customer CountAll Stores 97.4 / Existing stores 97.6
Year-on-Year Change in Average Spend per CustomerAll Stores 96.6 / Existing stores 96.4
Number of Stores at Period-EndCompany-operated 549 / FC 176 / All Stores 725
Number of stores opened during the monthNumber of Cases 1 / Store name Rakuhoku Hankyu Square store / Location 36 Takanonishibiru-cho, Sakyo-ku, Kyoto, Kyoto Prefecture
Number of stores closed during the monthNumber of Cases 2 / Store name Niigata Station Front store, Waseda Natsumezaka-dori store / Location Tsusho Building, 1-2-6 Hanazono, Chuo-ku, Niigata, Niigata Prefecture, 1F and 2F, 64 Kikuicho, Shinjuku-ku, Tokyo
Monthly CommentarySales, customer numbers and average spend per customer fell below the prior-year levels due to changes in the external environment and the reversal of the temporary customer-traffic boost recorded the previous year. At the same time, the Company plans to open stores actively and is working to improve QSC, shorten service times and enhance productivity.
Factors Affecting the ChangeDecline in delivery demand, Reversal of the temporary customer-traffic boost from a nationally broadcast television program the previous year
Measures from the following month onwardInvestment in human resources to improve QSC, Improvements to cooking operations, Changes to dining-area layouts, Active store openings, Sales of new and seasonal products
Items this document does not state (7)
Cumulative Sales from Start of PeriodCumulative Year-on-Year Change from Start of PeriodYear-on-year change by categorySales by categoryKey KPIsMonthly trend for the same period last yearNext Scheduled Disclosure

These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.

The reasons the company gives

The company's own explanation, not something inferred from the numbers.

In addition to the decline in delivery demand resulting from changes in the external environment, the reversal of the temporary customer-traffic boost from a nationally broadcast television program the previous year affected customer numbers and average spend per customer.

How to read this page

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Corrections happenIf the company reissues this disclosure, the page is rebuilt from the corrected version and the revision number moves up.
Monthly Sales (Preliminary) for April 2026 | OHSHO FOOD SERVICE CORP. (9936) timely disclosure | Komori